Category: Agriculture

  • Expert advises farmers on natural manure

    An Agricultural Scientist, Dr Seyi Fadugba, said manure from animals’ droppings and compost process remain the most valuable properties for soil fertility.

    Fadugba, the Chief Executive Officer of Fadugba-agro Laboratory Nig Ltd, said this in Abuja.

    In an interview, he said adherence to the simple shifting cultivation could also help to retain soil fertility without leaving poisonous properties in it.

    He said there was the need to promote the application of natural properties in soil rather than depending on ‘quick fix’ approaches.

    “It could be a dis-service to frontally kick against the use of fertilisers on the soil. Our farmers must begin to go back the traditional approaches mention above.

    “The fact remains that fertiliser are just temporary measures being misapplied to hurt soil organisms that were meant to support plants growth.

    “Those in the agro-allied venture may contemplate investing in building natural manure farms for sale of the products,’’ he said.

    According to him, the natural manure could compel some soil properties to produce humus soil.

    The agricultural scientist said the misapplication of the artificial elements from fertiliser had long term effects on soil, plants and human.

    On the export embargo placed on some of the produce by the European Union (EU), Fadugaba said the Federal Government must reverse the trend.

    According to him, the Ministry of Agriculture and Rural Development has the mandate to compel farmers and exporters to adhere to agriculture value-chain.

    “What was the contention? They have accused us of uncontrolled application of pesticides to those crops in farms and at the point of exporting them.

    “There are standard ways to preserve crops. In fact, the best way would be to promote natural processes. If the fertility of the soil is boosted well enough, the application of fertilisers and pesticides would be minimal,” Fadugba said.

  • USAID votes $2m for entrepreneurs

    The United States Agency for International Development (USAID) has set aside a $2 million Project Development Facility (PDF) for agro entrepreneurs to transform their innovative ideas into bankable investments, the body has said.
    The USAID Nigeria Expanded Trade and Transport Programme (NEXTT) Export and Business Development Promotion Team Leader, Mr Bob Ezumah, told The Nation that the programme would work with development partners and financial institutions to enhance agribusinesses.
    He said NEXTT would support agricbusinesss and other investments on the Lagos-Kano –Jibiya (LAKAJI) axis.
    The PDF provides seed funding to for feasibility study for bankable ideas and investments.
    He noted that the major challenges facing agro businesses is funding, adding that the programme would train entrepreneurs on investment projects’preparations and analyses n to attract investments.
    He said the project has also partnered with commercial banks, leasing companies, private equity and impact investors willing to provide necessary financing.
    He said it is up to the agricultural entrepreneurs to develop the sustainable and realistic business models that encourage investment.
    To be competitive in the marketplace, he said farmers’needs should integrated into the chain of production, from farm to fork, adding that USAID was facilitating this integration, enabling producers and rural industries to better connect with agricultural trade and market opportunities. Around the world, he said, businesses struggle to access the finance they need to expand.
    He said: “The US Agency for International Development’s Development Credit Authority (DCA) is working to address this by providing partial credit guarantees to mobilise financing.”
    With these additional resources, he said, lenders can take on additional risk, and small businesses benefit from additional access to credit.
    He said NEXTT supports the government’s efforts to expand trade in the Economic Community of West Africann States (ECOWAS) sub-region and beyond, and improve trade efficiency so that trade, particularly in agricultural products, can provide inclusive economic growth and development.
    Meanwhile, the Project Director, Cashew Adding Value to Africa, Prof Kola Adebayo, said lending to the sector is the least of total lending by the banking sector.
    He said commercial banks were yet to understand the agricultural sector, citing poor recovery rates, high risks and relatively high administrative costs as some of the reasons for low lending to the agricultural sector.
    He called on financial institutions to get more engaged in understanding the peculiarities of the agric system to provide the much-needed financial assistance to smallholder farmers.
    He said rather than allow rural farmers to continue to engage in subsistence farming, they should be supported to approach agriculture as a commercial venture to enable them to benefit from their toil.
    He also stressed the importance of agricultural extension workers in agricultural production chain, saying that technical information on the right use of chemical fertilisers and insecticides was crucial to the attainment of food security if it was made available to farmers at the right time.

  • Institute warns against outbreak of cassava killer-disease

    National Root Crops Research Institute (NRCRI), Umudike,Abia State has warned against the outbreak of the deadly Cassava Brown Streak Disease (CBSD).
    It gave the warning during the launch of WAVE Project, a campaign against the dreaded CBSD in Umudike, Abia State, attended by agricultural researchers from Ivory Cost, Benin Republic, Burkina Faso, Togo and Ghana.
    The institute advised the Federal Government to arrest the situation, saying the disease could affect the economy if not checked on time. It warned that the outbreak of CBSD, which attacks mainly cassava, could cost the economy about N400 billion ($2 billion) yearly.
    The institute said it based its loss assessment on the effect the disease had in countries it had attacked, stressing that those who do not learn from history plans to fail.
    NRCRI said the crop disease has not reached Nigeria or any West African countries. “There was great need to prepare against it as it is already having devastating effect in some East African nations like Kenya, ”it said.

    Bill and Milinda Gates Foundation has commenced measures with $3.6 million for research and campaign against CBSD and the fund is domiciled with the University of Felix Houphant-Boigny in Ivory Cost.
    The institute said as an institution with a national mandate for cassava research and development, it was taking a pre-emptive initiative to tackle the CBSD threat in Nigeria.
    This, it said, is because its effect could result in complete loss of root yield in cassava thus making it a severe threat to food security in the sub-Saharan Africa.
    The institute said: “With symptoms like folia necrosis, stem lesions and root necrosis, it has since emerged as the one of the two most important diseases of cassava, the other being the cassava mosaic diseases”.
    NRCRI warned that a CBSD attack would affect Nigeria’s position as the world’s largest cassava production, saying it will not be good to the food production level of the country and also affect its economy.’’
    It continued: “CBSD used to be confined mainly to coastal areas of eastern and southern Africa, but in the past few years it has become substantially more virulent and begun spreading across the continent.”
    In his address, the Executive Director of the Institute, Dr. Julius Okonkwo, noted the importance of the WAVE project, saying that it would help to save the continent from serious embarrassment.
    He noted that the institute has made tremendous progress in developing value added products in cassava bread, cakes, donuts, chin-chin, ginger drinks, ginger powder, cocoyam chips and soup thickener.
    Launching the project, Abia State Governor, Dr. Okezie Ikpeazu, represented by the Secretary to State Government, Dr. Eme Okoro praised the project, saying that it fits into the government programme of interest in agriculture.
    He also praised the Bill and Milinda Gates Foundation for initiating the research to take proactive position against the dreaded crop disease.

  • Micro irrigation transforming small farms

    Micro irrigation transforming small farms

    For subsistence farmers in rain-scarce areas of the country, micro irrigation can make the difference between hand-to-mouth survival and being able to grow an agro-allied business. DANIEL ESSIET reports.

    Farmers face the challenge of low yields nationwide. This is attributed largely to poor   access to water, which forces them to rely mostly on rain-fed crops. In the North, farmers grow rain-fed staple crops such as millet, but enjoy a rainy season lasting between three and  six months. Rainfall is highly variable, which makes the crops susceptible to climatic condition resulting in low returns.

    The experience is not restricted to the North, it is the same in the South-West. It is one of the challenges of the Chief Executive of X-Ray Farms Consulting, Afioluwa Mogaji, popularly known as African farmer, who has always dreamt of the day he will escape a laborious farming life.

    As a small holder farmer, water and labour shortages are Mogaji’s key challenges. Their absence result in hard toil. In the course of his business, Mogaji has met two kinds of farmers — those with access to irrigation and those without. The difference between the two  is clear.  Those with drip irrigation, or sprinklers invariably are reaping rich harvests and profits. But the vast majority of Nigerian farmers, fall into the second camp: they water their crops with water from wells or rivers.

    These farmers seem to live from crop cycle-to-crop cycle.  Their problem is water supply and the solution is irrigation. While the traditional irrigation control system is  available, it is costly and complex. Though such system covers hectares of farmlands, it costs millions and so too expensive for farmers such as  Mogaji. Besides, it is not economical for small farmers with few acres of farmland to purchase such systems.  The promotion of low-cost, small-scale irrigation equipment could be the solution.

    What won him over was a drip irrigation system designed for small farms like him.Apart from being three to four times cheaper than normal systems, low  cost system increases crop yield, quality and consistency, while using less water per unit of land — benefiting farmers, consumers and the planet.

    Also, the average purchase price is N100,000 or less. Mogaji, who bought some, said the advantage is that they are mobile and can be shifted from one field to the other. He said one system can work on one acre and move to the other after a few hours. He described them as shift able drip systems. They can last for as long as 12 years.

    For farmers, irrigation represents a major expenditure of labour and time; some may spend more than half-a-day hauling water to farms. Providing them with a lower cost solution with increased efficiency, helps to bring down the cost of production to thousands of families and get them out of poverty. African farmers explained that micro irrigation is the way to go because it is affordable for farmers.

    Mogaji said low-cost drip systems tailored to the needs of poor farmers have begun to spread. These include rain gun and bucket drip irrigation system. He added, however, that the system is limited to some extent. This is because it is best used on fields of one acre or less.

    Compared  to  the  high-tech systems  that  are  so complex, he  said the  micro system  are  easy to use, adding that the technology allows farmers to customise irrigation to different parts of a single field.

    He has experimented with micro irrigation equipment, which to his delight, cut by half, his effort and the quantum of water needed, while increasing the output from his farm.

    In some cases, micro irrigation systems have reduced the amount of water needed to cultivate an acre of  land by 50 per cent, and have been shown to improve yields by more than 40 per cent and offer input cost savings of about 30 per cent.

    They also allow for year-round farming, which means that farmers don’t have to uproot families and migrate to other places during the dry season. The overall result has reduced dependence on flood irrigation and increased the opportunity for farmers to earn more steady incomes.

    He has seen farmers whose fortunes have changed dramatically after installing drip-irrigation equipment as it helps them  irrigate their land with far less water, and reap substantial increases in yields.

    The Project Director, Cassava Adding to Africa (CAVA), Prof Kola Adebayo, told The Nation  that there is need for farmers to use irrigation water to supplement rainfall in agricultural production systems. This must be determined by soil type and other factors.

    His  concern  is  that   most small farmers who  constitute the  bulk  of  the  farming  production,  cannot grow crops throughout the year due to insufficient rainfall and are unable to afford existing irrigation systems which are either too expensive or   complicated to use.

    He said however, that there are efficient low-cost small-scale irrigation technologies designed for farmers with land holdings of a hectare or less.

    The technology, he explained, enables farmers to efficiently irrigate and grow crops and boost their farming income.  In water-short areas, he said farmers can take advantage of micro irrigation system to increase their irrigated land area instead of reducing groundwater withdrawals.

    For him, it is about yield and farmers are getting more crops per drop and at the same time applying less water to the field.

    Irrigation advocate, Chidiebere Igbokwe, said farmers in Kano, Enugu, Plateau, Niger, Lagos, Osun, Abia and Ogun are using drip irrigation.

    For example, he said there is an on-going a multi-hectare plantain plantation project in  Enugu State that will use drip irrigation.  Also in Jos, more small scale farmers are giving drip irrigation a trial.

    On why many farmers are not using the drip irrigation kits on their farms despite its potential to increase output, Igbokwe said people tend to use what they know about.

    His words: “In the absence of awareness of its existence or lack of knowledge about the ease of affordability, how can farmers put them to use? Some farmers do not know that there are smaller drip irrigation kits that they can apply to their small farms of say 100 square meters  to even a hectare. Another reason is that some farmers cannot afford to pay as much as N50,000 at once to purchase a small kit without subsidy. Even in the government agricultural transformation agenda (ATA), you cannot see the display or mention of drip irrigation kits being introduced to farmers. Their concern is on large dam irrigation as if the programme was only for the briefcase farmers.”

    He stressed that drip irrigation is very affordable. His words:  “They are priced according to their specifications and area of coverage. You can get a kit as low as N25,000 and as high as N2 million. They come in sizes ranging from 30, 100,150,250,500,1000,2500 square meters to one hectare. For example a hectare drip irrigation solution for a plantain plantation can cost as low as N1.2 Million.” On whether it  adds to the cost of production or making farming profitable, Igbokwe said the initial investment in drip irrigation could be recouped at the 1st season or as the venture goes on.

    “Most drip kits which come as a complete package in a box excluding water storage tank  last more than 10 years and needs little or no maintenance if the standard operating instruction by the manufacturers is followed. For example, a kit of N55-60,000 will cover a farm with 1500 stands of pepper plants which can yield 180,000 fruits @ 12 fruits per stand and at a net sales of N360,000.

    With this picture you can see that it is very profitable to invest in drip irrigation kits. Do not forget that farming is not a magic money machine rather it’s an investment that must be followed till it starts yielding profit.”

    If the government subside drip irrigation, he said farmers having small land holdings in rain-fed areas can raise crops and earn decent incomes.

    For watchers, Nigeria is a fast-growing drip-irrigation market. There are concerns, however, that the pace of rapid agricultural growth could be undermined by plummeting levels of its water tables. Some farmers have abandoned their farm activities owing to shortage of labour and irrigation water.

    With introduction of micro irrigation, a lot of farmers may revive farm activities and adopt modern agriculture practices to boost production.

    Micro irrigation not only supply required quantum of water to crops but also prevent growth of weeds, and reduce labour in farm work.

    Very limited labour force would be sufficient to man the farm till harvesting.

    Experts are worried that Nigeria is wrestling with double-digit food price inflation, fuelled by a combination of higher input costs – including rising labour costs – and growing demand for higher-value food items by an increasingly affluent population. However, drip irrigation is a proven solution to both of these challenges.

     

  • Talks on cashew development strategy

    Talks on cashew development strategy

    Stakeholders from the government, private sector, international community and the civil society,are meeting   in Ilorin next week to draw up a development plan  for cashew. The worshop which aims to develop a holistic plan to revamp the industry will encourage business competitiveness and environmental sustainability in the industry.

    Scheduled for August 17 and 18, the programme will be hosted by the African Cashew Alliance (ACA) in collaboration with  the USAID Nigeria Expanded Trade and Transport Project (NEXTT) and the Nigerian Export Promotion Council (NEPC).

    The USAID West Africa Trade Hub Network Project (THN) is the sole sponsor for the event.

    A statement from ACA said the aim of the workshop is to increase the competitiveness of cashew processing by actively involving processors in training sessions. The sessions will cover issues of business competitiveness and environmental sustainability which are crucial to the future of the industry. The training sessions will cover essential technical aspects for processing business competitiveness, such as cost-­ controlling, productivity and efficiency, market information systems, food safety regulations, and policy advocacy.

    The participating processors will then have the chance to discuss local challenges and draw up action plans for the Nigerian cashew sector.

    According to the statement, the workshop will include the launch of a new environmental study for the  cashew industry which  was prepared by USAID’s Trade Hub Network project.

    Another highlight is the feature of a panel of cashew industry experts to consider the study and hear from the Nigerian Cashew Committee on the ongoing development of a national strategy, originally devised in October last year to increase local business competitiveness.

    With processors as their main audience, the statement said industry experts will contribute to a dynamic workshop agenda aimed at strengthening the processing sector.

    Business Advisory Manager at ACA, Sunil Dahiya, said: “By building local capacities and facilitating PPP dialogue for prompt cashew policy advocacy within the country, this workshop will do much to further the long— term sustainability and vitality of the cashew industry.”

  • BATNF lifts Ote farmers’ spirit with materials

    BATNF lifts Ote farmers’ spirit with materials

    To promote sustainable development in the rural areas, through agriculture, the British American Tobacco Nigeria Foundation (BATNF), has flagged off Cycle 2 of its BATNF-Ote Community Cassava Enterprise Value-chain Development Project.

    The occasion which held at the project farm, Ojutaye Village, Ote in Asa Local Government Area of Kwara State, was highlighted by the distribution of agricultural farm inputs to some farmers in the locality.

    In his opening remarks, the Managing Director, Kwara State Agricultural Development Programme (ADP), Dr. Sunday Atanda, thanked the BATNF for providing support to small-holder farmers in Ote. He noted that the project, which the Kwara State Agricultural Development Project is the implementing partner, is a collaborative effort in bringing the much-needed assistance to the 30 selected small-holder cassava farmers in the community through land preparation, trainings, inputs distribution and market linkages which are very critical to the sustaina-bility of the project.

    He enjoined the farmers to be committed to the project so as to have the desired and expected results at the end of the season.

    He assured them that if they “Work hard and produce the expected tonnage per hectare, with the support of BATNF, we will identify markets to sell your produce to.” He said this would further “Encourage the Foundation to support other smallholder farmers in other local government councils.”

    Delivering an address on behalf of the Foundation’s General Manager, Ms Abimbola Okoya, the foundation’s Project Manager, Remi Adewole, said that the gathering of the dignitaries, benefit-ting farmers and community attests to the premium value of the project. He lauded the smallholder farmers for their unwavering commitment in ensuring that the set goals of the Foundation, such as poverty alleviation and wealth creation, are met.

  • Lagos empowers rice farmers with inputs

    Lagos State Government through the Ministry of Agriculture has again empowered rice farmers in the state with inputs support ranging from land preparation, seeds, fertiliser and water pumps to boost production during this dry season farming.

    Speaking at a programme to flag-off this year’s dry season rice farming and distribution of agricultural inputs and small irrigation scheme equipment at Itoikin Rice field, the Permanent Secretary, Dr. Olajide Bashorun, disclosed that the programme is aimed at boosting rice production.

    “The administration of Governor Akinwunmi Ambode believes that  governance should shift to the community hence the distribution of inputs support ranging from land preparation, seeds, fertiliser and water pumps; this will not only boost production but also bring about effective and efficient rice production thereby increasing the production of rice in the state” he said.

    Bashorun noted that among the very prime value chains that Lagos State has comparative and competitive advantage is rice value chain, stressing that the state government places premium on this value chain including others like Vegetables, Poultry and fisheries chains.

    The Permanent Secretary who was represented by the General Manager, Lagos State Agric Input Supply Authority, Mr. Bolaji Balogun, pointed out that the event is symbolic especially against the backdrop of farmers often depending on Rainfed Agriculture, adding that since the state has an Ogun/ Oshun River basin authority, the need to maximise the water resource to aid all year round farming cannot be overemphasised.

    “Rice is an area that Lagos State can demonstrate enormous capacity with support from Ogun- Oshun  and FADAMA III project additional financing, we can put more line into rice twice or thrice a year and move the annual gig of rice from two tonnes to Six tonnes”, he said.

    According to Bashorun, farmers are contributing towards ensuring food security in the state and one of the  primary goals of the state government,  is to ensure that the state is food secured and can  substantially meet its food demand.”We also know that rice has become a major stable food in the state and in a situation where the country is spending on the average a billion naira monthly to import rice and 365 billion yearly, its high time we became dependent on rice production and rice utilisation market is guarantee as Lagos is one of the states in the federation that has put in place a modern rice mill machine”, he posited.

  • Call for women empowerment

    Strengthening of women farmers is key to a successful agricultural growth and rural development, a social entrepreneur, Abigail Anaba, has said.

    Anaba, an associate with Agro Nigeria, said building a group of successful women agri-food entrepreneurs that provide role models will contribute to economic growth and improvement of rural income and food security.

    She called on women in agriculture and institutions to support the empowerment of farmers, particularly in agri-business activities.

    Recognising that, women are responsible about 80 per cent of food production, Anaba said the national objective should be to strengthen inclusive growth, employment generation and sustainable livelihoods for women producers and agri-business entrepreneurs.

    To this end, she urged relevant institutions to work with government and other stakeholders to support women farmers with incentives to enable reap the benefits of profitable agriculture.

    She quoted Michelle Bachelet, Under-Secretary-General and Executive Director of UN Women, who said “when women are empowered and can claim their rights and access to land, leadership, opportunities and choices, economies grow, food security is enhanced and prospects are improved for current and future generations”.

    Anaba urged  women to take  advantage  of Growth and Employment in State-Wholesale and Retail sector (GEMS4), Enterprise Challenge Fund  that  aims to  encourage,  develop and adopt innovative business models and approaches that will create jobs and improve the income of financially challenged women engaged in Wholesale and Retail trade.

    She said the £3.5 million private sector development matching grant fund seeks to support initiatives from Lagos, Kano, Cross River, Kaduna and Enugu.

    Through the initiative, she said GEMS4 is set to provide both technical and financial support of up to £150,000 for eligible private sector actors whose business or innovative entries will ultimately result in the creation of jobs and improved incomes for economically challenged women within the sector.

  • Ekiti advises farmers on storage, preservation of produce

    The Ekiti State Government has assured farmers in the state of necessary assistance in storing and preserving their farm produce.

    The Commissioner for Agriculture and Rural Development, Hon. Kehinde Odebunmi, gave the assurance in Ado-Ekiti while addressing a cross-section of farmers and traders in the state during a two-day sensitisation seminar on “Safe and Responsible use of Agrochemicals for stored Grains”.

    Hon Odebunmi who noted  that large percentage of farm produce was destroyed every year through poor storage techniques  stressed the commitment of the state government  to reverse the trend

    He reiterated the resolve of the Fayose administration to diversify the state economy from one that is  totally dependent  on the dwindling allocation from the federation accounts to an agriculture-based economy that will ultimately boost the Internally Generated Revenue (IGR) of the state.

    According to him, government would leave no stone unturned in sensitising all stakeholders on the proper use of agrochemicals.

    Noting the enormous harmful effects of the misuse of agrochemicals which he attributed to ignorance by farmers/traders and consumers, Odebunmi explained that the seminar was organised to assist in curbing the misuse of agrochemicals.

    He described the choice of Shasha Market as venue for the training as strategic since it serves as the primary distribution centre for grains to all markets in the state.

    The Seriki of Hausa Community at the Shasha Market expressed gratitude towards the government, especially the visit of the commissioner which he said was the first of its kind, as he had never witnessed such since he got to Ado-Ekiti about 40 years ago.

    He promised the Fayose administration of unalloyed support from the Hausa Community in the state and prayed for the success of the government.

  • Experts seek investment in integrated transportation system

    Consultant to the World Bank Prof Abel Ogunwale has called for investments in refrigerated railways cargo infrastructure to take care of the growing volume of perishable agro exports.

    Ogunwale of the Department of Agricultural Economics and Extension, Ladoke Akintola University of Technology, Ogbomoso, Oyo State,  said this has become necessary as demand for perishables grow and transportation of agro cargo through other modes of transportation has become more expensive.

    According to him, inefficiencies, from the farm gate to the port of exit, increased logistics expenses and travel times  affect  trade in perishable goods.

    He said the roads are feeling the effects of expanding trade in chilled and frozen agro cargoes, and that  the  government  should  support infrastructure improvements to better handle time- and temperature-sensitive commodities.

    Conventional rail terminals, he noted, are typically designed to allow trains stop and discharge passengers and goods, advising that there is need to create cold storage facilities within the  terminal area.

    He urged the government to  construct massive refrigerated  terminals and warehouses that could handle unit trains, adding  that  the  economy is ripe  for  a refrigerated intermodal transportation  service to move containers  packed with fresh produce.

    He said there was need to improve the reliability of refrigerated rail service so shippers can entrust perishables to the railroads.

    President, National Cashew Association of Nigeria (NCAN), Mr. Tola Faseru said considerable investments are necessary for railways to accommodate intermodal containers coming from the ports and roads.

    According to him, turnaround times and proper handling of agro produce by ports should be high on the list of priorities, as slow-steaming continues to have a negative effect on perishable shipments.

    He said a supply chain with road and rail links, ports and cold storage facilities in proximity to one another which favour fresh produce farmers.

    He noted that poor quality of rural roads means high transport costs for farmers. Time delays, according to him, could lead to major product losses for producers.