Category: Agriculture

  • Stakeholders rally support for passage of agricultural extension revitalisation bill

    Stakeholders rally support for passage of agricultural extension revitalisation bill

    Key stakeholders in Nigeria’s agricultural sector have renewed calls for the swift passage of the Agricultural Extension Service Delivery Revitalisation Bill, describing it as a crucial policy instrument for modernising the country’s agricultural system, improving productivity, and strengthening food security.

    The appeal was made during a one-day Stakeholders’ Advocacy Planning Meeting on the Agricultural Extension Service Delivery Revitalisation Bill held in Abuja.

    Country Projects Director for the WOFAN ICON2 Project and Founder of the Women Farmers Advancement Network (WOFAN), Dr. Salamatu Garba, said the meeting was convened to bridge the gaps identified during the formulation of the bill and ensure wider stakeholder participation.

    “We realised there isn’t enough awareness on the procedure of getting a bill passed and ensuring it involves every stakeholder.

    “This meeting brings together the legislative body, past executives, farmers, the media, and other sectors so that we are all on the same page as the bill nears finalisation.”

    She noted that once enacted, the bill would address critical challenges facing farmers, including the shortage of qualified extension workers and the weak linkages between farmers and researchers.

    “At the moment, there’s a huge gap between extension workers and farmers. Without proper advisory support, farmers cannot adapt to climate change or meet national food security needs,” she added.

    Garba explained that the proposed legislation, derived from Nigeria’s agricultural policy, would help strengthen services and improve working conditions for extension agents and research institutions.

    READ ALSO; Tinubu meets Sultan of Sokoto

    Also speaking, Hajia Maimuna Lawal, WOFAN’s Director of Strategies, Innovation and Sustainability, said the bill seeks to modernise extension services through digital innovation, gender balance, and inclusivity.

    “Only 15 percent of Nigeria’s extension workers are women, yet 70 percent of the agricultural labour force is provided by women,” Lawal noted.

    “We’re using this opportunity to drive gender and youth inclusion into the bill. When passed, we will change the narrative from the groundnut pyramids of the 1960s to new pyramids of rice, maize, and ginger, powered by modernised extension services.”

    Director of Extension, Federal Ministry of Agriculture and Food Security, Olawumi Ayodele, disclosed that the ministry is collaborating with WOFAN to ensure smooth legislative passage of the bill.

    “Policies without legal backing often face challenges in implementation. Legalising parts of the national extension policy will ensure that all stakeholders adhere to clear timelines and responsibilities,” he said.

    The Executive Director of the National Agricultural Extension and Research Liaison Services (NAERLS), Prof. Sani Ahmed, expressed concern over Nigeria’s low agricultural funding despite its commitments under the Maputo (2003) and Malabo (2014) Declarations, which recommend allocating at least 10 percent of national budgets to agriculture.

    “In over two decades, Nigeria met that target only once,” he said.

    “Recent surveys show one extension agent serves an average of 6,466 farm families, compared to the FAO-recommended ratio of one agent to 500–800 families. In some states, the ratio is as high as one to 24,000.”

    On his part, Prof. Ahmad Sani Miko attributed the weakness of the agricultural extension system to inadequate funding and poor state-level commitment following the withdrawal of World Bank support in the early 1990s.

    “With the passage of this bill, funding, staffing, and extension capacity will improve at both national and sub-national levels,” he said.

    Former Minister of Environment and CEO of Global Support for Clean Energy, Hon. Halima Alao, commended WOFAN for its sustained advocacy for agricultural empowerment, innovation, and inclusivity.

    “The bill presents a strategic opportunity to standardise and modernise extension services across Nigeria in line with global best practices,” Alao stated.

    “It will strengthen linkages between research and farmers, promote ICT-driven advisory services, and increase the participation of women and youth.”

    She stressed the urgency of expanding and professionalising the extension workforce, noting that with only about 7,000 public extension agents serving over 40 million farm households, the service coverage deficit exceeds 98 percent.

    “Strengthening extension services is essential to bridge knowledge gaps, boost productivity, and enhance national food security,” she added.

  • Ondo Cocoa farmers protest new forest policy

    Ondo Cocoa farmers protest new forest policy

    Concerned cocoa farmers operating in the forest reserves of Idanre and Akure, Ondo State, have protested against the newly proposed Forest Farming Policy introduced by the Governor Lucky Aiyedatiwa administration.

    Their protest was contained in a letter dated October 30, 2025, signed by their  counsel, Prof. Olugbenga Oke-Samuel, Principal Partner of Lawville Legal Practice, Akure, and obtained by The Nation yesterday.

    It was gathered that under the proposed policy, farmers cultivating cocoa within forest areas were required to pay N250,000 per hectare, comprising N150,000 for polygon mapping and N100,000 for agro-forestry, with a five-year farming permit.

    The initiative, according to government officials, was introduced in line with the European Union’s Deforestation Regulation (EUDR).

    However, the aggrieved farmers described the new charges as “unreasonably high, discriminatory and financially burdensome,” warning that the policy could cripple cocoa production and push thousands of smallholder farmers into economic hardship.

    They noted that the policy came at a time the cocoa market was already under severe stress, with prices reportedly plunging from N14,000 to N6,000 per kilogramme.

    READ ALSO: No religious persecution in Nigeria, Tuggar insists

    The farmers also complained that the Ministry of Agriculture recently raised  cocoa grading fee from N11,000 per tonne to a rate that translated to N22,000 per kilogramme – amounting to about N660,000 per trailer of cocoa.

    “Our members are smallholders. They are being asked to shoulder costs that even big investors will struggle with,” the petition read.

    The farmers reminded the government that they already paid N20,000 per hectare under the existing arrangement, saying it was their commitment to environmental compliance using the forest.

    They questioned why the state could not subsidise the mapping exercise, pointing out that exporters currently conduct mapping for free in non-forest communities and sometimes provide incentives to farmers.

    “The N100,000 levy for tree planting is excessive. A measure of seeds capable of producing 1,000 trees costs only N5,000. This raises concerns about the fairness and transparency of the Agro-Forestry component,” the letter read.

    The farmers further alleged disparity in treatment, noting that while smallholders were restricted to five-year permits, large-scale investors enjoyed long-term leases at significantly lower costs per hectare.

    They cited examples such as: JB Farms Ltd (Ore-Otutule Forest Reserve) – 14,000 hectares, 50-year permit, N50 million annually (N3,572/ha), SAO Agro Ltd – 10,000 hectares, 80-year permit, N20 million annually (N2,000/ha) and Tropic Palm Oil Ltd (Ute Owo Forest Reserve) – 14,000 hectares, 40-year permit, N30 million annually (N2,150/ha)

    “Cocoa trees have a productive lifespan of over 40 years. It is unjust to restrict indigenous farmers – many of whom were previously unemployed – to a five-year permit while granting investors decades-long access,” the letter stated.

    The farmers pleaded with Aiyedatiwa to review the N250,000 levy per hectare and extend the permit duration to at least 50 years to enable them benefit from their long-term investments.

    They, however, called for a review of agro-forestry charges to reflect actual market costs of tree planting and demanded government subsidy for polygon mapping to aid compliance with the EUDR.

    “Your Excellency, our clients believe in your commitment to equity, sustainability, and inclusive development. We trust that you will consider their plight and act in the interest of fairness and economic justice,” it added.

  • PIND, Okomu Oil Palm sign N1.2bn partnership for peace, development

    PIND, Okomu Oil Palm sign N1.2bn partnership for peace, development

    The Foundation for Partnership Initiatives in the Niger Delta (PIND) and Okomu Oil Palm Company Plc (OOPC) have signed a N1.2 billion partnership agreement aimed at advancing peacebuilding, improving livelihoods, and promoting inclusive development across Okomu’s host communities in Edo State.

    A statement from the PIND on Monday, said the N1.2 billion Corporate Social Responsibility (CSR) programme for 2026 will focus on five key thematic areas identified through a joint community needs assessment. 

    These include peacebuilding and conflict prevention, market systems development, access to finance, access to renewable energy, and youth employment and skills development.

    The initiative, which stems from a three-year Memorandum of Understanding (MoU) signed in 2024 and strengthened by a new Project-Specific Agreement for 2026, represents a significant step in driving sustainable corporate responsibility and shared prosperity in Nigeria’s oil-producing region.

    DManaging Director of Okomu Oil Palm Company Plc, Dr Gaham Hefer, said the partnership reaffirms the company’s belief that profitability must align with positive social impact. 

    “At Okomu, we believe sustainable business must go hand in hand with shared prosperity,” he stated. 

    “This partnership with PIND reinforces our commitment to peace, partnership, and the well-being of our host communities through long-term, measurable impact.”

    Under the peacebuilding component, both organizations will strengthen community dialogue platforms, train peace monitors, and promote early warning systems to prevent conflicts. 

    In the area of market systems development, about 3,000 smallholder farmers will receive support to adopt improved agricultural practices and establish stronger market linkages.

    The programme will also promote access to finance by supporting Micro, Small, and Medium Enterprises (MSMEs) through financial literacy programmes and a loan guarantee scheme designed to boost local enterprise growth.

    In addition, a pilot solar mini-grid project will be deployed to electrify schools and health centers in select communities, providing access to clean and reliable energy.

    To tackle youth unemployment, Okomu and PIND will establish a model Technical and Vocational Education and Training (TVET) Centre to equip 60 young people with skills in tailoring and production of protective coveralls used in Okomu’s operations.

    Executive Director of PIND Foundation, Mr. Sam Ogbemi Daibo, described the partnership as a testament to the power of collaboration between the private sector and development organizations. “This partnership embodies what we call ‘development through shared value’,” he said. “Together with Okomu, we are not only delivering social investment but building local capacity, peace, and self-reliance — the real foundations of resilience.”

    The governance structure of the initiative includes a Joint Steering Committee composed of representatives from both PIND and Okomu Oil Palm to ensure transparency, accountability, and gender inclusion in all interventions.

    According to both partners, the collaboration is designed to serve as a model for sustainable development in the Niger Delta, showing how responsible private sector participation can contribute to peace and prosperity.

    By investing in people, infrastructure, and opportunity, PIND and Okomu aim to set a new benchmark for corporate citizenship in Nigeria — one where community well-being and business success are mutually reinforcing.

  • Japan, Oyo Govt train farmers in aquaponics technology

    Japan, Oyo Govt train farmers in aquaponics technology

    The Japan International Cooperation Agency (JICA) and Kakehashi Africa Nigeria Initiative (KANI) have partnered Oyo State Agribusiness Development Agency (OYSADA) to train farmers and extension agents from Oyo and Lagos States in aquaponics technology, an innovative farming system that integrates fish and vegetable production in a single, self-sustaining ecosystem.

    The two-day capacity building programme, in Ibadan focused on design, installation, operation, and maintenance of aquaponics systems, equipping participants with practical knowledge to improve productivity, reduce water waste, and expand agribusiness opportunities across the Southwest.

    Speaking at the training, a Senior Programme Officer at JIKA, Nigeria Office, Dr. Umar Alilu, explained that the initiative formed part of JICA’s commitment towards promoting knowledge exchange and food security in Nigeria through technology transfer.

    He said:  “The idea is to build the capacity of farmers with the new technology known as aquaponics.

    “Through this collaboration between JICA and KANI, a network of Nigerian postgraduate alumni of Japanese universities, we’re training farmers and extension agents to combine fish and vegetable production in one system. This approach enhances nutrition, increases farmers’ income, and improves livelihoods.”

    Alilu noted that aquaponics allows for efficient use of resources by recycling water within the system.

    “Unlike conventional aquaculture, aquaponics doesn’t waste water. Fish waste becomes nutrients for plants, and plants purify the water before returning it to the fish tanks. It’s sustainable, efficient, and environmentally friendly.”

    He said similar pilot programmes had already been executed in the Federal Capital Territory (FCT) and Benue State, with Oyo State now serving as the third demonstration site under the project.

    President of KANI, Dr. Bolu Sarumoh, described the training as a reflection of the group’s mission to build a living bridge between Japan and Nigeria, focused on skills, innovation, and youth empowerment.

    “Some people think innovation must be imported in expensive containers. Not here.

    “This programme proves that local materials plus local skills can deliver global-standard results. With PVC pipes, food-grade barrels, locally fabricated pumps, and seeds from our agro-dealers, we can build efficient aquaponics systems on rooftops, in backyards, and within community cooperatives.”

    Sarumoh explained that the training will expose participants to the technical and business sides of aquaponics, including farm management, record keeping, marketing, and cooperative models.

    He added that KANI’s long-standing collaboration with JICA dates back to the Shinzo Abe Initiative for African Youth Development (2013), under which many Nigerian scholars studied in Japan.

    “Since then, we’ve extended our partnerships beyond academics to energy, water, and now agriculture,” he said. “Our goal is to see Nigerian youths turn this training into income-generating ventures and become leaders in smart farming.”

    Lagos Commissioner for Agriculture and Food systems, Mrs. Abisola Olusanya, represented by the Deputy Director at the Ministry, Akeem Olajobi, praised the initiative for fostering interstate collaboration in modern agriculture.

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    “This is a welcome development that promotes capacity building and technical knowledge sharing, Lagos, with its limited land space, is already exploring urban farming models. Aquaponics aligns perfectly with our strategy for sustainable urban agriculture, it’s resource-efficient and scalable.”

    He added the programme reflects the broader transformation of agriculture in Nigeria from a social service to a viable business sector capable of creating jobs and driving economic growth.

    Mrs. Folashade Jegede, who represented the Director-General of OYSADA, Dr. Debo Akande, reaffirmed Oyo State’s vision to become a leading agribusiness hub in West Africa, highlighting the agency’s commitment to youth empowerment and agricultural innovation.

    “The objective of OYSADA is to transform Oyo State into a major agribusiness hub.”

    “We have implemented several empowerment programmes, sponsored youths for training in Nasarawa, and disbursed funds to support agribusiness startups. Partnering with JICA and KANI aligns with our strategy to expose our youths to modern and profitable agricultural practices.”

    She added that the Fashola Agribusiness Industrial Hub remains a key driver of employment and innovation within the state’s agriculture ecosystem.

  • NIAS welcomes 252 new members, urges commitment to professional ethics

    NIAS welcomes 252 new members, urges commitment to professional ethics

    The Nigerian Institute of Animal Science (NIAS) has formally inducted 252 Registered Animal Scientists (RAS) and five Associate Animal Scientists (AAS), urging them to maintain ethical standards, integrity, and innovation in driving growth and sustainability within Nigeria’s livestock industry.  

    Speaking at the opening ceremony of the 2025 Animal Science Meeting and Industry Exposition yesterday in Abuja, with the theme, “Transforming Nigeria’s Livestock Sector For Economic Growth and Economic Competitiveness,” the President of NIAS, Chief Simeon A. Ohwofa, said the induction marked a new chapter in the country’s drive to strengthen professionalism and quality standards within the livestock industry.

    Ohwofa stated that the newly inducted members had undergone rigorous training and were found worthy in both character and learning to uphold and represent the animal science profession.

    “Today, you do not just earn recognition; you inherit a mandate,” he told the inductees. “Your oath will not only license your practice but bind you to excellence, discipline, and national development. The badge you are about to receive is not for decoration, but for duty.”

    He revealed that with the latest additions, the Institute now has 2,936 Registered Animal Scientists and 154 Associate Animal Scientists, including 127 Fellows.

    The NIAS president commended President Bola Ahmed Tinubu for establishing the Federal Ministry of Livestock Development, describing it as a milestone that aligns Nigeria’s livestock sector with global best practices and opens new opportunities for professionals in the field.

    Ohwofa revealed that the Institute has an ongoing partnership with the Food and Agriculture Organization (FAO) and the International Feed Industry Federation (IFIF) through the Feed Industry Practitioners Association of Nigeria (FIPAN) to promote safe, nutritious, and sustainable livestock production.

    He called on the newly inducted scientists to contribute to food security, economic diversification, and sustainable agricultural development through research, innovation, and ethical practice.

    “You are stepping into a profession guided by science, structured by ethics, and driven by service to humanity,” Ohwofa added.

    Also speaking, the Minister of Livestock Development, Alhaji Idi Mukhtar Maiha, called on animal scientists and industry experts to lead Nigeria’s transition to modern livestock production, stressing the need to develop Nigerian cattle breed that meets global standards.

    Maiha said the creation of the new ministry marks a turning point in Nigeria’s agricultural history, after years of advocacy by stakeholders.

    “For the first time since independence, we have a government that recognizes the importance of livestock and has established this ministry,” he said.

    He tasked researchers and professionals to work towards producing local breeds capable of gaining two kilograms per day with efficient feed conversion rates.

    “Our vision is to move beyond inefficient traditional systems and make our livestock sector legitimate, competitive, and globally recognized,” he said.

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    The minister also highlighted Nigeria’s untapped potential in the $300 billion meat market, urging stakeholders to position the country for export opportunities in the Gulf region.

    He maintained that President Tinubu’s administration remains committed to achieving food security and self-sufficiency, ensuring that “Nigerians drink fresh milk from Nigerian cows and eat quality meat from Nigerian farms.”

    The minister alongside former Independent National Electoral Commission Chairman, Professor Attahiru Jega were conferred with honorary fellowship awards in recognition of their contributions to national development.

    Professor Jega, while receiving the award, expressed appreciation for the honour, describing it as a call to further support knowledge-based development in agriculture and food security.

    The event brought together stakeholders from government, academia, and the private sector to explore strategies for strengthening Nigeria’s livestock value chain, featuring presentations on sustainable livestock practices and the role of science-based innovations in driving food systems transformation.

  • Reps seek easy access to short loan for cassava farmers

    Reps seek easy access to short loan for cassava farmers

    The House of Representatives on Wednesday asked the Federal Government, through the Central Bank of Nigeria (CBN) to direct the Bank of Agriculture, the Bank of Industry (BoI) and other relevant financial institutions to provide easy access to short-term loans in favour of cassava farmers in the country. 

    The House also asked the government to immediately reconstitute the defunct Presidential Committee on the Cassava Initiative Programme, known as “Composite Cassava Flour of 2002” to improve the welfare of cassava peasant farmers in the country. 

    In a resolution following a motion sponsored by Canice Moore Chukwuugozie Nwachhukwu, the House urged the Federal Ministry of Agriculture and Food Security to embark on massive value chain training of peasant farmers on cassava production, processing and packaging. 

    Moving the motion, Nwachhukwu said cassava production in Nigeria is developing as an organised agricultural crop with locally established processing techniques for food products and livestock feeds.

    He informed cassava is produced in almost all the 36 States of the Federation, including the FCT, while the peels have a high level of Hydrogen Cyanide (HCN), particularly in bitter cassava varieties, which are common in Nigeria and used as an energy supplement in cattle, which can partly replace 30% of total Dry Matter Intake (DMI) energy concentrates, with no influence on the intake, digestibility, microbial efficiency and nitrogen retention and act as an antidote to many cattle diseases. 

    He stated that there are four planting seasons across the country’s six geopolitical zones and is therefore available all year round.

    According to him, this will give the farmers access to a better market share with good selling prices, which will ultimately increase their income while contributing their quota in feeding the nation and increase Gross Domestic Product (GDP), adding that diversification of the Nigerian economy could be achieved by using cassava as an alternative to crude oil to earn substantial amounts of foreign exchange through massive cultivation both for local consumption and export. 

  • FG allocates ₦450m fertiliser to Jigawa farmers

    FG allocates ₦450m fertiliser to Jigawa farmers

    The Federal Government has allocated fertiliser worth over ₦450 million for sale to farmers in Jigawa State at subsidised rates. 

    The drive, according to Governor Umar Namadi, is part of ongoing efforts to boost agricultural productivity and ensure food security under the Renewed Hope Agenda of President Bola Ahmed Tinubu.

    He spoke at the Citizens’ engagement programme in Miga, the headquarters of Miga Local Government Area. 

    According to him: “Under President Bola Ahmed Tinubu’s Renewed Hope Agenda, the Federal Government has allocated 20 trucks of fertiliser to Jigawa State to be sold at subsidised rates to farmers. 

    “This initiative is aimed at supporting farmers with essential inputs and equipment to enhance food production and agricultural business across the state.”

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    Namadi noted that Miga, being an agrarian area with vast arable land suitable for year-round farming, stands to benefit significantly from the Federal Government’s agricultural support.

    He explained that his administration’s 12-point agenda aligns with the Renewed Hope vision, with agriculture and food security as top priorities. 

    “To complement President Tinubu’s efforts, we have introduced several innovations to modernise and transform traditional farming into a mechanised system,” he said.

    The Governor also revealed the establishment of the Jigawa State Farm Service Mechanisation Company Limited, to provide affordable and efficient mechanisation services to farmers across the state. 

    “The company will operate a network of service centres equipped with modern tractors, combine harvesters, and other agricultural machinery. We are also seeking qualified and motivated individuals to manage and operate these centres effectively,” he added.

  • How we plan to sustain drop in food prices, by Kyari

    How we plan to sustain drop in food prices, by Kyari

    Against the background of nationwide decline in food prices, Minister of Agriculture and Food Security, Senator Abubakar Kyari, yesterday laid out a comprehensive plan by the government aimed at boosting food supply and sustaining cheaper prices.

    The National Bureau of Statistics (NBS) in its latest Consumer Price Index (CPI) Report indicated that headline inflation rate dropped by 210 basis points from 20.12 per cent in August 2025 to 18.02 per cent in September 2025. It was the sixth consecutive time since April 2025.

    A survey by News Agency of Nigeria (NAN) across Lagos markets also showed steep declines in prices of various types of rice. 

    Kyrai, who expressed satisfaction with the recent decline in food prices across the country, said the Federal Government is now focusing on reducing the high cost of farm inputs such as fertiliser, irrigation, and fuel to sustain the trend.

    Kyari spoke to journalists in Abuja after attending a Senate public hearing organised by the Senate Committee on Agriculture, chaired by Senator Salihu Mustapha (Kwara Central).

    The hearing sought stakeholder input on three bills, the Cassava Flour (Mandatory Inclusion into Flour Production) Bill 2023, the National Food Reserve Agency (Establishment) Bill 2023, and the Rice Development Council of Nigeria (Establishment) Bill 2024.

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    Kyari said President Bola Tinubu’s administration is developing mechanisms to make critical agricultural inputs more affordable and accessible through credit facilities and public-private partnerships.

     “I’m happy with the crash in food prices, but it’s the inputs we’re working on, fertilisers, irrigation, fuel, and other essentials.

    “We are creating mechanisms that will allow farmers access to credit and, at the same time, cheaper products for farming,” Kyari said.

    He explained that the government’s intervention in input supply would not be limited to staple crops but extend to other key produce such as onions, tomatoes, and peppers.

    He said: “When we talk about fertiliser and inputs, it’s not just for staple foods. It covers everyone, onions, tomatoes, peppers, and other crops.”

    On efforts to curb post-harvest losses, a major challenge to food security, Kyari announced a shift in policy focus from large urban silos to community-based storage facilities.

    He said the ministry has launched a legacy project designed to establish smaller silos within farming communities where most produce originates.

    “We have made a legacy project on post-harvest losses which includes storage at the community level, not the big silos in urban areas.

    “About 85 percent of our new storage facilities will be located in rural communities to replace the old, inefficient silos,” he said.

    Kyari disclosed further that the initiative is being supported through two funding frameworks, the New Growth Infrastructure Fund and the National Agriculture Development Fund, both aimed at improving the agricultural value chain and reducing food wastage.

    According to him, community-based storage will not only reduce post-harvest losses but also strengthen the food supply chain by ensuring surplus produce can be stored and released during scarcity to stabilise prices.

    While acknowledging that food prices have dropped significantly since last year, Kyari said the government’s goal is to achieve greater stability and affordability by 2026.

    He said: “In 2020 and even before last year, food prices were high.

    “This year, prices have gone down, but we are not yet where we want to be. We are still on the path toward even lower prices.”

    Kyari reaffirmed that ongoing reforms in the agriculture sector are part of President Bola Tinubu’s Renewed Hope Agenda, which seeks to guarantee food security, boost rural prosperity, and support farmers nationwide.

    He hinted that the administration would soon unveil additional support measures to boost productivity, expand mechanisation, and promote agro-processing through partnerships with state governments and farmer cooperatives.

    “Our goal is to make sure every farmer, big or small, has the tools, inputs, and storage facilities needed to contribute to national food security,” Kyari said.

    Agricultural experts have long identified the high cost of inputs, poor storage infrastructure, and weak distribution networks as major obstacles to sustainable food production and price stability.

    Kyari’s remarks suggest that the Federal Government is now prioritising structural reforms to address these bottlenecks and consolidate recent gains in the food market.

    With cheaper farm inputs, improved credit access, and community-based silos to minimise losses, the Ministry of Agriculture hopes to place Nigeria firmly on the path toward self-sufficiency and long-term food security by 2026.

  • Fertiliser crisis, climate change threaten Africa’s food security — Scholar

    Fertiliser crisis, climate change threaten Africa’s food security — Scholar

    An agricultural economist and Ross-Lynn Scholar at Purdue University, Ifeanyi Obinefo, has raised concerns over Africa’s growing food insecurity, linking it to the twin crises of rising fertilizer prices and worsening climate shocks.

    Speaking at the 2025 Annual Meeting of the Agricultural and Applied Economics Association (AAEA), Obinefo warned that climate shocks don’t wait for farmers to recover.

    He lamented that farmers across Sub-Saharan Africa are increasingly unable to cope with the combined pressures of inflation, declining soil fertility, and erratic weather patterns.

    Obinefo, whose research focuses on agricultural productivity and climate resilience, said fertiliser, the backbone of crop yield has become both scarce and unaffordable for millions of African smallholder farmers. 

    He noted that fertilizer use in the region remains among the lowest globally, averaging just 19 kilograms per hectare compared to 135 in South Asia and 150 in Latin America.

    “When fertiliser prices spike, smallholder usage drops sharply, often by a third or more. For poor farmers, that means lower yields, thinner profits, and households pushed back into hunger,” he stated. 

    The economist, who graduated with First-Class Honours in Agricultural Economics and Farm Management from the Federal University of Agriculture, Abeokuta, was among the contributors to the multinational report “Causes and consequences of the 2021/22 fertilizer price spike in Sub-Saharan Africa, a joint analysis by Purdue University and Sustain Africa.”

    The report found that fertilizer imports to Africa dropped by nearly 40 percent during the 2021–2022 crisis, reducing yields and wiping out billions of dollars in economic value. 

    It recommended coordinated regional procurement, investment in local blending plants, and improved trade corridors to reduce dependence on volatile global markets.

    Obinefo urged African governments to rethink their reliance on blanket fertilizer subsidies, which he said “buy time but not resilience.” 

    Instead, he called for data-driven systems that combine affordability with efficiency through soil testing, credit access, and digital advisory platforms.

    “Subsidies should create space for smarter systems to emerge,” he said, emphasising that fertiliser and climate policies must now be designed together.

    He warned that even free fertiliser would not solve the problem if climate change continues to disrupt agricultural seasons. .

    “In northern Nigeria and the Sahel, droughts, floods, and unpredictable rains are rewriting the rules of farming. When the rains come late or end early, no amount of effort can make up for what is lost.”

    Obinefo’s studies also reveal that the convergence of environmental and market shocks is deepening vulnerability among rural households.

    He called for stronger public investment in agricultural research, irrigation, and rural infrastructure to help farmers adapt.

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    “Without infrastructure, knowledge and inputs are like seeds scattered on concrete—they cannot grow.”

    Highlighting the global dimension of the crisis, Obinefo said international institutions like the World Bank and IFPRI must help create frameworks that balance productivity, affordability, and climate resilience. 

    “Data must move faster than disasters. “If we can predict where the next drought or price spike will hit, we can protect farmers before they lose everything.”

    Despite his academic focus, Obinefo said his work is driven by empathy for the farmers he studies. “Every number in my dataset represents a farmer trying to feed a family.”

    As the world’s population nears 10 billion by 2050, Obinefo insists that true food security requires stabilizing the systems that support production. The farmers of Africa are not waiting for sympathy.”

    “They are waiting for systems that work. If we can give them that — fair prices, stable inputs, and protection from climate shocks — they will feed the world.”

  • NEPC sensitises fishermen on packaging, export opportunities at maiden Sakogboji fish festival

    NEPC sensitises fishermen on packaging, export opportunities at maiden Sakogboji fish festival

    The Sonayon Fishermen FADAMA Users Group (FUG) Cooperative has held its maiden Fish Festival in collaboration with the Nigerian Export Promotion Council (NEPC), Access Bank, and the United Bank for Africa (UBA) on Sakogboji Island, Amuwo Odofin, Lagos State.

    With the theme “Empowering fishermen and promoting Nigerian seafood for export growth,” the festival aimed to boost fish and seafood producers’ participation in the export value chain through improved processing, packaging, and access to finance.

    Supported by NEPC and financial institutions, the event focused on export readiness and collaboration among stakeholders in fisheries and aquaculture.

    Acting Regional Coordinator, NEPC Lagos South West, Mrs. Bolanle Emmanuel, educated fish processors on packaging, labeling, and registration to meet export standards.

    “Some of us sell only to local buyers with no proper packaging or labeling,” she said. “We should make smaller packs, ensure clean processing, and maintain quality that meets export expectations.”

    She cautioned against poor handling that could discourage buyers. “Fish must be properly dried, free of sand, not burnt, and affordable,” she advised, adding that NAFDAC certification was vital for public consumption and export approval.

    On packaging materials, Emmanuel warned: “Don’t use bread nylon; fish bones can puncture it. The nylon must have the right thickness.” She also stressed labeling with nutritional analysis and encouraged registration with the Corporate Affairs Commission (CAC).

    “Most of us haven’t registered our companies. That’s the first step toward trading abroad and processing export certificates with NEPC,” she added.

    Highlighting financial inclusion, she urged participants to open bank accounts. “UBA and Access Bank are here to help you start immediately so your business income can be properly managed,” she said.

    She also emphasized hygiene and marketing. “Anyone trading in fish must be neat and use stainless materials that don’t rust. Let’s also use our phones to advertise our businesses,” she said, concluding with logistics advice: “We must plan how our fish gets to the buyers — by air, road, rail, or water — without spoilage.”

    Representatives of UBA and Access Bank introduced financial products tailored to fishermen and processors.

    UBA’s Mr. Michael Oladele said the bank would help open accounts and provide financial management guidance.

    “You don’t need to visit the bank. With your BVN, we’ll open your account and give you a debit card right here. Manage your funds through POS and avoid cash handling,” he said.

    He also encouraged formal business structures, adding, “We can assist with CAC registration and offer loans to support your fishing operations.”

    Chika Stanley from Access Bank stressed the importance of documentation.

    “To access a loan, open a corporate account with us using your BVN, NIN, passport photo, and a utility bill,” she said. “If you don’t have a BVN, we’ll help you register it today.”

    Convener of the festival, Hemmu Solomon Akojenu, a grassroots mobilizer and former aide to the local government chairman, described the event as part of efforts to make local fishing more structured and profitable.

    “Sagbokoji means Twins Island, an over 100-year-old indigenous fishing community. Our forefathers, ourselves, and our children are fishermen,” he said.

    He noted the community’s move from subsistence to commercial fishing. “We’ve fished for survival, but now we’re scaling up through partnerships with government agencies and banks,” he said.

    Akojenu lamented environmental challenges driving fish away from coastal waters. “Pollution has pushed fishes deep into the sea. What we used to spend N100 on now costs two or three times more,” he said, blaming city refuse dumped through the Lagos lagoon.

    “When the water is dirty, fishes migrate to cleaner areas for survival,” he explained.

    He called for government intervention through an environmental task force to stop refuse dumping and for subsidies on nets, engines, and trawlers.

    “The government can help by building nearby markets and creating industries that add value to fish, such as spice production,” he suggested.

    Akojenu praised NEPC for its support, adding, “If the government helps us, we’ll give back through revenue and taxes, making this collaboration beneficial for everyone.”