Category: Agriculture

  • World Bank to assist Lagos to fund agric

    World Bank to assist Lagos to fund agric

    Senior Agricultural Economist, World Bank, Dr. Adetunji Adeleke Oredipe, said Lagos State may receive funding to repair farm infrastructure and expand the sector.

    He spoke during the bank’s  review mission in Lagos.

    Oredipe  said he was in town with other experts to review works accomplished under the Commercial Agriculture Development Project (CADP).

    According to him, there is much need in Lagos, so the World Bank will support it financially for economic  diversification.

    Since the government is trying to diversify the economy, he said  building other sectors would strengthen the production system and facilitate access to markets for small and medium scale commercial farmers.

    Earlier, the  World Bank Board of Executive Directors approved a $200 million credit for Lagos State to support some reforms, such as  budget planning and execution.

    This would help sustain the state’s recent economic growth and poverty reduction while continuing to deliver social services to the city’s expanding population, th ebank said.

    The credit from the International Development Association (IDA) supports the Third Lagos State Development Policy Operation. It is the last of the two development policy operations, aimed at improving public finances and the investment climate.

    Meanwhile, over 4000 farmers have benefited from Commercial Agriculture Development Project (CADP) in Lagos. The beneficiaries received over N2.7 billion from the World Bank-assisted project, the State Project Coordinator, Kehinde Ogunyinka said.

    He spoke at the second CADP Post Restructured Implementation Support Mission in Lagos.

    He said the state CADP notable achievements, especially on productivity, value-addition and marketed surplus were made. The achievements, according to him, are attributable to increased adoption of improved technologies, increased access to improved infrastructure and enhanced capacity of the beneficiaries to effectively participate in project implementation.

    In rice production, he said CADP   made two million  metric tonnes for 2015/2016, an increase of 22.25  per cent. Fish production, juvenile production, smoked fish and fish feed increased by 59.51 per cent, 13.81 per cent, 35.44 per cent and over 100 per cent  during the period.

    According to him, the project implemented 25 demonstrations on improved technologies. On avian influenza, he said N7.4 million has   paid as compensation to affected farmers.

    Besides, he  said the  project has conducted awareness campaign on the outbreak.

    Since the restructuring of the CADP, he said the project has incorporated the development of women and youths in agriculture in line with both the state and federal government’s agriculture development plan.

    He  said  the project has  empowered  farmers through  input grants and service providers engaged to supply the inputs the beneficiaries need.

    He said  farm access roads have been constructed to open up inaccessible agrarian communities. A co- Task Team Leader Dr. Shehu Salau said  the World Bank is supporting Nigeria strategy options of diversifying into non-oil sources of growth  through CADP.

  • Time to rejuvenate agric

    Time to rejuvenate agric

    The falling oil prices has reawakened the clamour for the economy’s diversification. Agriculture, experts say, can create jobs and be a major revenue earner. DANIEL ESSIET writes on what farmers and other stakeholders expect from minister Audu Ogbeh.

    While the Agriculture Transformation Agenda (ATA) of  the former Minister of Agriculture and Rural Development, Dr Akinwumi Adesina, set the sector on  the path of transformation, experts have advised his successor, Chief  Audu Ogbeh,  to  lift the sector higher with  pragmatic development blueprint that will boost food  production.

    They  advocated  for restructuring to  enable the sector become  a major  revenue  earner and job creator.

    The economy, according to them, is facing heightened risk because of macro-economic pressures, including unstable exchange rates and falling oil prices.

    The government needs macro-economic policies that will not only  lead  to  budget balance,  but  promote activities that show the  financial sector is not under stress; and  enable international credit-rating agencies to increase the nation’s rating.

    Since the key driver that powered economic growth in the past was  agriculture, experts  say Ogbeh  should establish an enabling environment to help agric industries move up the value chain.

    In  his  paper, “Agriculture: A Panacea for youth unemployment in Nigeria”, presented at the 15th Prof. A.A. Adegbola Memorial Lecture, organised by Ikorodu Division, Human Resource Development Board (IDHRDB), in Lagos, the Vice-Chancellor, Federal University of Technology, Akure, Prof Adebiyi Daramola said the minister must embrace a productivity-led agenda as job creation is the best way to eradicate poverty. He said agric is an essential partner in the fight against poverty.

    According to him, increased investment in agriculture is essential for job creation, adding that the large number of unemployed youths will not only act as a brake on economic growth, but provide a breeding ground for social instability and conflict if not addressed.

    Daramola noted that population explosion  has  contributed to youth unemployment. He said: ”Nigeria has continued to experience increasingly high rate of population growth, which has produced an overwhelming increase in young population, thereby resulting in rapid growth of labour, which is outstripping the supply of jobs.This is in contrast to many other developed countries.”

    He  maintained that the need for change is very desirable and necessary for the country to forge ahead and to meet up with the global challenges.

    According to him, unless the youths are productively engaged in modern agriculture that generates higher incomes and creates employment, the future remains bleak.

    “Increased involvement of youths in agribusiness will help reduce unemployment among the teeming Nigerian youths,” he said.

    Enhanced agribusiness, according to him, will open opportunities for employment in marketing, transportation, cold storage and warehousing facilities, credit, insurance and logistics support services.

    He noted, however, that youths need skills to take advantage of new opportunities, within agriculture to improve their livelihoods. According to him, there must be programmes to ensure that youths do not seek job opportunities, but are proactively motivated to explore opportunities for creating and providing solutions through finding, adding and creating values along the agric value chain.

    He called for youth-focused policy interventions and reforms that will engage the private sector, providing conducive investment climate and making agriculture relevant from the perspective of enhancing the value-chain, income generation and creation of competitive employment.

    As long as unemployment persists, he noted, it is unlikely that Nigeria can attain the high rates of economic growth necessary to address poverty reduction. Therefore, the government should take steps towards achieving a broad-based agric-led economic growth.

    According to him, a national increase in food production will lead to food and income generation.

    This entails improving productivity and increasing incomes derived from rural livelihoods and putting in place policies and institutions aimed at empowering farmers, pastoralists and fisher folks to enable them get out of the poverty trap.

    For him, the government   can successfully   reposition agriculture, building on its many intrinsic strengths—a young labour force, abundant natural resources, to name a few, to create a second wave of growth and prosperity. There are challenges, but he believes that they can be overcome.

    The Provost, Oyo State College  of Agriculture, Prof Gbemiga Adewale,  said there is need  to adapt agricultural sector to expect climate shifts or risk a severe economic crisis in the future.

    This is because of the devastating effects climate change has had  on the nation’s entire agric system. Since Nigeria is large and diverse in a variety of ways, he noted that climatic patterns are becoming both less predictable and more severe.

    According to him, rainfall patterns have become highly variable across the country.

    The impacts of climate change, he explained, however, has pit farmers against impossible odds – particularly, geographically vulnerable areas of the country.

    According to him, the nation’s   agricultural production base is varied. Farmers, he said, need to know future climatic scenarios and how these will affect the agricultural sector.

    He urged Chief Ogbeh to prepare and present an accurate picture of the country’s level of weather vulnerability to climate change to help operators reduce risks and exposure. He said the government policy needs to focus immediately on helping farmers adapt to climate impacts by addressing both food production and marketing efficiencies.

    According to him, Nigeria needs to build on its economic progress through climate-proofing measures. The priority, he maintained, should be to help farmers adapt and assist the rural livelihood systems become more resilient.

    He   said  the government  needed to build more sustainable agriculture and food systems, that are resilient to stress and better able to cope with – and respond to – climate change impact.

    The government, he said, should strengthen extension capacity to provide technical help to farmers and ensure that federal, state and local regulations support the growth of agriculture and other food businesses. In the longer term, he  noted that  Nigeria  has a larger challenge. Since the key drivers that powered its robust growth in the past—are beginning to run out of steam. He  said the nation now needs new sources of growth to replace them, which  is agriculture.

    With majority of farmers  living in rural areas, improving their livelihoods will require the promotion of inclusive growth and making responsible investments that address their needs.

    Director of Studies, Agricultural and Rural Management Training Institute, (ARMTI), Ilorin, Dr  Olufemi Oladunni   said  the  previous  administration  has  invested heavily in projects taking a value chain approach. This  involved taking  the  market system in its totality.

    While  agriculture has  provided  an important source of income for Nigerians, he  said  productivity remains too low and based on subsistence production.

    He  stressed the need  for  development of high-yield crops and better irrigation, enabling market access for small-scale farmers.

    Oladunni stressed that higher  value  chain activities  implies an increased demand for products  such as fertilisers, seeds, pesticides and machinery. Downstream activities, according  to him, would also grow.

    He  said  promoting more  farming activities through  the agric value chains  would   accelerate economic transformation through the gains associated with enhanced productivity and the development of new activities.

    Given that agriculture creates jobs, generates income, produces food and contributes to social stability, the search for a functional national food plan is vital to the nation’s development.

    Expanding the sector, he maintained, would pave the way for a future where Nigeria can feed.

    Infrastructure, he added,  is crucial to increasing agricultural productivity and expanding  agribusiness. These include power, roads, storage and processing facilities.

    In view of the nation’s young and growing population, Chief  Executive, Natural Nutrient Limited, Mr  Sola  Adeniyi   advised Chief Ogbeh to make  agric  very  lucrative  to enable  young people  explore  jobs in the agriculture and food system. Though, there is a resurgence of interest among young farmers through  success stories  of  young entrepreneurs like him, Adeniyi   stressed that it is vital to support this growth  by  making agriculture work more appealing and change public perceptions so that agriculture is recognised as a vitally important career.

    The youth, according to him,  need to be educated and made aware of how farmers operate  while  the  government should strengthen and maintain agricultural institutions for extension, research and innovation, credit, agro-processing and marketing in order to enhance efficiency and effectiveness of farming enterprises.

    Access to affordable credit, he maintained, is another key factor in attracting the youth to farming. The young people, he  added,  have fewer chances of obtaining capital or credit. Access, he mentioned,  is often tied to availability of collateral, which is usually land that the young people do not have.

    He urged the new minister to know that it is important that appropriate affordable financial packages are put in place by the financial institutions to finance agric lending.

    He  said the government should use agric to create jobs, keep money in the local economy and promote community development.

    He urged the minister to take the value chain approach to support economic growth of the food industry. These include activities associated with food growing and harvesting, storage and transport, processing, sale, preparation and service.

  • Agra Innovate holds exhibition

    A group Afrocet will hold its yearly Agra Innovate exhibition on Tuesday, November 24 at the Landmark Centre, Victoria Island, Lagos.

    According to Afrocet’sManaging  DirectorBryston Pearson, 80 exhibitors are being expected at the three-day event. He also said a delegation was being expected from the United Kingdom.

    Speakers expected include Permanent Secretary, Federal Ministry of Agriculture and Rural Development, Sonny Echocho; Vice Chairman, Dangote Group AlhajiSanniDangote; Managing Director/CEO, Bank of Agriculture (BoA), Prof DanbalaDanju; and RajaselerRajavelu, Director (Agro), Allied Atlantic Distilleries.

  • Training vital to agric transformation

    Training vital to agric transformation

    The Acting  Executive  Director, Agricultural and Rural Management Training Institute, (ARMTI), Mr  Anthony  Njoku,  has said value  chain training is vital to enhancing the quality of human resources in the sector.

    At a workshop on “Training of Trainers for facilitators of value chain development” in Ilorin, Kwara State, he urged practitioners to  focus on integrating more  value  chain  into training for farmers  and increase co-operation to apply more advanced technology in the sector.

    He  said the institute would support farmers and agribusinesses to enhance capacities  that will  cater for the need in the market and production of the sector.

    Njoku  said  between 2010 and 2011 ARMTI trained two of its very senior trainers on “Pro-poor Agricultural Commodity Value Chain Development”. The training was facilitated by the renowned International Institute of Rural Reconstruction in Addis Ababa, 2010, and Kenya, 2011.

    He  said the  Agricultural Transformation Agenda (ATA) of the Federal Government  highlighted commodity value chain development as the main vehicle to drive the  process.

    In the institute’s  budget proposal for 2012,  he  said  capacity building packages were included towards addressing the focus of  the government to make agriculture a business in the country.

    In the budget, he  said  ARMTI amongst others, sought approval to implement the following capacity building projects conduct the first national baseline study on value chain development in Nigeria; and present report in a national seminar and national sensitisation seminar in the six geo-political zones on the product of the national baseline study, and training of trainers for facilitators of value chain.

    To make agriculture profitable to rural populace and as well boost food sufficiency, he  said the institute  did a  baseline study on commodity value chain development.

    The  project, he said, gives the appropriate picture and provides information on value chain development among the agricultural commodities in each geo-political zone with emphasis on the comparative advantage in the production management per zone.

    The ARMTI boss added that the value chain programme has the capacity to unlock this huge potential. Besides, through this study, ARMTI will continue to brainstorm with each geo political zone towards exposing to us how each of us fits into this grand scheme.

    In another development, a team  from the institute, led by the  Public Relations Officer, Mayowa  Gidado, donated sweet potato from its demonstration farm to the Internally Displaced Persons (IDPs) camps in Abuja.

    At the camp in Kaaru District, the team was received by the coordinator, Mr. Sunday Wabba. It donated 12 bags of  sweet potato.

  • Stopping agric produce rejection

    Stopping agric produce rejection

     The importance of agro exports to the economy cannot be over-emphasised. Besides creating jobs and wealth, they also provide  raw materials for  seamless production. But how can  rejection of the produce be stopped? This was the focus of a forum organised by the Export Groupof the Lagos Chamber of Commerce and Industry (LCCI) and the United States Agency for International Development (USAID), DANIEL ESSIET reports.

    The European Union (EU)  is one of the largest importers of agro  commodities from Nigeria. Despite the benefits of such produce, however, there is a growing awareness in the EU and the United States (U.S) on the microbial and chemical challenges of the produce. In the EU, for instance, food-borne diseases were linked to the consumption of vegetables, fruits and juices from Africa.

    This has led to the imposition of   a ban  on some agro produce while  the  number of rejections of fresh produce due to non-compliance with EU requirements has also increased in the last few years.  Countries exporting to EU now  face stringent  legislative requirements – the  major  being  that  produce  entering the EU market must comply with  food safety requirements, such as maximum limits on pesticide residues and absence of microbial pathogens.

    Beside these, compliance to hygiene requirements is to be documented and certificates of phytosanitary health issued.

    As much as this is well accepted  in the interest of food safety, exporters from Nigeria and other  developing  countries are not finding the task of meeting the requirements easy.

    The consequence of  non compliance is severe, in terms of  material and monetary losses quoted in dollars and Euro value.

    Worried by the economic losses suffered by Nigerians  due to the rejection  and ban of  food considered to be unsafe at EU borders, the Export Group, Lagos Chamber of Commerce and Industry (LCCI) and  the United States Agency for International Development (USAID),  organised a one-day  National Agro-Commodity Export Stakeholders Forum in Lagos.

    The forum was for stakeholders to strategise on how to acheive better compliance with food safety and quality standards  as required by the  EU.

    Addressing the forum, LCCI President Alhaji Remi Bello said there was the need to tackle food safety issues given the constraints in the exportation of some produce  because of the ban by the EU.

    Bello, who spoke through the Director-General, Mr Muda Yusuf, stressed the need to  keep participants up to date with EU laws to facilitate access for their produce into the EU market to redfuce the rejection rate.

    According to him,  the main problem is the  quality of the produce delivered by exporters.  To  address this,  he said there  was the  need to provide more credit support to exporters to acquire necessary facilities and equipment to meet international standards.

    Bello said figures from the Central Bank Economic Report for the second quarter of the year stated that: “The total non-oil export earnings by Nigerian exporters during the second quarter of 2015 stood at $631.54 million, indicating a decline of 64.9 and 75.1 per cent below the levels in the preceding quarter and the corresponding period of 2014, respectively”.

    Bello said the quest for diversification of the economy cannot be attained without  access to the international market. He urged  the government to make available special intervention funds for exporters to boost their capacity to compete with international brands and products. He also urged stakeholders in the agric sector to devote resources and efforts to pursue the standardisation of products for the international markets across the globe.

    Chairman, Export Group, LCCI, Dr Obiora Madu,  said  there  were  questions begging  for  answers . He asked rhetorically: “Is it that the relevant government agencies charged with regulating the industry have left the industry to regulate itself, thus, allowing some unscrupulous exporters to cause this mess the country has found itself? Is it because the technical personnel at these government agencies are too thin on the ground to effectively monitor the goings on both at production and inspections at exit points?”

    He  observed  that  non-oil exports from the country  have  continued to face mass rejection at entry points in Europe for failure to comply with standards specified by the countries.

    The rejected exports are mainly in the food and beverage segment. Top on the list of food items banned from entering Europe till June 2016 are: beans, sesame seeds, melon seeds, fried fish, meat, peanut chips and palm oil. Cocoa and cashew nuts were also rejected in many other countries, not only in Europe. The reasons for their rejection, according  to him, include inability of exporters to adhere to global standards, poor packaging and high level of chemicals, poor labeling, insufficient information on nutritional content, presence of high level of pesticide residue and presence of mycotoxins.

    He  said the suspension measure adopted by the body in June this year was the only action it could take because notices on the matter to the Nigeria government were ignored.  He said the ban would remain until there is substantial guarantee that adequate official control systems had been put in place to ensure compliance with food law requirements.  He  said  inspectors  must  monitor all the consignments at all entry points to make sure quality is maintained.  Exporters, Madu, said must brace  up for new measures to address the EU ban  on some the nation’s  exports.

    Experts  described as grim, the unregulated nature of the nation’s food ecosystem.

    Managing Director, RBS Consulting Limited, Aderemi Osijo who also moderated at the panel session,  stressed  the  need to  regulate the importation, distribution and use of pest control products in the country.  This is because some pesticides banned in other countries have found their way into the local market.  Following this, he said  the nation’s   food supply is polluted with agrochemicals, as a result  of the sue of  dangerous pesticides, herbicides and fungicides — including banned chemicals. These chemicals, he noted, can remain on foods long after harvesting and processing.

    Experts  put the  blame for this squarely at the door step of regulatory authorities  who they accuse of not doing their jobs by allowing sale of unregistered agro chemical products in the country.  To this end, he said the nation’s   food safety oversight system needed “urgent review and revision to root out systemic safety problems.”

    As the blame continues, it  became  clear that the production and export of produce that meets EU export requirements is not only  the responsibility of producing  and exporting companies but  logistics  firms  as well.  Farmers  told  stories  of their containers being rejected  because inspectors  abroad found a dead rat in  pesticide laden produce.

    To mitigate against this , Osijo advised the National Agency for Food, Drug Administration and Control (NAFDAC), Plant Quarantine  and Health Inspectorate Service to  implement strategies to ensure compliance with market requirements. On the commodity  exchange,  Osijo  said it  should be  strengthened to  accommodate the concerns of stakeholders and be flexible, in order to do what is best for the trade and for the country. It is also vitally important that the commodity exchange identify and acknowledge as quickly as possible any failures in the system as soon as they occur.

    Others spoke on warehouse receipt.   For Nigeria and other African countries, the key challenges are changes in EU legislations on food safety that have made it difficult for exported produce to meet the requirements of pesticides Maximum Residue Limits (MRLs). This coupled with the fact that consumers in the EU region are becoming more and more careful about what they buy from the fresh produce outlets.

    According to the European Food Safety Authority (EFSA), the Maximum Residue Levels (MRLs) are the upper legal levels of a concentration for pesticide residues in or on food or feed based on good agricultural practices.

    The  Head of Food Safety and Applied Nutrition Directorate, NAFDAC, Mrs Veronica  Ezeh advised  exporters to ensure good hygiene in their packing yards. According to her, the application of pesticides without observing the Pre-Harvest Interval (PHI) is rampant.

    The PHI is the period of time that a farmer must wait before produce harvesting. She  said spray regimes should come with timings to  control pests and diseases leaving minimum pesticide residues. In spite of measures being put in place to address the challenge of MRLs compliance, she said some export companies and food handling organisations still use dubious means to circumvent the rules. Some of the methods used by these companies include exporting produce rejected by authorities through an alternative ‘partner’. Further,  she  said some exporters have  not enforced the disease and pest management monitoring on their production schemes and farms.

    To reduce incidences where produce are intercepted at points of entry and destroyed at the exporter’s expense, the NAFDAC chief urged exporters to submit their produce in time for chemical residue analysis at its laboratories.

    International Food Standards Advisor, Nigeria Expanded Trade and Transport (NEXTT),  Mrs Bukola Sotubo said  the group  had embarked on  farmers and exporters trainings in the value chain on how to handle the commodities during the post-harvest period. She said the programme is helping to strengthen the public-private dialogue and partnership opportunities  to   position Nigeria exports  for the global  markets.

    The Co-ordinating Director, Nigerian Agricultural Quarantine Service (NAQS), Dr Vincent Isegbe, called  for  increased  collaboration to  ensure  that EU  lifted the  ban  on some commodities  to  enter its market.   For this to happen, he  said  positive measures must  be  put in place to ensure compliance.

    The steps include: encouraging farmers to observe proper post-harvest handling and use of recommended and approved pesticides. United Nations Industrial Development Organisation (UNIDO) Country Representative and Regional Director for the Economic Community of West Adrican States (ECOWAS), Dr. David Tommy expressed the resolve of the organisation to assist the government improve the quality of food exports from Nigeria.

    He added that the state of food safety in the country remained high on its agenda. According to him, UNIDO has developed a country-wide awareness-raising campaign to provide intensive food safety training.

  • Expert calls for better irrigation, reservoir management

    To protect farmers from the growing stresses of extreme weather and climate change, the Federal Government has been urged to promote better use of irrigation to improve food security.

    Dr Ademola Adeyemo, Head of General Management Division, Agricultural & Rural Management Training Institute (ARMTI) in Ilorin, the Kwara State capital, said it would give the country’s agriculture sector a new lease of life, in the face of shifting weather patterns.

    He said it paved the way for the country to use its available land resources for the sustainable development of irrigation.

    He said irrigation development is crucial since rain-fed agriculture is affected by drought and floods that will be exacerbated by climate change, impacting significantly on both the national economy and smallholder farmers’ vulnerability to food insecurity.

    To combat the effects of climate change, he said the nation needs sustainable irrigation that recognises the role of farmers and the challenges they face in developing the sector.

    He called for funding to pave the way for financing irrigation activities carried out by individual farmers and investors, through loans or grants. This will enable farmers’ groups, private individuals, associations and companies to own built irrigation infrastructure.

    He wants the government to improve the management of its numerous reservoirs to optimise the efficiency of its water management.

    He said the effects of climate change and natural disasters are becoming more unpredictable. He said the management of reservoirs should also encompass the collection of weather statistics, rather than depending on information provided by weather forecast agencies.

    He stressed the need to build a more comprehensive reservoir management system that prioritises structural safety, efforts to reduce adverse effects of flooding, and initiatives to maintain the water supply in downstream areas.

    He said the country had the potential of becoming a leading food producer since it had vast water bodies for irrigation purposes.

    According to him, irrigation facilities in the country are not in shape and the onus is on Government to invest more on irrigation infrastructure to boost food production capacity instead of relying on imports.

    He urged the government to boost the nation’s agriculture by accelerating the development of infrastructure such as roads and storage.

    He emphasised that increasing productivity in agriculture is critical for sustainable development and economic growth.

  • Nigeria: That agric transformation may be

    I read with dismay on October 12, The Nation article titled: “Importers, traders laud govt for lifting ban on rice.” The decision to lift the ban, we are told, is at the prompting of the Comptroller-General of Customs. The article incredulously informs us that lifting the ban on imported rice was necessary because a minimum of 10,000 bags of rice is smuggled into Nigeria each day. The logic is that opening the floodgates to importation would bolster Customs revenues.

    The following day, another national newspaper carried a similar article titled: “Brazilian investors beg FG to ease barriers on rice importation.” The article goes on to say that in a meeting with the Nigerian Investment Promotion Commission, the Brazilian Ambassador to Nigeria said he was keen on exporting rice to Nigeria.

    First of all, this is the kind of meeting that should never have held in the first place. Sales of agricultural technology, yes! Rice importation, absolutely NOT.

    I am totally scratching my head on this one. Only in Nigeria, does this type of thinking take place and only in Nigeria do we jettison well thought through policies on a whim. No wonder foreign investors tend to be ultra cautious before venturing into the Nigerian market. One would have expected Customs to enforce existing regulations and clamp down on illegal importation in order to safeguard the nation’s food security,  support rural and commercial farmers, and preserve Nigeria’s Foreign Exchange earnings.

    I’m the grandson of a farmer, so I guess my biases are obvious. For the record, between 2011 and 2015, the former Minister of Agriculture, Dr Akinwumi Adesina, and his team, spearheaded a major transformation across Nigeria’s agricultural value chain. Was it perfect? Nothing is. Was it unprecedented and enormously successful? Without a doubt!

    We are a rice-eating nation. We consume approximately six million metric tonnes each year. Consequently, rice is life! In this sector alone, as with many other crops, Adesina provided millions of farmers with new high-yielding seeds at no cost, and fertiliser at 50 per cent subsidy.

    The goal was to create access, empower rural farmers, massively boost productivity, and reduce import dependence. The end result of a highly creative and generous Growth Enhancement Support programme and an electronic wallet system was that under Adesina, Nigeria achieved 80 per cent self-sufficiency in paddy rice production.

    Additionally, Adesina aggressively engaged the organised private sector and state governments, with the goal of up scaling commercial rice production. Kebbi, Nassarawa, Zamfara, Ebonyi, Ekiti and many other states, worked in tandem with the Federal Government to turn Nigeria’s high dependence on imported rice into self-sufficiency. In 2013, under a backward integration programme, investors who were engaged in farming and milling were allowed to import rice at reduced tariffs until 2017, when 100 per cent self-sufficiency was anticipated.

    What do we now tell the millions of farmers who believed the previous Government’s mantra that Agriculture was Nigeria’s new black gold? What message have we just sent to the many young entrepreneurial University graduates who for a moment in time considered agriculture a viable pathway to wealth?

    How do commercial farmers and millers recoup billions of Naira in investments in a market awash with inferior and cheap imported rice? By this singular act, have we not sent powerfully wrong signals to the agriculture sector? That it is a whole lot easier, more convenient, and certainly much more lucrative to import rice rather than engage in full scale production that has the potential to create more jobs than any other sector of the economy. My heart truly goes out to our farming community.

    While I expected some agricultural policy flip flops, as is usually the case in our beloved Nigeria, I just did not expect it this soon. After all, lifting the ban on rice importation should not have been at the insistence of the Comptroller-General of Customs alone, but in concert with the Central Bank Governor, the soon-to-be appointed ministers of Agriculture and Finance, the highly respected Nigerian Agribusiness Group, and the Federal Executive Council. There is no other way to describe what has just happened than as an ‘agricultural coup d’état! But alas this is Nigeria!

     

     – Dr Victor Oladokun is a

    Media Strategist and CEO of 3D Global Consult

  • ‘Saving the poultry industry is worth doing’

    A member representing Illorin East/South Federal Constituency in the green chambers, Dr Abubakar Amuda –Kannike ,says revamping  the    poultry industry will  save  jobs  and  promote  economic  growth.

    Dr Amuda-Kannike was addressing the National Poultry Show in Abeokuta, Ogun State .

    He said  poultry industry is the largest segment of the agricultural sector, contributing more to the nation’s gross domestic product and   providing  employment for many  Nigerians  throughout its value chain and related industries.

    Amuda –Kannike, a former Commissioner for Works in Kwara State, said the  industry supports many businesses and provides a strong platform for rural development, as well as the government’s zero-hunger goals.

    The inability of the industry to meet growing national demand, he  noted, reflected the need for more  investment to improve efficiencies.

    Currently, he  observed that  the   value chain is filled  with  more small scale players   and  a few large companies,thereby  hampering  the    industry   from  exploring   the  benefits associated with the economies of large-scale production.

    Though the number of broilers slaughtered and poultry meat produced have increased in recent years, he  noted  that  Nigeria  still does not produce sufficient quantities to satisfy demand, with the shortfall addressed through imports.

    Poultry imports, particularly chicken,he noted,has  posed a major problem for the domestic industry, especially smaller producers.

    According to him, the industry faces several significant challenges that have hindered its competitiveness and growth potential. The principal ones pertain to rising feed costs, rising electricity tariffs and access to reliable supply, access to finance and markets exchange rate fluctuations and, among others. Within a global context, he  said  local producers do not compare  with their  international  counterparts due  to low  level  of   technical efficiency, and  relative  higher production costs.

    He  said it is vital to improve the competitiveness of various segments of the value chain, especially those aimed at lowering feed costs,adding that   industrial transformation  will  enable producers and processors attain economies of scale, gain market access and achieve sustainable competitiveness.

  • Farmers seek new credit policy for agriculture

    Lagos State Federated FADAMA Community Association president, Alhaji Abiodun Oyenekan, has urged the Federal Government to evolve a new credit policy that will contribute to agricultural restructuring and boost food production.

    Oyenekan asked that farmers access to finance be improved to enable them buy agricultural machinery to increase their productivity and incomes.

    According to him, many smallholder farmers do not have access to modern agricultural machinery that can help increase their productivity and improve both food security and incomes.

    This is because they can’t afford new tractors. Without access to credit, he said they often have no choice but to continue farming without the benefit of modern equipment. He noted, however, that credit for agriculture is still facing difficulties, such as high interest rates and strict loan approaches.

    Right now, he explained that loans given by banks are not single digits and tend to be too expensive for rural smallholders to take advantage of financing, and they can rarely meet the rigid collateral requirements or pay back the loan within the typical short-term lending periods.

    Oyenekan said credit  for agriculture still faces difficulties, such as high interest rates and strict loan approaches. According  to him, restructuring the credit policy will lead to banks developing loans for agriculture, which include production and processing of agricultural products and processing and consumption, production of seeds in crop, livestock, fisheries, forests and supplying of products and services and lending for trade development in rural areas.

    Besides, he said there should be support for partnership and application of high technology in agricultural production; increasing competitiveness to contribute to sustainable development of the agricultural sector and enhancing the living conditions of rural residents and contributing to implementation of the national target programme of new rural areas.

    He said there are funding windows provided for farmers by the Central Bank of Nigeria (CBN) and the World Bank to boost government’s efforts to expand agriculture sector while providing food security and improved nutrition to the rural poor.

    For the agric sector to develop rapidly, he said the economy must support it’s demand for credit and expand business operation towards modernisation.

  • Buhari hails NNPC, Agip, Oando

    Buhari hails NNPC, Agip, Oando

    President Muhammadu Buhari has praised the Nigeria Agip Oil Company (NAOC)  and its partners, Nigerian National Petroleum Corporation (NNPC) and Oando, for the Green River Project (GRP) which has covered over 120 rural communities and empowered over 35,000 farmers. GRP is the firm’s agric intervention project.

    In an audio-visual message to an agricultural exhibition and Farmers’ Day, organised by NAOC, Buhari explained that the company’s GRP had become more important “now that oil has ceased to be the nation’s cash cow. We have no option, but to turn to agriculture. Diversification of our economy is no longer something to pay lip service to,” he said.

    He unfolded the government’s agricultural development programme aimed at attaining self-sufficiency in food production and yearly export of 10 million tonnes of grains and processed food by 2019  to farmers from Bayelsa, Delta, Imo and Rivers states during the celebration.

    The return of marketing corporations is to serve as the main platform of the government’s programme which is also expected to lead to the development of 740,000 market-oriented young agricultural producers from among unemployed youths.

    In the speech delivered on his behalf by the Permanent Secretary, Federal Ministry of Agriculture, Mr Sonny Echono, the President said government’s strategies include: establishment of Youth Employment in Agriculture Programme (YEAP), which will benefit 20,000 school leavers and rural youth leaders in each state of the federation and develop 18,500 university graduates into young agribusiness entrepreneur called “nagropreneurs” and Agricultural Equipment Hiring Enterprises (AEHEs) – a private sector led mechanisation programme which will inject a total of 6,000 units of tractors and implements, 15,000 power tillers, 20,000 planting and postharvest equipment to mechanise an estimated four million hectares of land nationwide.

    The Italian Ambassador to Nigeria, Mr. Fulvio Rustico  described the GRP of NAOC as a means to re-enforce a healthy relationship and cooperation between his country and Nigeria.

    The Chairman of NAOC, Mr. Ciro Antonio Pagano with his Vice, Massimo Insulla in their respective remarks spoke on the impact of GRPin the four stakeholder  states.

    They also spoke about the potential of the Project becoming a pivot for the development of the agric sector in Nigeria as it will serve as a major platform for knowledge sharing among farmers, academia, public extension services and agro allied industry.