Tag: Bush meat

  • Bush meat hunters risk 10-year jail term in Oyo

    Bush meat hunters risk 10-year jail term in Oyo

    The Nigerian Conservation Federation (NCF) has warned that anyone found guilty of exploitation and commercial hunting of wild animals risked 10-year imprisonment with an option of N1million fine or both.
    Its Director-General Mr Adeniyi Karunwi, gave the warning in Ibadan at a workshop organised by the Pangolins Conservation Working Group, Nigeria.
    The workshop organised in collaboration with the National Environmental Standards and Regulations Enforcement Agency (NESREA) in the South West Zone and entitled “Speak Up for Pangolins” was in commemoration of the 2017 World Pangolins Day.
    “Our environment is in danger; a lot of wild animals like pangolins are at the risk of going into extinction and there is over-exploitation of these animals.
    “People need to know that exploitation and commercialisation of wildlife identified under Schedule 1 of the Endangered Species Amendment Act is a criminal offence that attracts a 10-year jail term,” Karunwi said.
    According to him, conservation of wildlife is important in order to promote ecological tourism.
    On her part, Dr Olajumoke Morenikeji, Coordinator, Pangolin Conservation Working Group, said that pangolins risked going into extinction because they were the most illegally hunted and traded mammals.
    Morenikeji, who is an Environmental Biologist, said that pangolins were illegally traded for their scales, meat and body parts which were in high demand in Asia, especially in China and Vietnam.
    “Pangolins’ meat is considered a delicacy, while their scales are used in traditional medicine and folk remedies to treat a range of ailments.
    “There is insatiable demand for pangolin scales, especially in China where they are used for traditional medicines.
    “There is a belief that the scales has curative properties like keratin and can be used to treat skin diseases.
    “There is also the claim that its liver, throat and toes can successfully treat asthma, goitre, elephantiasis and impotence,” she said.
    She, however, said that the claims of the traditional medicine practitioners were yet to be scientifically evaluated.
    “If pangolins go into extinction before research can be done, the human race would have lost a lot of benefits.
    “The issue of pangolin is a shame to the country for a recently seized shipment in China contained kilograms of pangolin scales which totalled 7,200 pangolins got from Nigeria.
    “We are appealing to hunters to stop the exploitation and trafficking of these animals.
    “Pangolins, like all animals going to extinction, serve as buffer for human beings. If we remove all the buffers in the ecosystem, one day, the human race will also go into extinction.
    “We need a grassroots approach to education and awareness on the importance of pangolin conservation to the ecosystem; humanity should be the guardian of pangolins, not the predator,” Morenikeji said.
    NESREA Southwest Zonal Director Mr Adeleke Ajani, said pangolins were important in the maintenance of ecological balance.
    “Pangolins need to be sustained because they are very important in the ecosystem; they also serve as biological pest control,” Ajani said.
    “They are very voracious ant eaters; one pangolin can eat 70 million insects, including pests in a year. This means if you remove all of them you are calling for trouble,” he said.

    Describing their sustainability as crucial, Ajani said that pangolins were peculiar animals which mates only once in a year and gives birth to just a single young one.

    “Pangolins are very vulnerable creatures which cannot breed in captivity; they only breed well in their natural environment.

    “We need to go into research as well
    as get the actual inventory of these animals in the wild and see possible means of domesticating them,” he said.

  • Of Ebola and bush meat

    SIR: Up to the first week of August when I left Ghana, that country did not have any Ebola victim, while one or two cases had been established in Nigeria. Yet, too many Ghanaians stopped buying bush meat, because of the claim that Ebola derived from bush animals, with specific reference to bats and monkeys. People who specialized in bush meat trade complained of terribly low patronage and losses. The same outcry was witnessed about three days ago in Ilorin, Kwara State where I reside.

    Even if it were true that Ebola derived from bush animals, we still need to know how that came about. Did it happen through eating killed and roasted/cooked bush animals? I eat monkeys and bats killed in forest, and many other bush animals, including certain species of snakes. As I write this article, some people are hunting, killing and eating bush animals in many Ghanaian and Nigerian villages and farm settlements, without any Ebola crisis in their midst.

    Let’s ask some searching questions, following the premise that people were eating bush meat before the Ebola outbreak. Why is it that none of such persons in Ghana, Togo, Republic de Benin, and many parts of Nigeria, is suffering from Ebola, except as spread by people from Liberia, etc?

    Why should we entertain fear about bush meat when eating it has not been found to be the cause of Ebola, and very many West Africans live on bush meat in our villages, farm settlements, and hunters’ camps up till date? Yes, the rumour will preserve wild animal life, but impoverish those who depend on bush meat as hunters, traders, and consumers alike.

    In Ghana, Nigeria, and other African (or West African) countries, cows are not different from bush animals, because they are reared in the bush.  Beyond that, given the conditions under which the Ebola organism survives, it is impossible to contract it through a well cooked or roasted bush meat. And so, bush meat is safe, yesterday and today. Why do too many Africans live by emotion, rather than scientific evidence and/or philosophical analysis? They would condemn homosexuals because a holy book says this or that, rather than finding out what is true according to nature and actual reality. They would carry religious sentiments to the academic arena and confuse facts and figures with monumental historical prejudices.

    Who spread the falsehood that African traditional medicine has no measurement? Why do Africans demonize their precious ancestral heritages? A competent African traditional medical doctor knows the effect of every ingredient in a traditional medicine. Eschew prejudice. Critically examine every claim. Those who claim to be African “leaders” are mostly African destroyers. Isn’t it?

    • Pius Oyeniran Abioje, PhD,

    University of Ilorin.

     

     

  • Kano to ban sale of bush meat

    Kano to ban sale of bush meat

    The Kano State government is planning to ban the sale of bush meat.

    The plan followed the report of a committee set up by the government to visit bush meat sales points in markets and similar outlets.

    The three-man committee is headed by Agriculture Commissioner Dr. Nasiru Gawuna. His counterparts in the ministries of Health and Commerce, Dr. Abubakar Labaran Yusuf and Dr. Umar Faruk Jibril, are members.

    Governor Rabi’u Kwankwaso addressed reporters yesterday in Kano at the weekly state Executive Council (Exco) meeting on efforts to contain the Ebola Virus Disease (EVD).

    The governor said his administration would soon take decisive steps to prevent the spread of the deadly virus, adding that doctors briefed the Exco on how to stop the virus ahead of the committee’s report.

    He said besides the proposed Ebola Isolation Centre in the state capital, the government was discussing with officials of the Malam Aminu Kano Teaching Hospital on how to manage the disease, in case it enters the state.

  • Ebola: Bush meat vendors close shops in Benin

    Ebola: Bush meat vendors close shops in Benin

    This is not the best of time for bush meat vendors in Benin, Edo State.

    Many of them have closed shop following reports that the virus may be contacted through wild animals.

    Consumers are also wary of buying what is considered in many homes as a delicacy.

    Vendors at Eki Osa, Uwa, new Benin and Yangan markets,  as well as those along the Benin / Auchi  Road  confirmed low patronage over the last few days.

    Low patronage is also being recorded by bush meat/palm wine joints.

    Mrs. Asosa Idemudia, a bush meat seller said: “the Ebola alert has scared people away from  consuming bush meat.”

    Another vendor, Mrs. Jane Ekinafo said: “since bush meat is believed to be a cause of the disease, I don’t want to touch it for now.

    “If you can contact it (Ebola) by eating an infected animal, it is possible that one who handles it for sale can also be infected.”

    Meanwhile, the Edo State Government said yesterday that there is no trace of the disease yet in the state, but advised residents to remain vigilant and report any suspicious case to the nearest health facility.

    Health Commissioner Aihanuwa Eregie told reporters in Benin that  the state Ministry of Health and the World Health Organization (WHO)  have mounted  a surveillance in all parts of the state to ensure early detection of any infection and  timely containment and control of same.