Tag: Diabetes

  • Why I’m inviting diabetes, epilepsy, fibroid  patients for free treatment, by trado-medical specialist

    Why I’m inviting diabetes, epilepsy, fibroid patients for free treatment, by trado-medical specialist

    Mr. Adeyinka Adebayo is a trado-medical practitioner. In this interview with SIKIRU AKINOLA, he speaks on his 17-year research into natural healing of some ailments, including diabetes, fibroid and epilepsy for which he invites patients for free treatment

    Tell us about your foray into traditional medicine

    I started this trado-medical practice 17 years ago. I’m a specialist in treatment of  diabetes, hypertension, female infertility, fibroid, epilepsy, Hepatitis B, liver problem and other diseases that affect human beings.I inherited the practice from my late grandfather who was a trado-medical doctor.

    What led you into traditional medicine?

    I just discovered that people are dying because of ailments which I believe I can cure but people don’t know how to get somebody who can treat the ailments. I inherited this from my grandfather and seeing people die needless circumstances makes me feel guilty. I cannot just watch while people die and I have the cure. And that was why I vowed that I was going to use whatever I have for humanity to cure people’s ailments.

    Many people are in this business purposely to make money. Why do you want to treat people free-of-charge?

    I discovered that most patients die because they cannot meet the financial obligation to treat themselves when they get to hospitals. So, I think it will be a sin for me to have this great privilege and not use it to help humanity. At times, some people will just die in hospital because they cannot afford small amount of money. It is disheartening. Our health sector should be one that permits free treatment for patients without money.

    But it is widely believed that epilepsy has no cure. Is this not true?

    See, it is not everybody that has the knowledge to treat people in the traditional way. God blessed some people with knowledge about healing. While some people will accept to treat it without collecting a kobo, others can’t do that. They will demand for money. But as for me, I believe epilepsy is natural though some people hold contrary views. I am very confident that I have the cure for leprosy. The epilepsy patient will be completely healed. ý I can also cure cancer and liver problem.

    Apart from Ibadan, where else can patients reach you?

    I am in Oyo, Iperu-Remo, Lagos and Port-Harcourt.

  • How to manage diabetes

    How to manage diabetes

    Diabetes is the fastest growing long term disease, in terms of numbers, that affects millions of people worldwide with many sufferers unaware they even have the disease. Figures from the International Diabetes Federation (IDF) indicate that over 371 million people have diabetes and half do not know they have it.

    In Nigeria, IDF 2012 figures show that over three million Nigerians between the ages of 20 and 79 years have diabetes, while 2.5 million Nigerians living with the condition are unaware and undiagnosed. It also showed that the country lost 88,681 persons in 2012 due to diabetes-related illnesses and has a 4.83 per cent comparative prevalence, according to the World Health Organisation (WHO) standard.

    Even more worrying is the fact that the disease is affecting more young people than before. Experts have blamed this trend on certain factors such as lifestyle and diet.

    “Type 1 and 2 are the major diabetes common with people,” stated Dr Sanni Olaniyi, the Medical Director of City of Hope Hospital, Apapa, Lagos. “Type 1 can be found in children as a result of lack of insulin and is neither hereditary nor genetic. Type 2 diabetes occurs in older people but now we see persons aged 25 with diabetes. This is as a result of our lifestyle. We tend to eat processed foreign foods unlike in the old days when we ate more of natural foods. That is why we see people develop diabetes at a very young age these days,” he noted.

    He terms diabetes as ‘a condition in which the person has high blood glucose (blood sugar), either because insulin production is inadequate or because the body’s cells do not respond properly to insulin or both. Patients with high blood sugar will typically experience polyuria (frequent urination), become increasingly thirsty (polydipsia) and hungry (polyphagia). If you have diabetes, no matter what type, it means you have too much glucose in your blood, although the reasons may differ,” he said.

    “Diabetes is the elevation of sugar in the blood as a result of insufficient insulin or insulin deficiency,” said a medical practitioner, Dr Saheed Ogunmola. He noted that the disease is caused by excess intake of fine sugar. “It is not when someone takes sugar the first time but sugar that is stored in the body and is not digested.”

    “Also diabetes has two types: Type 1 and Type 2. Type 1 is common among mothers and children. Type 2, is common among the middle aged and the elderly,” he said.

    “In type 1, the body does not produce insulin. Some people may refer to this type as insulin-dependent diabetes, juvenile diabetes or early-onset diabetes. People usually develop type 1 diabetes before their 40th year, often in early adulthood or teenage years.” Approximately 10% of all diabetes cases are type 1.

    “Patients with type 1 diabetes will need to take insulin injections for the rest of their life. They must also ensure proper blood-glucose levels by carrying out regular blood tests and following a special diet,” Ogunmola added.

    In Type 2 diabetes, the body does not produce enough insulin for proper function, or the cells in the body do not react to insulin (insulin resistance). “Type 2 is common among the middle aged,” he stated, noting that 90% of all cases of diabetes worldwide are of this type.

    Even the young are affected

    In the past diabetes was associated mostly with the elderly and middle aged persons. Now, the young too, including children, are affected; 14-year-old school girl, Sandra Ogochukwu, is one of such children whose life has been blighted by the incurable disease. She was first diagnosed for Type 1 diabetes at 11 in 2010. She has been on medication since then which includes regular shots of insulin as she has insulin-dependent diabetes. She also has to stay away from sugar and sugary foods.

    On why the disease affects children and other young people, Dr Godwin M. Inwang, Senior Medical Officer of St. Luke General Hospital, Uyo, Akwa Ibom State, had this to say: “It’s the same reason- lack of insulin. Maybe the child has a disease that affects the pancreas which affects the cells that produce the insulin, or not just able to produce insulin, or has been taking things that require so much use of insulin that the body burnt out its reserves.

    “For instance, somebody who has had a steady long habit of drinking too much of sugar and non-sugar sweetened things is likely to have it. It is even worse with people who are used to taking non-sugar sweetened things. Because if you take sugar, the brain is sensitive enough to sort it out and decide what quantity the body needs and communicate such message to the necessary cells.

    “But in the case of non-sugar sweetened substances, the brain cannot decode it. And that causes a lot of chaos in the body. You know, people say do not take sugar but take sugar substitute, I tell you it is worse because some of those non-sugar substances contain dangerous compounds. That is because, if insulin comes around and does not see sugar, after the sweet taste has attracted it, it causes a whole lot of complexities for the body such as hunger, excessive eating as a result of over stimulation. It is a complex thing because there are so many hormones in the body dealing with insulin.

    “In type 2 diabetes, the body has excess insulin, but the insulin is not effective for the body.

    Everybody can be affected,” maintained Ogunmola. “Even children are not left out. It’s because the intake of sugar by this set of people is much, which can lead to diabetes,” he explained.

     

    An ailment for life

    Since diabetes has no cure, those who have it have to learn to live with and manage it well to avoid complications. Experts warn that if not well managed, it can cause death. “Diabetes is deadly, very deadly,” affirmed Inwang, adding: “Diabetes is deadly because it is associated with various types of complications. One of such complications is that it can lead to sudden death. In the younger people, there is so much insulin in the body which is not used and eventually it leads to coma. If the person is not treated immediately, the person can die. Even if you treat immediately, if you are not careful, you will still lose the person to death.”

    “There is so much that too much sugar in the body does. It draws water away from the cells and makes the cells flabby, makes the person dehydrated; increases acid in the body, and then it affects the heart, liver, practically every other organ of the body. Diabetes is very dangerous.”

    “Diabetes is usually managed and cannot be treated,” Ogunmola noted, stating that the patient ‘lives with it till death.’

    Mr Adeola Akin is one of such sufferers who has been living with the ailment for years. “I’ve been told there’s no cure for it. I just have to take my drugs continuously and watch what I eat,” he said.

    On the symptoms, Inwang said: “Early symptoms could show in one being thirsty too often. Not just the love of water but being really thirsty too often. Also, when one complains of thirst too much and passes lots of urine too often. This could be because there is a lot of sugar in the body but it is not entering the cells. It is when sugar enters the cells that the body is satisfied because the cells have something to use, which produces energy. But if sugar does not go to the cells, the person remains hungry and thirsty, though he will continue to eat. Other symptoms are weakness of the body and obesity.”

    “Symptoms of diabetes can include excessive drinking of water, weight loss, weight gain depending on the cause of diabetes. It could come in form of coma, unconsciousness, confusion and excessive sweating,” said Dr Adebiyi Ebimisan of Tolu Medical Hospital, Lagos.

    He advised people to reduce heavy carbohydrate food items like rice, yam, fufu, eba, which can be supplemented “with moi moi and pap. Use honey instead of sugar, no industrial sweeteners. Diabetes can kill very fast when the blood sugar is not controlled. Diabetes is not communicable, you can’t transfer it to your neighbour.

    “Diabetes can affect the sight, breath, skin, bone, heart and kidneys almost every system of the body. People should go for checkups regularly to know their health status,” he said.

     

    Managing the condition

    To manage the ailment, experts advocate proper medication as well as a healthy lifestyle.

    “If you indulge in taking a lot of sugar, you will burn out your pancreas,” Inwang warned. “You have to eat rationally and sensibly. Most recommended food to take in order to avoid diabetes is to eat farm-fresh foods. Avoid processed foods and you will improve your chances of getting healthy nutrition,” he advised. He also advised people to avoid living an excessive lifestyle, stating: “What you eat or drink contributes a lot to getting diabetes or not. Do not live an excessive life. Do not take unhealthy drinks and avoid sugar and non-sugar sweetened foods.”

    He noted that patients may be able to control their type 2 diabetes symptoms by losing weight, following a healthy diet, doing plenty of exercise, and monitoring their blood glucose levels. “However, type 2 diabetes is typically a progressive disease – it gradually gets worse – and the patient will probably end up having to take insulin, usually in tablet form.”

    Apart from the genetic factor, experts point out that some people are at risk of diabetes due to their weight and lifestyle choices. For instance, overweight and obese people have a much higher risk of developing type 2 diabetes compared to those with a healthy body weight. People with a lot of visceral fat, also known as central obesity, belly fat, or abdominal obesity, are especially at risk.

    Being overweight, physically inactive and eating the wrong foods all contribute to the risk of developing type 2 diabetes, they warn. Drinking just one can of (non-diet) soda per day can raise the risk of developing type 2 diabetes by 22%, researchers from Imperial College London reported in the journal Diabetologia. The scientists believe that the impact of sugary soft drinks on diabetes risk may be a direct one, rather than simply an influence on body weight.

    If badly controlled, complications can arise with diabetes. Some of these, according to Ogunmola include male infertility, low ejaculation, Erectile dysfunction (male impotence),  obesity, eye complications such as glaucoma and cataracts, foot complications (neuropathy, ulcers and sometimes gangrene which may require that the foot be amputated) and skin disorders.

    Others are heart problems, hypertension (common in people with diabetes, which can raise the risk of kidney disease, eye problems, heart attack and stroke), mental health (uncontrolled diabetes raises the risk of suffering from depression, anxiety and some other mental disorders), hearing loss, gum disease, healing of wounds (cuts and lesions take much longer to heal in diabetics), among others.

    Diabetes is the fastest growing long term disease, in terms of numbers, that affects millions of people worldwide with many sufferers unaware they even have the disease. Figures from the International Diabetes Federation (IDF) indicate that over 371 million people have diabetes and half do not know they have it.

    In Nigeria, IDF 2012 figures show that over three million Nigerians between the ages of 20 and 79 years have diabetes, while 2.5 million Nigerians living with the condition are unaware and undiagnosed. It also showed that the country lost 88,681 persons in 2012 due to diabetes-related illnesses and has a 4.83 per cent comparative prevalence, according to the World Health Organisation (WHO) standard.

    Even more worrying is the fact that the disease is affecting more young people than before. Experts have blamed this trend on certain factors such as lifestyle and diet.

    “Type 1 and 2 are the major diabetes common with people,” stated Dr Sanni Olaniyi, the Medical Director of City of Hope Hospital, Apapa, Lagos. “Type 1 can be found in children as a result of lack of insulin and is neither hereditary nor genetic. Type 2 diabetes occurs in older people but now we see persons aged 25 with diabetes. This is as a result of our lifestyle. We tend to eat processed foreign foods unlike in the old days when we ate more of natural foods. That is why we see people develop diabetes at a very young age these days,” he noted.

    He terms diabetes as ‘a condition in which the person has high blood glucose (blood sugar), either because insulin production is inadequate or because the body’s cells do not respond properly to insulin or both. Patients with high blood sugar will typically experience polyuria (frequent urination), become increasingly thirsty (polydipsia) and hungry (polyphagia). If you have diabetes, no matter what type, it means you have too much glucose in your blood, although the reasons may differ,” he said.

    “Diabetes is the elevation of sugar in the blood as a result of insufficient insulin or insulin deficiency,” said a medical practitioner, Dr Saheed Ogunmola. He noted that the disease is caused by excess intake of fine sugar. “It is not when someone takes sugar the first time but sugar that is stored in the body and is not digested.”

    “Also diabetes has two types: Type 1 and Type 2. Type 1 is common among mothers and children. Type 2, is common among the middle aged and the elderly,” he said.

    “In type 1, the body does not produce insulin. Some people may refer to this type as insulin-dependent diabetes, juvenile diabetes or early-onset diabetes. People usually develop type 1 diabetes before their 40th year, often in early adulthood or teenage years.” Approximately 10% of all diabetes cases are type 1.

    “Patients with type 1 diabetes will need to take insulin injections for the rest of their life. They must also ensure proper blood-glucose levels by carrying out regular blood tests and following a special diet,” Ogunmola added.

    In Type 2 diabetes, the body does not produce enough insulin for proper function, or the cells in the body do not react to insulin (insulin resistance). “Type 2 is common among the middle aged,” he stated, noting that 90% of all cases of diabetes worldwide are of this type.

     

    Even the young are affected

    In the past diabetes was associated mostly with the elderly and middle aged persons. Now, the young too, including children, are affected; 14-year-old school girl, Sandra Ogochukwu, is one of such children whose life has been blighted by the incurable disease. She was first diagnosed for Type 1 diabetes at 11 in 2010. She has been on medication since then which includes regular shots of insulin as she has insulin-dependent diabetes. She also has to stay away from sugar and sugary foods.

    On why the disease affects children and other young people, Dr Godwin M. Inwang, Senior Medical Officer of St. Luke General Hospital, Uyo, Akwa Ibom State, had this to say: “It’s the same reason- lack of insulin. Maybe the child has a disease that affects the pancreas which affects the cells that produce the insulin, or not just able to produce insulin, or has been taking things that require so much use of insulin that the body burnt out its reserves.

    “For instance, somebody who has had a steady long habit of drinking too much of sugar and non-sugar sweetened things is likely to have it. It is even worse with people who are used to taking non-sugar sweetened things. Because if you take sugar, the brain is sensitive enough to sort it out and decide what quantity the body needs and communicate such message to the necessary cells.

    “But in the case of non-sugar sweetened substances, the brain cannot decode it. And that causes a lot of chaos in the body. You know, people say do not take sugar but take sugar substitute, I tell you it is worse because some of those non-sugar substances contain dangerous compounds. That is because, if insulin comes around and does not see sugar, after the sweet taste has attracted it, it causes a whole lot of complexities for the body such as hunger, excessive eating as a result of over stimulation. It is a complex thing because there are so many hormones in the body dealing with insulin.

    “In type 2 diabetes, the body has excess insulin, but the insulin is not effective for the body.

    Everybody can be affected,” maintained Ogunmola. “Even children are not left out. It’s because the intake of sugar by this set of people is much, which can lead to diabetes,” he explained.

     

    An ailment for life

    Since diabetes has no cure, those who have it have to learn to live with and manage it well to avoid complications. Experts warn that if not well managed, it can cause death. “Diabetes is deadly, very deadly,” affirmed Inwang, adding: “Diabetes is deadly because it is associated with various types of complications. One of such complications is that it can lead to sudden death. In the younger people, there is so much insulin in the body which is not used and eventually it leads to coma. If the person is not treated immediately, the person can die. Even if you treat immediately, if you are not careful, you will still lose the person to death.”

    “There is so much that too much sugar in the body does. It draws water away from the cells and makes the cells flabby, makes the person dehydrated; increases acid in the body, and then it affects the heart, liver, practically every other organ of the body. Diabetes is very dangerous.”

    “Diabetes is usually managed and cannot be treated,” Ogunmola noted, stating that the patient ‘lives with it till death.’

    Mr Adeola Akin is one of such sufferers who has been living with the ailment for years. “I’ve been told there’s no cure for it. I just have to take my drugs continuously and watch what I eat,” he said.

    On the symptoms, Inwang said: “Early symptoms could show in one being thirsty too often. Not just the love of water but being really thirsty too often. Also, when one complains of thirst too much and passes lots of urine too often. This could be because there is a lot of sugar in the body but it is not entering the cells. It is when sugar enters the cells that the body is satisfied because the cells have something to use, which produces energy. But if sugar does not go to the cells, the person remains hungry and thirsty, though he will continue to eat. Other symptoms are weakness of the body and obesity.”

    “Symptoms of diabetes can include excessive drinking of water, weight loss, weight gain depending on the cause of diabetes. It could come in form of coma, unconsciousness, confusion and excessive sweating,” said Dr Adebiyi Ebimisan of Tolu Medical Hospital, Lagos.

    He advised people to reduce heavy carbohydrate food items like rice, yam, fufu, eba, which can be supplemented “with moi moi and pap. Use honey instead of sugar, no industrial sweeteners. Diabetes can kill very fast when the blood sugar is not controlled. Diabetes is not communicable, you can’t transfer it to your neighbour.

    “Diabetes can affect the sight, breath, skin, bone, heart and kidneys almost every system of the body. People should go for checkups regularly to know their health status,” he said.

     

    Managing the condition

    To manage the ailment, experts advocate proper medication as well as a healthy lifestyle.

    “If you indulge in taking a lot of sugar, you will burn out your pancreas,” Inwang warned. “You have to eat rationally and sensibly. Most recommended food to take in order to avoid diabetes is to eat farm-fresh foods. Avoid processed foods and you will improve your chances of getting healthy nutrition,” he advised. He also advised people to avoid living an excessive lifestyle, stating: “What you eat or drink contributes a lot to getting diabetes or not. Do not live an excessive life. Do not take unhealthy drinks and avoid sugar and non-sugar sweetened foods.”

    He noted that patients may be able to control their type 2 diabetes symptoms by losing weight, following a healthy diet, doing plenty of exercise, and monitoring their blood glucose levels. “However, type 2 diabetes is typically a progressive disease – it gradually gets worse – and the patient will probably end up having to take insulin, usually in tablet form.”

    Apart from the genetic factor, experts point out that some people are at risk of diabetes due to their weight and lifestyle choices. For instance, overweight and obese people have a much higher risk of developing type 2 diabetes compared to those with a healthy body weight. People with a lot of visceral fat, also known as central obesity, belly fat, or abdominal obesity, are especially at risk.

    Being overweight, physically inactive and eating the wrong foods all contribute to the risk of developing type 2 diabetes, they warn. Drinking just one can of (non-diet) soda per day can raise the risk of developing type 2 diabetes by 22%, researchers from Imperial College London reported in the journal Diabetologia. The scientists believe that the impact of sugary soft drinks on diabetes risk may be a direct one, rather than simply an influence on body weight.

    If badly controlled, complications can arise with diabetes. Some of these, according to Ogunmola include male infertility, low ejaculation, Erectile dysfunction (male impotence),  obesity, eye complications such as glaucoma and cataracts, foot complications (neuropathy, ulcers and sometimes gangrene which may require that the foot be amputated) and skin disorders.

    Others are heart problems, hypertension (common in people with diabetes, which can raise the risk of kidney disease, eye problems, heart attack and stroke), mental health (uncontrolled diabetes raises the risk of suffering from depression, anxiety and some other mental disorders), hearing loss, gum disease, healing of wounds (cuts and lesions take much longer to heal in diabetics), among others.

    Diabetes is the fastest growing long term disease, in terms of numbers, that affects millions of people worldwide with many sufferers unaware they even have the disease. Figures from the International Diabetes Federation (IDF) indicate that over 371 million people have diabetes and half do not know they have it.

    In Nigeria, IDF 2012 figures show that over three million Nigerians between the ages of 20 and 79 years have diabetes, while 2.5 million Nigerians living with the condition are unaware and undiagnosed. It also showed that the country lost 88,681 persons in 2012 due to diabetes-related illnesses and has a 4.83 per cent comparative prevalence, according to the World Health Organisation (WHO) standard.

    Even more worrying is the fact that the disease is affecting more young people than before. Experts have blamed this trend on certain factors such as lifestyle and diet.

    “Type 1 and 2 are the major diabetes common with people,” stated Dr Sanni Olaniyi, the Medical Director of City of Hope Hospital, Apapa, Lagos. “Type 1 can be found in children as a result of lack of insulin and is neither hereditary nor genetic. Type 2 diabetes occurs in older people but now we see persons aged 25 with diabetes. This is as a result of our lifestyle. We tend to eat processed foreign foods unlike in the old days when we ate more of natural foods. That is why we see people develop diabetes at a very young age these days,” he noted.

    He terms diabetes as ‘a condition in which the person has high blood glucose (blood sugar), either because insulin production is inadequate or because the body’s cells do not respond properly to insulin or both. Patients with high blood sugar will typically experience polyuria (frequent urination), become increasingly thirsty (polydipsia) and hungry (polyphagia). If you have diabetes, no matter what type, it means you have too much glucose in your blood, although the reasons may differ,” he said.

    “Diabetes is the elevation of sugar in the blood as a result of insufficient insulin or insulin deficiency,” said a medical practitioner, Dr Saheed Ogunmola. He noted that the disease is caused by excess intake of fine sugar. “It is not when someone takes sugar the first time but sugar that is stored in the body and is not digested.”

    “Also diabetes has two types: Type 1 and Type 2. Type 1 is common among mothers and children. Type 2, is common among the middle aged and the elderly,” he said.

    “In type 1, the body does not produce insulin. Some people may refer to this type as insulin-dependent diabetes, juvenile diabetes or early-onset diabetes. People usually develop type 1 diabetes before their 40th year, often in early adulthood or teenage years.” Approximately 10% of all diabetes cases are type 1.

    “Patients with type 1 diabetes will need to take insulin injections for the rest of their life. They must also ensure proper blood-glucose levels by carrying out regular blood tests and following a special diet,” Ogunmola added.

    In Type 2 diabetes, the body does not produce enough insulin for proper function, or the cells in the body do not react to insulin (insulin resistance). “Type 2 is common among the middle aged,” he stated, noting that 90% of all cases of diabetes worldwide are of this type.

     

    Even the young are affected

    In the past diabetes was associated mostly with the elderly and middle aged persons. Now, the young too, including children, are affected; 14-year-old school girl, Sandra Ogochukwu, is one of such children whose life has been blighted by the incurable disease. She was first diagnosed for Type 1 diabetes at 11 in 2010. She has been on medication since then which includes regular shots of insulin as she has insulin-dependent diabetes. She also has to stay away from sugar and sugary foods.

    On why the disease affects children and other young people, Dr Godwin M. Inwang, Senior Medical Officer of St. Luke General Hospital, Uyo, Akwa Ibom State, had this to say: “It’s the same reason- lack of insulin. Maybe the child has a disease that affects the pancreas which affects the cells that produce the insulin, or not just able to produce insulin, or has been taking things that require so much use of insulin that the body burnt out its reserves.

    “For instance, somebody who has had a steady long habit of drinking too much of sugar and non-sugar sweetened things is likely to have it. It is even worse with people who are used to taking non-sugar sweetened things. Because if you take sugar, the brain is sensitive enough to sort it out and decide what quantity the body needs and communicate such message to the necessary cells.

    “But in the case of non-sugar sweetened substances, the brain cannot decode it. And that causes a lot of chaos in the body. You know, people say do not take sugar but take sugar substitute, I tell you it is worse because some of those non-sugar substances contain dangerous compounds. That is because, if insulin comes around and does not see sugar, after the sweet taste has attracted it, it causes a whole lot of complexities for the body such as hunger, excessive eating as a result of over stimulation. It is a complex thing because there are so many hormones in the body dealing with insulin.

    “In type 2 diabetes, the body has excess insulin, but the insulin is not effective for the body.

    Everybody can be affected,” maintained Ogunmola. “Even children are not left out. It’s because the intake of sugar by this set of people is much, which can lead to diabetes,” he explained.

     

    An ailment for life

    Since diabetes has no cure, those who have it have to learn to live with and manage it well to avoid complications. Experts warn that if not well managed, it can cause death. “Diabetes is deadly, very deadly,” affirmed Inwang, adding: “Diabetes is deadly because it is associated with various types of complications. One of such complications is that it can lead to sudden death. In the younger people, there is so much insulin in the body which is not used and eventually it leads to coma. If the person is not treated immediately, the person can die. Even if you treat immediately, if you are not careful, you will still lose the person to death.”

    “There is so much that too much sugar in the body does. It draws water away from the cells and makes the cells flabby, makes the person dehydrated; increases acid in the body, and then it affects the heart, liver, practically every other organ of the body. Diabetes is very dangerous.”

    “Diabetes is usually managed and cannot be treated,” Ogunmola noted, stating that the patient ‘lives with it till death.’

    Mr Adeola Akin is one of such sufferers who has been living with the ailment for years. “I’ve been told there’s no cure for it. I just have to take my drugs continuously and watch what I eat,” he said.

    On the symptoms, Inwang said: “Early symptoms could show in one being thirsty too often. Not just the love of water but being really thirsty too often. Also, when one complains of thirst too much and passes lots of urine too often. This could be because there is a lot of sugar in the body but it is not entering the cells. It is when sugar enters the cells that the body is satisfied because the cells have something to use, which produces energy. But if sugar does not go to the cells, the person remains hungry and thirsty, though he will continue to eat. Other symptoms are weakness of the body and obesity.”

    “Symptoms of diabetes can include excessive drinking of water, weight loss, weight gain depending on the cause of diabetes. It could come in form of coma, unconsciousness, confusion and excessive sweating,” said Dr Adebiyi Ebimisan of Tolu Medical Hospital, Lagos.

    He advised people to reduce heavy carbohydrate food items like rice, yam, fufu, eba, which can be supplemented “with moi moi and pap. Use honey instead of sugar, no industrial sweeteners. Diabetes can kill very fast when the blood sugar is not controlled. Diabetes is not communicable, you can’t transfer it to your neighbour.

    “Diabetes can affect the sight, breath, skin, bone, heart and kidneys almost every system of the body. People should go for checkups regularly to know their health status,” he said.

     

    Managing the condition

    To manage the ailment, experts advocate proper medication as well as a healthy lifestyle.

    “If you indulge in taking a lot of sugar, you will burn out your pancreas,” Inwang warned. “You have to eat rationally and sensibly. Most recommended food to take in order to avoid diabetes is to eat farm-fresh foods. Avoid processed foods and you will improve your chances of getting healthy nutrition,” he advised. He also advised people to avoid living an excessive lifestyle, stating: “What you eat or drink contributes a lot to getting diabetes or not. Do not live an excessive life. Do not take unhealthy drinks and avoid sugar and non-sugar sweetened foods.”

    He noted that patients may be able to control their type 2 diabetes symptoms by losing weight, following a healthy diet, doing plenty of exercise, and monitoring their blood glucose levels. “However, type 2 diabetes is typically a progressive disease – it gradually gets worse – and the patient will probably end up having to take insulin, usually in tablet form.”

    Apart from the genetic factor, experts point out that some people are at risk of diabetes due to their weight and lifestyle choices. For instance, overweight and obese people have a much higher risk of developing type 2 diabetes compared to those with a healthy body weight. People with a lot of visceral fat, also known as central obesity, belly fat, or abdominal obesity, are especially at risk.

    Being overweight, physically inactive and eating the wrong foods all contribute to the risk of developing type 2 diabetes, they warn. Drinking just one can of (non-diet) soda per day can raise the risk of developing type 2 diabetes by 22%, researchers from Imperial College London reported in the journal Diabetologia. The scientists believe that the impact of sugary soft drinks on diabetes risk may be a direct one, rather than simply an influence on body weight.

    If badly controlled, complications can arise with diabetes. Some of these, according to Ogunmola include male infertility, low ejaculation, Erectile dysfunction (male impotence),  obesity, eye complications such as glaucoma and cataracts, foot complications (neuropathy, ulcers and sometimes gangrene which may require that the foot be amputated) and skin disorders.

    Others are heart problems, hypertension (common in people with diabetes, which can raise the risk of kidney disease, eye problems, heart attack and stroke), mental health (uncontrolled diabetes raises the risk of suffering from depression, anxiety and some other mental disorders), hearing loss, gum disease, healing of wounds (cuts and lesions take much longer to heal in diabetics), among others.

    Diabetes is the fastest growing long term disease, in terms of numbers, that affects millions of people worldwide with many sufferers unaware they even have the disease. Figures from the International Diabetes Federation (IDF) indicate that over 371 million people have diabetes and half do not know they have it.

    In Nigeria, IDF 2012 figures show that over three million Nigerians between the ages of 20 and 79 years have diabetes, while 2.5 million Nigerians living with the condition are unaware and undiagnosed. It also showed that the country lost 88,681 persons in 2012 due to diabetes-related illnesses and has a 4.83 per cent comparative prevalence, according to the World Health Organisation (WHO) standard.

    Even more worrying is the fact that the disease is affecting more young people than before. Experts have blamed this trend on certain factors such as lifestyle and diet.

    “Type 1 and 2 are the major diabetes common with people,” stated Dr Sanni Olaniyi, the Medical Director of City of Hope Hospital, Apapa, Lagos. “Type 1 can be found in children as a result of lack of insulin and is neither hereditary nor genetic. Type 2 diabetes occurs in older people but now we see persons aged 25 with diabetes. This is as a result of our lifestyle. We tend to eat processed foreign foods unlike in the old days when we ate more of natural foods. That is why we see people develop diabetes at a very young age these days,” he noted.

    He terms diabetes as ‘a condition in which the person has high blood glucose (blood sugar), either because insulin production is inadequate or because the body’s cells do not respond properly to insulin or both. Patients with high blood sugar will typically experience polyuria (frequent urination), become increasingly thirsty (polydipsia) and hungry (polyphagia). If you have diabetes, no matter what type, it means you have too much glucose in your blood, although the reasons may differ,” he said.

    “Diabetes is the elevation of sugar in the blood as a result of insufficient insulin or insulin deficiency,” said a medical practitioner, Dr Saheed Ogunmola. He noted that the disease is caused by excess intake of fine sugar. “It is not when someone takes sugar the first time but sugar that is stored in the body and is not digested.”

    “Also diabetes has two types: Type 1 and Type 2. Type 1 is common among mothers and children. Type 2, is common among the middle aged and the elderly,” he said.

    “In type 1, the body does not produce insulin. Some people may refer to this type as insulin-dependent diabetes, juvenile diabetes or early-onset diabetes. People usually develop type 1 diabetes before their 40th year, often in early adulthood or teenage years.” Approximately 10% of all diabetes cases are type 1.

    “Patients with type 1 diabetes will need to take insulin injections for the rest of their life. They must also ensure proper blood-glucose levels by carrying out regular blood tests and following a special diet,” Ogunmola added.

    In Type 2 diabetes, the body does not produce enough insulin for proper function, or the cells in the body do not react to insulin (insulin resistance). “Type 2 is common among the middle aged,” he stated, noting that 90% of all cases of diabetes worldwide are of this type.

     

    Even the young are affected

    In the past diabetes was associated mostly with the elderly and middle aged persons. Now, the young too, including children, are affected; 14-year-old school girl, Sandra Ogochukwu, is one of such children whose life has been blighted by the incurable disease. She was first diagnosed for Type 1 diabetes at 11 in 2010. She has been on medication since then which includes regular shots of insulin as she has insulin-dependent diabetes. She also has to stay away from sugar and sugary foods.

    On why the disease affects children and other young people, Dr Godwin M. Inwang, Senior Medical Officer of St. Luke General Hospital, Uyo, Akwa Ibom State, had this to say: “It’s the same reason- lack of insulin. Maybe the child has a disease that affects the pancreas which affects the cells that produce the insulin, or not just able to produce insulin, or has been taking things that require so much use of insulin that the body burnt out its reserves.

    “For instance, somebody who has had a steady long habit of drinking too much of sugar and non-sugar sweetened things is likely to have it. It is even worse with people who are used to taking non-sugar sweetened things. Because if you take sugar, the brain is sensitive enough to sort it out and decide what quantity the body needs and communicate such message to the necessary cells.

    “But in the case of non-sugar sweetened substances, the brain cannot decode it. And that causes a lot of chaos in the body. You know, people say do not take sugar but take sugar substitute, I tell you it is worse because some of those non-sugar substances contain dangerous compounds. That is because, if insulin comes around and does not see sugar, after the sweet taste has attracted it, it causes a whole lot of complexities for the body such as hunger, excessive eating as a result of over stimulation. It is a complex thing because there are so many hormones in the body dealing with insulin.

    “In type 2 diabetes, the body has excess insulin, but the insulin is not effective for the body.

    Everybody can be affected,” maintained Ogunmola. “Even children are not left out. It’s because the intake of sugar by this set of people is much, which can lead to diabetes,” he explained.

     

    An ailment for life

    Since diabetes has no cure, those who have it have to learn to live with and manage it well to avoid complications. Experts warn that if not well managed, it can cause death. “Diabetes is deadly, very deadly,” affirmed Inwang, adding: “Diabetes is deadly because it is associated with various types of complications. One of such complications is that it can lead to sudden death. In the younger people, there is so much insulin in the body which is not used and eventually it leads to coma. If the person is not treated immediately, the person can die. Even if you treat immediately, if you are not careful, you will still lose the person to death.”

    “There is so much that too much sugar in the body does. It draws water away from the cells and makes the cells flabby, makes the person dehydrated; increases acid in the body, and then it affects the heart, liver, practically every other organ of the body. Diabetes is very dangerous.”

    “Diabetes is usually managed and cannot be treated,” Ogunmola noted, stating that the patient ‘lives with it till death.’

    Mr Adeola Akin is one of such sufferers who has been living with the ailment for years. “I’ve been told there’s no cure for it. I just have to take my drugs continuously and watch what I eat,” he said.

    On the symptoms, Inwang said: “Early symptoms could show in one being thirsty too often. Not just the love of water but being really thirsty too often. Also, when one complains of thirst too much and passes lots of urine too often. This could be because there is a lot of sugar in the body but it is not entering the cells. It is when sugar enters the cells that the body is satisfied because the cells have something to use, which produces energy. But if sugar does not go to the cells, the person remains hungry and thirsty, though he will continue to eat. Other symptoms are weakness of the body and obesity.”

    “Symptoms of diabetes can include excessive drinking of water, weight loss, weight gain depending on the cause of diabetes. It could come in form of coma, unconsciousness, confusion and excessive sweating,” said Dr Adebiyi Ebimisan of Tolu Medical Hospital, Lagos.

    He advised people to reduce heavy carbohydrate food items like rice, yam, fufu, eba, which can be supplemented “with moi moi and pap. Use honey instead of sugar, no industrial sweeteners. Diabetes can kill very fast when the blood sugar is not controlled. Diabetes is not communicable, you can’t transfer it to your neighbour.

    “Diabetes can affect the sight, breath, skin, bone, heart and kidneys almost every system of the body. People should go for checkups regularly to know their health status,” he said.

     

    Managing the condition

    To manage the ailment, experts advocate proper medication as well as a healthy lifestyle.

    “If you indulge in taking a lot of sugar, you will burn out your pancreas,” Inwang warned. “You have to eat rationally and sensibly. Most recommended food to take in order to avoid diabetes is to eat farm-fresh foods. Avoid processed foods and you will improve your chances of getting healthy nutrition,” he advised. He also advised people to avoid living an excessive lifestyle, stating: “What you eat or drink contributes a lot to getting diabetes or not. Do not live an excessive life. Do not take unhealthy drinks and avoid sugar and non-sugar sweetened foods.”

    He noted that patients may be able to control their type 2 diabetes symptoms by losing weight, following a healthy diet, doing plenty of exercise, and monitoring their blood glucose levels. “However, type 2 diabetes is typically a progressive disease – it gradually gets worse – and the patient will probably end up having to take insulin, usually in tablet form.”

    Apart from the genetic factor, experts point out that some people are at risk of diabetes due to their weight and lifestyle choices. For instance, overweight and obese people have a much higher risk of developing type 2 diabetes compared to those with a healthy body weight. People with a lot of visceral fat, also known as central obesity, belly fat, or abdominal obesity, are especially at risk.

    Being overweight, physically inactive and eating the wrong foods all contribute to the risk of developing type 2 diabetes, they warn. Drinking just one can of (non-diet) soda per day can raise the risk of developing type 2 diabetes by 22%, researchers from Imperial College London reported in the journal Diabetologia. The scientists believe that the impact of sugary soft drinks on diabetes risk may be a direct one, rather than simply an influence on body weight.

    If badly controlled, complications can arise with diabetes. Some of these, according to Ogunmola include male infertility, low ejaculation, Erectile dysfunction (male impotence),  obesity, eye complications such as glaucoma and cataracts, foot complications (neuropathy, ulcers and sometimes gangrene which may require that the foot be amputated) and skin disorders.

    Others are heart problems, hypertension (common in people with diabetes, which can raise the risk of kidney disease, eye problems, heart attack and stroke), mental health (uncontrolled diabetes raises the risk of suffering from depression, anxiety and some other mental disorders), hearing loss, gum disease, healing of wounds (cuts and lesions take much longer to heal in diabetics), among others.

  • How to manage diabetes, by experts

    Egg heads in the health sector are seeking ways to effectively manage diabetes in patients as the disease keeps increasing in Nigeria.

    The forum was the inauguration of a new insulin drug by Sanofi Nigeria in Lagos.

    President, Union of National African Paediatric Societies and Associations (UNAPSA), Dr Dorothy Esangbedo, said 308 million people across the world are living with the diabetes miletus. Unfortunately, this figure could rise further by 2035 because of lifestyle and urbanisation, she added.

    Dr Esangbedo, who spoke on the management of diabetes miletus in children, said the signs and symptoms of diabetes in children are the same in adults.

    The difference, she said, is that the child cannot complain. “But he will be passing urine and he will have urgent need for drinking water due to thirst. There will be infections and skin lesion. Also, there can be pigmentation of the skin, lack of growth and weight loss,” she said.

    The expert spoke of gestational diabetes as something that can affect the baby in the future. “So, mother and child should be monitored for the disease in the future. If the babies are delivered where there is no doctor, they may die.”

    Diabetes in children, Mrs Esangbedo said, is lower in Africa than Europe and United States but the trend is now on the rise in Nigeria and in a few years to come it is going to be a big problem.

    She called for advocacy on the disease, adding that awareness should be raised in communities. “Drugs should be made available. Educating people at community level is necessary,” she said.

    Lifestyle changes, she said, are necessary to bring down the disease burden.

    Recounting the hospital experience, the Chief Medical Director (CMD), Lagos State University Teaching Hospital (LASUTH), Prof Wale Oke, said the prevalent rate of diabetes mellitus in Nigeria is 4.6 per cent.

    Besides, it is the most common endocrine disease managed by doctors in the country.

    Most diabetics, Oke said, come to the hospital when they have complications, especially when it involves the vessel and heart.

    Diabetes, he said, is the major cause of heart attack, adding that the disease also affects the muscles as well as causing renal failure.

    There is a diabetic clinic in LASUTH donated by the Lions Club. The state government Free Health Policy takes care of paediatrics cases, that is, children diabetes.

    Oke said adding: “The state is  planning a health insurance policy. Cost would not matter if an enrollee has diabetes as it would be taken care of by the programme, Oke said, adding: “However, it is moving slowly but it is moving.”

    Consultant physician/endocrinologist at the Obafemi Awolowo University (OAU) Prof Babatope Kolawole said the prevalence of diabetes in Nigeria varies from one area to another.

    Lagos, he said, has seven per cent of the country’s total figure because diabetes is a disease of urbanisation.

    “The lesser percentage came from a village in Plateau State,” he said.

    He identified lifestyle cause, such as what people eat and drink as the major cause of Type 2 diabetes.

    Exercise, smoking and alcohol are some factor triggering the disease.

    Diabetes, he said, is a  risk factor for heart attack and myocardial infarction, kidney disease and blindness.There are issues related to poorly treated and untreated diabetes cases.

    Head of Medical Regulatory Sanofi Nigeria/Ghana Dr Inoussa Fifem said the company was doing a lot on the disease, adding that it believes in public-private partnership (PPP).

    “More importantly, we are calling for decentralisation of management of the disease as experts managing it are too low,” he said.

    Fifem said some people had been trained in rural areas and small cities. Therefore,  people in local  communities have the same level of care like those in the cities.

    There are plans to train experts, such as General Practitioners (GP) across the country.

    The company’s policy,Fifem said, is to ensure that quality drugs are available to the people. “We want insulin continuity in terms of supply in Nigeria,” Fifem noted.

  • Diabetes

    The term diabetes, when not specified, refers to Diabetes mellitus, a serious metabolic disorder characterized by defects in the body’s use of carbohydrates. The other kind of diabetes is Diabetes insipidus, which is quite a different and relatively rare condition, in which an individual passes large quantities of pale, dilute urine, with consequent dehydration and excessive thirst.

    Diabetes mellitus is a syndrome in which the basic defect is the absence or shortage of the hormone called insulin. This hormone is carried by the blood to the kidneys, where it limits the outflow of water in the urine.

    The great majority cases of Diabetes insipidus are due to a tumour or inflammation in the region of the pituitary gland, thereby suppressing ADH production. Physical damage in form of fracture of the base of the skull or surgery in the pituitary area can also cause Diabetes insipidus. In addition, there is a rare inherited form of Diabetes insipidus where the production of Anti-Diuretic Hormone is normal, but the kidneys do not respond to the circulating hormone.

    As earlier stated, in Diabetes mellitus, an organ in the body (called the pancreas) is found not to be functioning properly. Insulin is a hormone produced by the Beta cells in the Islets of Langerhans in the pancreas. Insulin is carried by the blood to all parts of the body. The body’s cells use glucose (blood sugar) as their fuel. They have receptors to which insulin becomes attached. This binding of insulin enables the cells to use glucose by converting it into energy or storing it as fat. Any defect in this process, either in the pancreas, where insulin is being produced, or at the sites of attachment of insulin to the cells, would interfere with the body’s use of fuel to produce energy.

    Apart from the malfunctioning of the Pancreas, one other cause of this disorder is unbalanced diet. Most of us consume denatured food in one way or the other. Also, food additives and unhealthy drinks, whether soft drinks, teas, coffee or liquor may predispose one to metabolic imbalance.

    The symptoms of diabetes include: frequent urination, loss of flesh, inordinate appetite, constant hunger, mental depression, progressive weakness, great thirst, dry tongue and impaired vision. The person could be irritable, restless and morose. The loss of energy is due to the loss of sugar, which is needed to generate the energy for daily activities.

    In Holistic Lifecare, it is strongly advised that imported styles of living (i.e. cooking, eating & drinking) must be looked into especially on the use of food additives and colourants in fast foods and so-called take-away. Heavy starchy foods should be cut down drastically, if they cannot be avoided, pending total recovery from the ailment.

    As we make efforts to repair a malfunctioning pancreas, there are some fruits and vegetables known to be helpful. These include carrots, paw-paw, cucumber, onions, garlic and lettuce, combined with soya-milk mixed with guinea-corn pap or porridge.

    Control: The Holistic remedy that has been popularly suggested for the control of Diabetes is a combination of the natural extracts of some herbs scientifically called Anchomanes difformis, Pergularia daemia, Vinca rosea and Viscum album.

     

    For further information and consultation on Holistic Lifecare research and services, especially on Blood Infections, Infertility, Sexually Transmitted Diseases, Chronic Debilitating Conditions as well as mental and social problems, please call  on: 0803-330-3897 or visit: Mosebolatan Holistic Lifecare Centre, Adeyalo Layout, Ogbere-Tioya, Off Olorunsogo Express Bridge, Ibadan. Website: www.holisticlifecare.com. Distance is no barrier, we can send remedies by courier if need be.

  • ‘Nutrition is key to diabetes management’

    ‘Nutrition is key to diabetes management’

    Diabetes sufferers have been advised to take bitter kola, okro and cucumber, among others to lower their blood sugar level.

    According to a naturopath, Dr Gilbert, Ezengige, regular consumption of these natural plants will help in stabilising their glucose level. “Medicinal plants possess the ability to re-generate pancreatic beta cells, promote insulin release and fight the problem of insulin resistance,” he added.

    Ezengige said bitter kola (garcinia kola) known as Orogbo in Yoruba and Aki-ilu in Igbo and bitter leaf’s extract (Vernonia amygdalina) can lower blood sugar level.

    “It contains a bioflavonoid that has a blood sugar lowering property,” he said.

    He said okro (Abelmoschus esculentus) improves insulin sensitivity, adding that cucumber (Cucumis sativus) is one of the most important vegetables for diabetics because “it regenerates the pancreas.”

    Also, guava (Psidium guajava) which is rich in fibers lowers glycemic index, thus, makes it a perfect fruit for diabetics.

    He said cashew (anacardium occidentale) should be taken due to its hypoglycemic property.

    “Fluted pumpkin known botanically as telfaria occidentalis and Ugu in Igbo has efficacious properties to help the recovery of a diabetic.

    “The water extract from its leaves as well as cooked seeds of Ugu have antihyperglycaemic property which makes it beneficial to diabetics,” he said.

    The natural medicine practitioner recommended groundnut because of its blood sugar level lowering ingredients. Consumption of peanut and peanut butter daily is important, he added.

    Diabetics, he said, should eat raw onions and garlic, adding that they are good as they possess anti-hyperglycemic properties.

    “Ginger too can be eating because it increases insulin sensitivity. It also has antihyperglycaemic property.

    “Water extract of basil (scent leaf) known botanically as Ocimum gratissimum; Efirin in Yoruba, Nchuanwu in Igbo lowers blood glucose level.

    “Pigeon pea (Cajanus cajan) seeds flour known in Igbo as fio-fio; Otili in Yoruba are very effective too.”

    The alternative medicine practitioner also recommended boiled “unripe” plantain because of it lowers glycemic figure.

    Diabetics, Ezenige said, should take Vitamin B complex, Vitamin B6 (50mg – 100mg per day improves glucose tolerance), adding that coenzyme Q10 (100 mg/day may stabilise blood sugar in some diabetics.

    “Vitamin C should be taken daily to improve glucose tolerance reducing insulin while vitamin E with mixed tocopherols prevents vascular complications and as such improves glucose tolerance.

    Taking chromium daily, he said, can restore normal glucose utilisation and promotes efficacy of insulin.

    “Daily magnesium intake improves insulin production while regular consumption of zinc helps to lower blood sugar levels,” he said.

    Many people, Ezengige said, are suffering from diabetes without knowing how to manage it.

    He said nutrition can help to effectively check the disease, stressing that diabetics should not depend on drugs and insulin to manage the disease as adequate nutritional support would help in the management of the disorder.

    Ezengige, who is the General Secretary, Natural Integrative Medicine Practitioners Association (NIMPA), said food is medicine and medicine is food.

    He described diabetes mellitus as a medical condition characterised by persistent high level of sugar in the blood.

    This, he said, was occasioned by inadequate secretion of the hormone, insulin or the ineffectiveness of the body cells to efficiently utilise insulin.

    The natural medicine practitioner said people should know their Fasting Blood Sugar (FBS) by having a test to confirm whether their blood sugar is high or not.

    He identified frequent thirst, hunger and urination, as well as weight loss as symptoms.

    Others are body weakness, itching and tingling as well as numbness and blurred visions.

    Ezengige said there are three types of diabetes mellitus (DM). They are insulin-dependent DM (IDDM), which is also called type 1 or  juvenile-onset diabetes; non-insulin dependent DM (NIDDM) known as type 2 diabetes and gestational diabetes (Pregnancy induced diabetes).

    Diabetes, he said, is a serious metabolic disorder across the world.

    He said about 90 per cent of people living with diabetes mellitus have type 2 (NIDDM), adding that half of them may not know they have it.

    “Studies show that an estimated 2.8 per cent of the world population is affected by diabetes mellitus and that this figure may cross 5.4 per cent by the year 2025,” he said.

    Nigeria, he said, is among the top five countries that have the highest number of people affected by type 2-diabetes in sub-Saharan Africa. It has about 1.2 million people living with the disorder; South Africa, 841,000; the Democratic Republic of Congo, 552,000; Ethiopia, 550,000 and Tanzania, 380,000,” he said.

    He listed social structure, obesity and hormonal imbalance as factors influencing diabetes.

    Others are heredity and psychic stress.

    Ezengige said there are six tastes in foods, such as bitter, sweet and sour. Also on the list are salty, pungent and astringent.

    He said: “Modern day eating habits largely overlooks the simple fact that the six tastes in foods affect our physiology. The consumption of artificial sweet foods is prevalent and as such is detrimental of other foods’ tastes.” This, he said, is contributing to various ailments affecting people, especially diabetes.

    He identified bitters as an important food for diabetes mellitus treatment and management.

    “The physiological effects of bitters among other benefits are body tonics, which tones the pancreas. Bitters increase secretion of digestive juices,” he said.

  • Diabetes

    The term diabetes, when not specified, refers to Diabetes mellitus, a serious metabolic disorder characterized by defects in the body’s use of carbohydrates. The other kind of diabetes is Diabetes insipidus, which is quite a different and relatively rare condition, in which an individual passes large quantities of pale, dilute urine, with consequent dehydration and excessive thirst.

    Diabetes mellitus is a syndrome in which the basic defect is the absence or shortage of the hormone called insulin. This hormone is carried by the blood to the kidneys, where it limits the outflow of water in the urine.

    The great majority cases of Diabetes insipidus are due to a tumour or inflammation in the region of the pituitary gland, thereby suppressing ADH production. Physical damage in form of fracture of the base of the skull or surgery in the pituitary area can also cause Diabetes insipidus. In addition, there is a rare inherited form of Diabetes insipidus where the production of Anti-Diuretic Hormone is normal, but the kidneys do not respond to the circulating hormone.

    As earlier stated, in Diabetes mellitus, an organ in the body (called the pancreas) is found not to be functioning properly. Insulin is a hormone produced by the Beta cells in the Islets of Langerhans in the pancreas. Insulin is carried by the blood to all parts of the body. The body’s cells use glucose (blood sugar) as their fuel. They have receptors to which insulin becomes attached. This binding of insulin enables the cells to use glucose by converting it into energy or storing it as fat. Any defect in this process, either in the pancreas, where insulin is being produced, or at the sites of attachment of insulin to the cells, would interfere with the body’s use of fuel to produce energy.

    Apart from the malfunctioning of the Pancreas, one other cause of this disorder is unbalanced diet. Most of us consume denatured food in one way or the other. Also, food additives and unhealthy drinks, whether soft drinks, teas, coffee or liquor may predispose one to metabolic imbalance.

    The symptoms of diabetes include: frequent urination, loss of flesh, inordinate appetite, constant hunger, mental depression, progressive weakness, great thirst, dry tongue and impaired vision. The person could be irritable, restless and morose. The loss of energy is due to the loss of sugar, which is needed to generate the energy for daily activities.

    In Holistic Lifecare, it is strongly advised that imported styles of living (i.e. cooking, eating & drinking) must be looked into especially on the use of food additives and colourants in fast foods and so-called take-away. Heavy starchy foods should be cut down drastically, if they cannot be avoided, pending total recovery from the ailment.

    As we make efforts to repair a malfunctioning pancreas, there are some fruits and vegetables known to be helpful. These include carrots, paw-paw, cucumber, onions, garlic and lettuce, combined with soya-milk mixed with guinea-corn pap or porridge.

  • 2,500 cases of diabetes, others found in Ogoni

    2,500 cases of diabetes, others found in Ogoni

    A foundation’s free medical mission in Ogoniland reveals no fewer   than 2,500 cases of dibatetes, high blood pressure and others, reports PRECIOUS DIKEWOHA 

    As the world marked the Diabetes Week, a Non-Governmental Organisation, Senator Lee Maeba Foundation, in collaboration with the University of Port Harcourt Teaching Hospital (UPTH) and Diabetes Association of Nigeria last weekend provided free diabetes and Blood Pressure (BP) screening and treatment to about 2,500 beneficiaries in Ogoniland, Rivers State.

    Apart from observing the Diabetes Week, it was learnt that the foundation, floated by Seantor Lee Maeba, had been providing for indignant members of the society. It also distributed free drugs to rural communities in the state, including free eye testing and treatment in Garrison, Borokiri, and Bori all in Rivers State.

    Some of the beneficiaries at the Bori intervention, which was attended by Niger Delta Report, expressed their happiness. They said the long-challenging health issues in the area have received due attention through the foundation’s intervention.

    Mr. Celestine Viula, one of the beneficiaries, said: “A marmot crowd came for the exercise and have taken drugs. The Honourable Senator in his benevolence brought health care service to our door step today. The project is so good and very beneficial to the people. The project is good and should be encouraged. I want to say a big thank you to the Honourable Senator for this good work. This has shown that if we vote for him in the forthcoming election and he wins he will have us at heart.”

    Another beneficiary, Mr. Samuel kporbari, said: “I have not been going for treatment since I was diagnosed of diabetes because there is no money. But the doctors that came here today have given me some drugs and advised me on the kind of foods that I should be eating and some that I should reduce. I prayed that God should bless the organiser of the programme and give him more grace to continuously bear the burdens of the less-privileged in the society.”

    Mrs. Love Nugha said: “I got a hand bill when I came to the market, that medical team will be coming to Bori. When I came here the doctor that I meet asked me to go and run test after that they gave me drug. I will go home and try the drugs. I am happy with them because everything was free and less stressful. I pray that this drug should cure me because I am down.”

    Barina Kogbara, who got free drugs, was joyfully and said: “I heard the advert over the radio yesterday, I thought it will be in Port Harcourt. But when I got to Bori this morning somebody told me to come here that the programme is on. When I came down the medical team was already on ground, they tested me and the test showed that the sugar level has reduced, so I was asked to go with some free drugs that could take care of my health. I know that these drugs can be found in the market but the poor people do not have money to buy them. This gesture by the Senator has reduced cost on the helpless people of the area. I am happy that a thing like this is happening at this time. ”

    Comrade Siabe Dum Eluanwi, State Coordinator of D’ Network, an NGO working with the Movement for the Survival of the Ogoni People, (MOSOP), said: “What is happening here today is to the amazement of everyone who has visited. The people have come out in their numbers to benefit from the benevolence of our son, Senator Lee Maeba.”

    Eluanwi said over 2500 people benefited from the project, adding: “We are very much happy. I have never seen this kind of gesture in Ogoni before.  I am happy that my people are today getting solutions to the problem that has been with them for years. If this kind of programme continues our people will begin to live to ripe age. I commend the Senator and encourage him to continue to do this for his people of Rivers State.”

    Speaking at the event, Dr. Barinua Kekii Gbaranor, who led the medical team to Ogoni expressed his pleasure with the success and outcome of the programme. He said the programme had truly impacted positively on the lives of the people. He also advised the people of Ogoni to be health-conscious and to visit medical homes instead of resorting to self-help.

    “I am very happy that the Honourable Leader, Senator Lee Maeba has ensured that health care delivery gets to the grassroots, and I am glad to be part of this great project. From the turn up here today, it is clear that the people at the rural level lack the resources that will help them have a healthy living,” he said.

  • Experts meet to tackle diabetes, others

    KEY players and medical experts in the health sector are seeking ways to manage common health problems that are affecting Africans. The forum is the 10th West African Health (WAH) International Medical and Pharmaceutical Exhibition and Conference at Eko Hotel and Suites, Victoria Island, Lagos. It holds between 20 and 21 November. The problems, according to the WAH Project Director, Dr Wale Alabi, are diabetes, hospital acquired infections (HAIs), and palliative medicine.

    Others are critical illness management for children, diagnostic medicine and sickle cell management, as well as asthma management. Healthcare professionals will also have Continuous Medical Education (CME) sessions and other interactive platforms where they would discuss uncommon problems.

    Chief of Surgery and Group Clinical Adviser at Lagoon Hospitals, Dr. Olujimi Coker, and Microbiologist at University of Ilorin, Kwara State, Dr. Abayomi Fadeyi, among others, would take medical doctors through a session that will seek to inspire participants to engage in infection control and quality improvement techniques in the hospital set up.

  • Scientists discover cure for diabetes

    Scientists discover cure for diabetes

    There is good news for diabetic patients. They will no longer need to inject insulin – thanks to a treatment involving the use of insulin-producing cells which Harvard University scientists discovered how to make.

    The cure could, therefore, be imminent as the scientists have produced large volumes of laboratory-grown pancreatic cells required for one-off transplantation in patients.

    The breakthrough has been hailed and compared to the invention of antibiotics. It involved identifying how to efficiently turn both stem cell types into beta cells.

    The cells, millions of which were manufactured, produced insulin, responded to glucose, worked on mice for many months and will soon be used to treat humans.

    The discovery is the result of 23 years of research by Harvard Professor Doug Melton, whose study of type 1 diabetes was prompted by his son having the condition as a six-month-old. His daughter received the same diagnoses.

    The cells could be used to treat all patients rather than each person needing their own genetically matched treatment.

    The cells tested on mice were placed in a porous capsule to protect them from attacks by the body’s immune system, while allowing the insulin to diffuse out.

    This means the cells could be produced on an industrial scale and used on patients without possible immune rejection, while the capsule could be replaced if it stopped working.

    A report on the work is published in the October 10 edition of the journal Cell. Online reports quoted Prof Melton as saying: “It was gratifying to know that we could do something that we always thought was possible, but many people felt it wouldn’t work. We are now just one pre-clinical step away from the finish line.”

    Asked about his children’s reaction he said: “I think like all kids, they always assumed that if I said I’d do this, I’d do it.”

    Prof Melton said the stem cell-derived beta cells are presently undergoing trials in animal models, including non-human primates, where they are still producing insulin after several months,.

    The team at Harvard used embryonic stem cells to produce human insulin-producing cells equivalent in almost every way to normally functioning cells.

    The Telegraph quoted Professor of Regenerative Medicine, University College London Chris Mason as saying the discovery was “potentially a major medical breakthrough”.

    “If this scalable technology is proven to work in both the clinic and in the manufacturing facility, the impact on the treatment of diabetes will be a medical game-changer on a par with antibiotics and bacterial infections,” he said.

    Head of Institute of Integrative Biology at the University of Liverpool, Prof Anthony Hollander, added: “This is very exciting fundamental research that solves a major roadblock in the development of a stem cell treatment for diabetes.

    “The study provides a very elegant and convincing method for generating functional insulin-producing cells in large numbers.”

    Prof Mark Dunne of Manchester University said: “Overall this is an important advance for the field of diabetes and people with Type 1 diabetes.”

    Prof Elaine Fuchs of Rockefeller University described the findings as “one of the most important advances to date in the stem cell field”, adding: “For decades, researchers have tried to generate human pancreatic beta cells that could be cultured and passaged long term under conditions where they produce insulin.”

    Type 1 diabetes is an autoimmune condition that causes the pancreas to stop producing insulin – the hormone that regulates blood glucose levels.

    If the amount of glucose in the blood is too high it can seriously damage the body’s organs over time.

    While diabetics can keep their glucose levels under general control by injecting insulin, that does not provide the fine tuning necessary to properly control metabolism, which can lead to devastating complications such as blindness or loss of limbs.

  • Lions Club donates N14m diabetes tool to hospital

    The District 404A2 of Lions Club has donated a diabetic diagnostic and treatment equipment worth N14 million to the University of Calabar Teaching Hospital (UCTH).

    At the handover ceremony in Calabar, the District Governor for the 2014/15 Lions year, Princess Obo Mesembe Edet said the club had grown very large in the service to humanity.

    Edet, who is also the Head of Corporate Affairs of the Federal Neuro-Psychiatric Hospital, Calabar, said the core projects for the year would centre on health intervention.

    She explained that as more communities needed help, the club would also address them.

    Edet said: “We shall embark on hygiene campaign and sensitisation for adults and children. For the children, we shall take the campaign to various schools where the services of hygiene experts will be explored. Eye screening programmes shall be carried out at various locations at regular intervals; de-worming for children below 10 years shall also be undertaken by the district.”

    UCTH’s Chief Medical Director Dr. Thomas Agan thanked the club for its gesture.

    He described the donation as “uncommon and a novelty”.