Tag: Eat’n’Go

Lagos, Nigeria — Eat’n’Go Limited, the leading QSR operator and master franchisee of Domino’s Pizza, Cold Stone Creamery, and Pinkberry in Nigeria, is proud to announce its strategic partnership with Akada, a recycling and waste management company committed to environmental preservation.

Launched recently, this partnership reinforces Eat’n’Go’s long term commitment to fostering a cleaner, healthier environment. Through this collaboration, Akada collects, processes, and repurposes material waste including paper packaging and other recyclable waste generated across Eat’n’Go’s 181 outlets, starting with Lagos.

In just the first month of implementation, the initiative has successfully collected and recycled over 1000kg of waste, marking a significant milestone in Eat’n’Go’s environmental sustainability journey.

“Sustainability is at the heart of how we operate,” said Ademilola Odunubi, Managing Director. “Partnering with Akada allows us to ensure that our operations contribute positively to the environment, reduce waste, and support Nigeria’s commitment to a greener planet. We are proud to see tangible results already, with over 1000 kilograms of waste recycled in just the first month, and we remain committed to expanding these efforts across all our locations.”

This initiative aligns with the company’s national efforts to reduce waste pollution, minimize environmental degradation, and promote sustainable practices across industries. By ensuring that material waste is properly collected and transformed for reuse, Eat’n’Go is taking an active role in combating waste accumulation and supporting circular economy principles.

According to Anne Akposibruke CEO of Akada, “This partnership uniquely blends environmental sustainability with social impact. The 1000kg of waste we have recycled with Eat’n’Go is not just an environmental win; it represents critical resources channeled to our social programs, demonstrating a new model for corporate social responsibility. This underscores Eat’n’Go’s commitment to Nigeria’s and the world’s broader goals of environmental conservation, climate protection, and building a greener planet for future.”

Eat’n’Go remains dedicated to expanding its sustainability programs and leveraging strategic partnerships to drive long term environmental impact across its operations and the communities it serves. It currently is Africa’s leading quick service restaurant company and the master franchisee for Domino’s Pizza, Cold Stone Creamery, and Pinkberry Gourmet Frozen Yoghurt in Nigeria. With a strong focus on quality, service, and innovation, the company continues to expand its footprint while championing initiatives that positively impact society.

Akada is a Nigerian based recycling and waste management organization focused on transforming waste into valuable materials through innovative and sustainable recycling processes. The company partners with businesses and communities to promote environmental responsibility and reduce waste pollution.

Lagos, Nigeria, December 4, 2025 – Eat’n’Go Nigeria, the parent company of Domino’s Pizza, Cold Stone Creamery, and Pinkberry, has officially launched its newest outlet in Chevron, marking another milestone in the company’s journey. This worldclass location provides customers with an unparalleled dining experience, further cementing Eat’n’Go’s position as a leader in the quick service restaurant industry in Nigeria and across Africa. 

The Chevron outlet, which officially opened its doors on November 17, 2025, is strategically positioned to serve a diverse customer base, ranging from office workers and residents to visitors and tourists. This location not only extends Eat’n’Go’s footprint in Lagos but also represents a significant achievement in the company’s growth strategy. 

Since its opening, the Chevron outlet has attracted major patronage, reflecting the strong demand for high-quality, convenient, and diverse food offerings. The store’s popularity has been immediate, with customer traffic consistently growing, signaling strong market acceptance and promising long-term success. 

“The opening of our Chevron store is a proud milestone for Eat’n’Go,” said Ademilola Odunubi, Managing Director. “By launching this outlet, we are redefining convenience, choice, and quality for our customers. This expansion reflects our commitment to delivering exceptional experiences while continuing to scale. Chevron is a key location for us, and we believe this store will become a central hub for our customers in Lagos, offering them access to our brands in a welcoming and vibrant environment.” 

To celebrate this milestone, Eat’n’Go Nigeria will host a formal launch party in December, inviting customers, partners, and stakeholders to experience the full range of menu and celebrate the company’s continued growth. The event will feature product sampling, interactive experiences, and engagements designed to strengthen community connections and customer loyalty. 

Beyond commercial growth, Eat’n’Go remains committed to positively impacting the communities it operates in. The Chevron outlet will generate new employment opportunities, support local suppliers, and contribute to the economic vibrancy of the region. By integrating social responsibility initiatives with its business operations, Eat’n’Go aims to create value for both customers and communities, further strengthening its brand reputation and long-term sustainability. 

With nearly 200 stores worldwide, Eat’n’Go Nigeria continues to set benchmarks in the quick service restaurant industry, combining operational excellence, innovative concepts, and customer-centric strategies.