Tag: Farmer

  • Best elderly farmer wins N1m

    A 73-year-old farmer, Alhaji Olayinka Adeyemi, has become the Overall Best Farmer of the Year in Ekiti State, with a N1 million prize.

    News Agency of Nigeria (NAN) reports that Pa Olayinka has been in farming since 1965.

    Chief Afe Babalola, Senior Advocate of Nigeria (SAN), organiser of Afe Babalola Agricultural Exhibition, called: ABA-EX 2017, gave the prize to the winner yesterday at the end of the exhibition at Afe Babalola University (ABUAD) in Ado-Ekiti, the state capital.

    The agricultural exhibition was initiated by Governor Ayo Fayose.

    The septuagenarian was among 300 farmers shortlisted among leading farmers in the 16 councils.

    Two farmers each from the 16 councils got N150,000 and N100,000 for wining first and second positions at the local level.

    Babalola offered to start buying farm produce from farmers in the state.

    This, the legal luminary said, would save farmers the agony of wastage and loss of profit on their produce due to lack of storage facilities and ready market.

    Babalola, who is also a big-time farmer, said he decided to buy the farm produce to improve the well-being of farmers and make farming attractive again like it used to be before the discovery of oil.

  • Suspected herdsmen kill farmer in Edo

    Suspected herdsmen kill farmer in Edo

    A farmer identified as Efosa Omoregie has been shot dead by suspected herdsmen at Oben community in Orhionmwon Local Government Area of Edo State.

    Witnesses said the deceased and youths in the village were fired upon when they attempted to stop some cows from eating their crops.

    Late Efosa who was said to have two wives and 12 children, was hit in the chest by the bullet fired by one of the herdsmen.

    His remains have been deposited at the Oben Cottage Mortuary.

    President of the Obozogbe-Nugu, Ikobi and Iguelaba Youth Forum, Mr. Kelly Ogbeide, who confirmed the incident, said they were yet to be informed if any arrest has been made.

    Ogbeide explained, “Some of the youths saw Fulani herdsmen around the farm. In their usual way, the cows were eating their crops, so they (youths) tried to resist the cows from destroying their crops. While they were doing that, the Fulani herdsmen started shooting.

    “The man (deceased) started running away and while he was running, he fell. When he fell, a Fulani herdsman shot him. As at yesterday, only one person was killed.”

    “The commissioner of police is aware. We reported the matter to the commissioner of police. So, he sent some men (personnel) to the area.

    “We have said that we will do a formal petition to the CP, AIG and the governor because the next time we will this incident again, we will not take it lightly with the Fulani herdsmen,” Ogbeide added.

  • Farmer killed as policemen, herdsmen exchange gunfire near Falae’s farm

    Suspected herdsmen have again struck near the farm of a former Secretary to the Government of the Federation (SGF), Chief Olu Falae.

    The suspects were reportedly searching for their strayed cows, which led to an alleged exchange of gunfire.

    Armed policemen were said to have been drafted to the farm of the elder statesman.

    It was learnt that a farmer was killed near Falae’s farm at Kajola in Igbatoro, near Akure, the Ondo State capital.

    The deceased, identified as Linus Ogheh from Ebonyi State, resided at Ileyo Camp, an agrarian community near Igbatoro in Akure North Local Government Area.

    Ogheh, according to sources, went to his farm to collect cocoyam for planting but was allegedly attacked and killed on the farm.

    Residents of various camps around Igbatoro, who are mostly non-indigenes, had reportedly been fleeing for fear of herdsmen’s attack.

    It was learnt that the killing of Ogheh, a father of seven, triggered a protest among non-indigenous farmers in the area.

    They reportedly protested with their wives, children and other residents.

    The protesters, who brandished green leaves and placards with various inscriptions, condemned grazing on their farms and the attendant damage to their crops.

    Addressing reporters, the traditional head of Ileyo Igbatoro Camp, Chief Ogunleye Taiwo, said 95 per cent of those living in the area were non-indigenes, comprising Igbo, Agatu, Ebira and Langtang farmers.

    He said: “This man, who was killed, had been living here for over 30 years. Chief Falae’s farm is close to us here. Our people cannot go to their farms because of the fear that the herdsmen would attack them.

    “This is the time we should be spraying our cocoa farms with chemicals, but we cannot go to the farms. This area is the food basket of Akure, the state capital, but cattle enter our farms without restrain. We are tired of the menace of the herdsmen.

    “The youths in the area wanted to confront the herdsmen but we have been restraining them because we know what that can cause.”

    The President of Coalition of Non-Indigenes Associations and Chairman Agatu Farmers Association, Vincent Adonyi said the menace of the herdsmen would worsen food production and security, if not checked.

    He said: “This is June. We do not have sufficient maize. The cassava is not there and other food crops we used to plant are not there because people are scared of going to their farms.

    “Herdsmen drove some of us away from Benue and Plateau states. Now that we are here, the herdsmen have come again. This is disturbing and should be of concern to the government.”

    Adonyi urged the state government to empower security agencies to deal with the situation and avoid worsening the food crisis in the country.

    The farmer said the police removed the body of the deceased and deposited it at the mortuary.

    Police spokesman Femi Joseph, a Deputy Superintendent of Police (DSP), confirmed the death of the farmer.

    He said it would be hasty to conclude on what or who killed the farmer.

    Joseph added that an autopsy and investigation would reveal the cause of his death.

  • Farmer’s child needs N2m for bladder surgery

    Farmer’s child needs N2m for bladder surgery

    A peasant farmer in Enugu State Joseph Chijoke Emmanuel is desperately seeking over N2 million from individuals, government and corporate organisations for three surgeries to correct his son’s defective bladder.

    Emmanuel’s three-year-old son, Chizuroke, was born with a hole in his bladder, making it impossible for him to urinate with his manhood. As a result he wears diapers to avoid messing himself up with urine.

    For three years, Joseph and his wife Grace have been going through harrowing times seeking for financial help after exhausting the funds at their disposal.

    Their efforts to raise funds paid off as they initially received nearly N1 million for the first surgery called bladder closure.

    The problem the family is faced with now is how to raise N2.1million for the three remaining surgeries which include bladder neck repair that would cost N902,000; Epispadia repair that will gulp N635,120.00 and Reflux Surgery that would take N626,120.00.

    Emmanuel, who narrated his ordeal to our correspondent, said that while being grateful for the initial help from the public, he will be even happier and relieved if the public can help again with the remaining cash required for the three surgeries.

    “We humbly want to appreciate the entire people of the public following how they assisted us in contributing to the surgery of our son, Emmanuel Chizuruoke, who was born with a defect called bladder ex trophy which made him unable to urinate.  His doctor said that he was going to undergo four surgeries which include bladder closure, bladder neck repair, Epispadia repair and Reflux.

    “We are back to tell you that the first surgery, bladder closure, was successful and it wouldn’t have been possible without your contributions, We are grateful to all. May God Almighty bless you abundantly.

    “We are still pleading with you to assist in the remaining three surgeries the child is still going to undergo which will cost two million one hundred thousand, N2,100,000.00. Please, our brothers and sisters, we still plead with you all to assist us for we cannot afford such amount of money.  We are counting on you so much. Please help us and God will not fail you in any way,” Emmanuel pleaded.

    Emmanuel disclosed that all these while, they have been going to the University Teaching Hospital (UNTH), Enugu for the repair because they cannot afford to fly him abroad that might cost more to accomplish.

    Emmanuel, who said that they hail from Nkerefi in Nkanu East Local Government Area of Enugu State, said that before they cried out to the whole world, they tried to raise money in their community who are predominantly peasant farmers, to no avail and are left with the option of crying out to the whole world to come to their rescue.

    “We made efforts to get help from our community, Nkerefi. Our people are mainly farmers and no one could help us,” he lamented.

    Donors may send their donations to the following accounts: Emmanuel Divine Chizuruoke, UBA, 2078001642 or Emmanuel Grace Sharon, FCMB, 3251364010.

  • From farmer to table

    Daily images of drought are a stark reminder of the importance of food for human health and prosperity. And while we know that agriculture is the economic backbone of most nations across Africa, food insecurity remains a significant problem. There is an incongruous disconnect between the economic value we place on agriculture compared to food – yet they are different parts of the same whole.

    Take the inefficiency in the food system that is rarely part of the national conversation but responsible for up to half of all crops never making it to market, let alone our plates: post-harvest loss. This is harvested produce lost between farm and table, never to be recovered. It happens when food rots in markets, when it is poorly stored and can no longer be consumed, and when there is insufficient uptake from buyers.

    Looking more closely, we see that almost 30% of the inputs of time, energy, and finances spent to grow, transport, and process foods are ultimately lost – tremendous market inefficiency. In fact, research estimates that post-harvest loss between farm and table totals about 30% of all grains and 50% of all fruits that are harvested. Just imagine how much more food could be on the market if we solved this problem. At a global scale, reduction of post-harvest loss could result in as many as 1.2 billion undernourished people becoming food secure.

    Africa’s population is projected to double in the next 30 years, lending urgency to the need for solutions. The economic imperative to reduce post-harvest loss is clear. Farmers could unlock the full value of their investments, food distributors and processors would gain invaluable produce inputs that could boost their businesses. Consumers too would save money, from not having to pay more due to price inflation that mitigates the cost of food loss that is experienced early on in the food chain.

    Several actors are beginning to recognise the opportunity presented by a focused reduction on post-harvest loss, and that the investments needed to reverse this reality are attainable. Multilateral action through the United Nation’s Sustainable Development Goals (SDG 12.3) and the Malabo Declaration by the African Union to halve post-harvest losses by the year 2030 and 2025 respectively, has provided global and regional benchmarks to which others are already responding.

    Researchers are developing low-cost innovative solutions for faster food processing, solar drying, active and intelligent packaging, and cold storage units, all to enable small farmers to not only manage their reliance on the market, but also sell their produce at the best price.

    The Rockefeller Foundation is at the forefront of promoting integrated solutions to address post-harvest losses in Africa. Through the YieldWise Initiative, a 7-year $130 million investment targeted at reducing food loss, the Foundation is helping farmers to link up with finance and markets, access technologies, aggregate and receive training, with the overall goal of increasing the quantity and quality of food in Africa.

    In northern Nigeria, for instance, YieldWise has fostered partnerships between local tomato farmers and the Dangote Farms Tomato Processing Plant, enabling the plant to start production for the first time in three years. In Kenya, over 4,000 small-scale mango farmers were linked with new buyers, such as dried fruit processors and traders, resulting in approximately $1.2 million in sales in 2016.

    The security of these buyer agreements allows farmers to invest with confidence, knowing that the market will absorb their harvest. Along with technological innovations that track the food value chain, and the widespread use of mobile money platforms, buyers and farmers can harvest the full financial value of their investments in ways that were impossible in the past.

    Collaboration across these myriad actors and innovations is key for systemic change. After all, many post-harvest loss interventions are already in use for export market producers, but change has been slow to come to domestic food markets. Small holder farmers have not had the type of access to the financing and partners they often need to afford new technology. It is clear that focusing on only one part of the system is an insufficient approach and will remain ineffective in providing long-term and lasting solutions to closing the food value chain gap.

    Systemic change was the focus of the first All-Africa Post-Harvest Loss Congress recently held in Nairobi, with the aim of accelerating connection and collaboration points among a multitude of stakeholders in the value chain. Convened by the University of Nairobi and the World Food Preservation Center and supported by The Rockefeller Foundation, the Congress brought together over 600 innovators, researchers, policy makers and government officials to take on the challenge of post-harvest loss. This unprecedented continental effort in the area of reducing post-harvest loss provided an important foundation for how the agricultural sector can transform into a food security sector.

    The gains from closing the post-harvest loss gap are life-changing for thousands of people – those facing food uncertainty as well as the farmers whose livelihoods depend on selling their harvest. Rarely have moral and economic imperatives been so equally aligned – practically everyone has an incentive to act.

    Africa as a continent cannot afford to waste food. With the opportunity before us, and the recipe in our hands, the final ingredient is the will to put collaboration and partnership first, so that we may unlock outsize gains not only for farmers, but for all of us – consumers of food.

     

    • Mamadou Biteye, OBE, is the MD for the Rockefeller Foundation Africa Regional Office
  • Rice farmer urges govt to provide land for farming

    The Chairman, Rice Farmers Association of Nigeria (RIFAN) in Delta State, Chief Silvanus Ejezie, has urged the government to provide land in the wetland for dry season farming.

    Ejezie, who spoke in an interview yesterday with News Agency of Nigeria (NAN) in Asaba, said the association identified wetland in the state suitable for all-year farming.

    He advised the government to procure such areas, clear and allocate them to farmers for farming.

    Ejezie said the association proposed a release of five hectares by every local government for the cultivation of rice, to boost food production.

    He said unlike in the North, there were no dams in the South to encourage all-year farming.

    “Our challenge for not going into all-year farming is because we do not have dams like our counterparts in the North.

    “Engaging in dry season farming here is a trial. But if the government encourages the 25 councils to provide land for rice cultivation, Delta will produce more rice.

    “If the government helps to clear such wetland in Ndokwa and other parts of the state, it will support dry season farming and boost rice production.

    “By so doing, the cost of farming will be reduced and we can make more progress,” the chairman said.

    He said at present, rice farmers managed to engage in dry season cultivation by irrigating farmlands with water from boreholes.

    He said the practice was challenging and expensive due to high cost of fuel to power pumping machines.

    On the Central Bank of Nigeria’s (CBN’s) Anchor Borrowers Programme (ABP), he said participating farmers, who had been trained, were hoping and waiting for the funds to be released.

    NAN recalls that the CBN in 2016 began pilot phase of the programme with rice production in Kebbi State.

    The ABP aims at creating economic linkages between over 600,000 smallholder farmers and reputable large-scale processors, to increase agricultural output and improve capacity utilisation of integrated mills.

    It is also expected to close the gap between the levels of local rice production and domestic consumption, as well as complement the Growth Enhancement Support (GES) Scheme of the Federal Ministry of Agriculture by graduating GES farmers from subsistence farming to commercial production.

     

  • Fish farmer wins in Astymin Promo

    Fish farmer, Mr Oladipo Ojeyinka, is the March Star Winner in the ongoing Astymin Get Alert Promo.

    His number was selected from participating entries.

    Ojeyinka was elated at the news of his winning.

    He is the second star winner in the promo, which produced a Microfinance Banker, Mr Michael Irabor, as the first star winner in February.

    Recounting his experience, Ojeyinka said he prayed for God’s favour before sending the entry code because he  needed the cash to take care of some urgent family needs.

    “When I wanted to send the entry code, I prayed and told God that if the promo is true, He should please let me be the winner because I really needed the money to pay for my children’s schools fees. Business has not really been too smooth this period because of the situation of the country and it’s about that time I pay their school fees. So the money came at the very right time,” he said.

    He expressed gratitude to Astymin for the reward, saying the brand has delivered beyond expectations on his family’s health and wellbeing.

    “In fact, this is a double blessing for my family because, while we are still enjoying the benefits of the product on our health, the company decided to put smiles on our faces with this N100, 000. I am so grateful to Astymin for this reward”, he expressed.

    The promo, which is billed to run until December, has rewarded over 730 daily winners since inception  last month and will continue to reward more Nigerians for their loyalty and support, in celebration of 15 years of the brand’s existence in Nigeria.

    Earlier, General Manager, Marketing, Mr. Ola Ijimakin said during the launch of the campaign that part of the brand’s promises was to touch the lives of Nigerians and put smiles on their faces, through the delivery of quality product for good health.This the brand has been committed to achieving in the last fifteen years.

    He, therefore, urged Nigerians to prioritise their health and ensure they lead a healthy lifestyle daily. He said Astymin is committed to supporting healthy living among Nigerians, as the health of the people is the health of the nation.

  • Herdsmen/farmers clashes worsen

    Herdsmen/farmers clashes worsen

    Incessant conflict between farmers and Fulani herdsmen across the country is affecting the security of communities. These conflicts have led to the destruction of land and water resources as the hooves of cattle trample on them. The destruction of crops by the herdsmen continues to place restraint on effective utilisation of arable farmland, reports BODE DUROJAIYE.

    Unless the Federal Government urgently addresses incessant encroachment of farmlands by a group called Bororo cattle rearers, and the havoc they wreak on crops, bloody clashes between the farmers and the intinerant herdsmen would be inevitable.

    In Oyo State, villagers from about eight villages, and settlers from Ilora farm settlement in the Afijio Local Government Area of the state have already declared total war on the  cattle rearers. The affected villages include Oluwatedo, Temi-dire, Idode, Kaye, Fitila, Isale-Awon, and Ekefa. The angry peasant farmers narrated how they lost millions of naira to the damages done to their farm produce by the herdsmen.

    Spokespersons for the villagers, Messers Sunday Adeladan and Jacob Ayoola, told our correspondent that invasion of their farmlands by the Bororos started late last year, and that frantic efforts to check the criminal acts were often met with violent attacks by the cattle rearers.

    “Villagers from each of the communities planted cassava, maize, and yams on about 50 acres of farmlands each, but were unable to harvest five ridges because the cattle owned by the Bororo had eaten up all the crops. Whenever we contact these Bororos on the damages and the need for compensation, they will draw out their sharp daggers and cork their guns in readiness for attacks,” they said.

    They accused the police of complicity in the matter, and stressed that all peaceful means to seek amicable resolution were usually thwarted by their attitudes.

    “What is worrisome and provocative is the preferential treatment accorded these Bororos.  If you go to the police station or police post to lodge complaint about them, rather than   act accordingly and do thorough investigation, we (farmers) the complainants will later be treated as the accused. Often times, the police will lock us in their cells, tortured us, on the orders of the Bororos,”they lamented.

    The spokespersons added that the farmers are indebted to over N20 million as loans received, but could not pay back because there is no means of doing so.

    They said: “Our means of livelihood have been damaged and eaten up by cows; we have no other means of sustenance. Our families are dying of hunger, nothing for us to eat let alone allowing our children to go to school. No money to buy text books, school sandals, not to even talk of their uniforms. It is as serious as that.

    “Failure to comply with the ultimatum may invoke anger and violent reactions from us because an hungry person is a mad person. Authorities concerned must intervene now before it is too late.”

    Similarly, Chairman, Ilora Farm Settlers Association, Alhaji Azeez Giwa, lamented that over 8,009 acres of farmlands were eaten up and destroyed by cows owned by the Bororos between 2003 and this year.

    Giwa hinted that an agric loan of N7million received by the settlers from the government could not be repaid, since their means of livelihood had been eaten up. Consequently, he said N40 million is needed as compensation for the   damages.

    He further alleged threats to lives and properties by leader of the Bororo cattle rearers, one Alhaji Jere, who boasted to be untouchable and vowed not to relent in the destruction and damages of their  farm products.

    The situation is not different in Oke-Ogun area where farmers are threatening a showdown over what they referred to as “unabated criminal onslaught” being unleashed by the Bororo cattle rearers who migrated from neighbouring Niger Republic.

    The latest was the destruction of farm produce valued at about N1.5 million on a 50-acre land of maize farm at Simi Akorede border town in the Saki-west Local Government Area of the state.

    The food crops were not only eaten up by over 200 cattle, the cattle rearers also destroyed the left over with their cutlasses. When the owner of the crops, Mr. Akeem Oladejo, reported the matter to the police, he said no action was taken. The daredevil herdsmen, according to him, “even threatened to kill my family members if I dared attempt to prevent their cattle from subsequent damages”.

    Oladejo who collected agricultural loan from the state government almost lost his life before taking his matter to the umbrella body of all farmers associations in the area for appropriate action.

    The intervention of the Local Government Council, according to him, saved the situation from degenerating into bloodbath.

    As a result, tension is already building in the community.  What is more is  the pathetic case of a middle-aged peasant farmer whose left arm was chopped off at  Ipapo in the Itesiwaju Local Government Area.

    The unsuspecting farmer decided to go to his farm one Sunday morning to harvest some tubers of yams for the family meal. On reaching the farm, he saw two Bororo men harvesting some tubers of yam for their cattle to feed on.

    After challenging the Bororo men, the farm owner wanted to pick those tubers of yam already harvested, when one of the cattle rearers angrily drew out a sharp sword from a bag in his left arm. Sensing danger, the farmer threw away the tubers of yam and spoke with his heels.

    The Bororo man still pursued him until he fell over a big stone where the cattle rearer cut off his left hand. Scream of pains attracted passersby who rushed to the scene and took the farmer to a private hospital. He was later taken to the University College Hospital (UCH), Ibadan, the state capital for further treatment. The Bororo men  bolted away with their cattle and could not be apprehended till today.

    Going by several reports of herdsmen encroaching and grazing their cattle on farmlands and the pattern of attacks on farmer’s settlements and communities, the Fulani appear overwhelming as the aggressors.

    A Fulani herdsman based in Saki, Abdullahi Sadeeq, said: “Our herd is our life because to every nomad, life is worthless without his cattle. What do you expect from us when our source of existence is threatened? The encroachment of grazing fields and routes by farmers is a call to war.”

    It was gathered that following the protracted crises, the immediate past House of Assembly passed a law for the constitution of a committee in each of the 33 Local Government Areas of the state to be headed by council chairman, while the Divisional Police Officer serves as the secretary.  Other members must include heads and representatives of the communities, as well as of the Bororo cattle rearers.

    As a measure to address this issue, the Federal Government evolved a policy of establishing nationwide grazing reserves and routes.

    Apart from existing grazing areas, the Federal Capital Territory planned three reserves to serve about 15million pastoralists in the Northern states, including the demarcation of 175,000 hectares of grazing land, building of veterinary service centres, and construction of settlements for nomads to use en route. A total of $247 million was earmarked for the project. The government also demarcated about 1,400km livestock route from Sokoto State in the Northwest to Oyo State in the Southwest; and another 2,000km route from Adamawa State in the Northeast to Calabar in the Delta region.

    So far, the state of the country’s grazing reserves has remained unchanged. Former Minister of Agriculture, Dr. Adesina Akinwunmi once said of the current 415 grazing reserves across the country, only 141 have been gazetted with less than 20 equipped with resources for pastoralists.

    Although a Presidential Committee, of which the former minister was a member during former President Good luck Jonathan administration, was set up and given specific terms of reference aimed at improving existing grazing reserves and designing a new financing regime for them, the committee remained inactive.

    However, the immediate past government earmarked N10 billion for the operation of the Great Green Wall Programme (GGWP) to boost the fight against desert encroachment, a major factor that has driven pastoralists from the far North to the Northcentral region in search of grazing fields.

    From 2011 to 2014, an analysis of the Federal Ministry of Agriculture and Rural Development’s capital budget showed inconsistent allocation to the development of grazing routes and reserves. In 2011, the ministry allocated N31, 404,899,584 for capital projects. It channeled N310, 489,185 for its National Grazing Reserves and Pasture Development Programme that year.

    Of its N45,009,990,000 capital budget for 2012, a total N930,000,000 was allocated to the development of graving reserves, stock routes (1140km) and resting points across Nigeria. In 2013 and 2014, the ministry allocated N130,582,000 and N100,130,000 respectively from its N50,808,871,428 and N35,151,172,583 capital budgets in the year under review for countrywide grazing reserves development.

    Meanwhile, a llawyer, Wale Adeoye, has suggested that cattle routes and grazing reserves should be “phased out” to emphasise ranching.

    He identified cattle rustling as a disincentive to ranching and called for “better policing”.

    “State governments which have large livestock population should maintain grazing reserves. The three-tiers of government should equally embark on a continuous “modernisation programme” in which nomadic herdsmen will be integrated  into settled communities based on established cattle ranches with fodder development technologies, and including abattoirs, processors and other businesses along the livestock value chain.

    “The integrated development programme should be undertaken and wrapped up within a period of  between five and 10 years after which such settlements should have become self-sustaining with the full integration of the nomadic herdsmen community into modern Nigeria political economy.”

    The lawyer also advocated that traditional institutions should be primarily responsible for the conflict resolution between the herdsmen and farmers, and also their respective associations.

    “The farmers would want their crops to be protected, while the cattleman will also want their cattle to feed. So, the government should fashion out peaceful means to end the crisis.”

    At the other end, the sentiments of those opposed to ceding land to cattle herdsmen are no less extreme as host communities see the idea of grazing reserves and routes as “provocative” and “selfish”. They alleged that the move is open to religious and political biases.

    According to two farmers, who spoke in Saki, Mallam Adio Aleem and Mr. Adekojo Alade, the proposal for citing grazing routes and reserves across the country is selfish and provocative. “You can’t ask people in an agrarian area like Oke-ogun, for example, to cut out areas and designate them as grazing precincts just to avoid incessant conflicts with herdsmen. The proposal is simply provocative,”the averred.

    No one has been able to find a middle ground between these two extremes. And so the bloodletting continues. In addition to herds destroying farms in their grazing strides, local communities are also buffeted by large-scale commercial farmers.

  • A young farmer’s road to success

    A young farmer’s road to success

    His first stint as an agri-entrepreneur was in poultry. Innocent Mokidi, Chief Executive, Brote Urban Farm’s instant success in poultry encouraged him to diversify into vegetable farming. Today, the Abuja-based farmer is the proud owner of a flourishing agricbusiness worth N6 million. DANIEL ESSIET reports.

    He never envisaged he would become a successful agri-entrepreneur. But as providence would have it, a risk taken saw Innocent Mokidi, the Chief Executive of Brote Urban Farm, dumping paid employment for farming. The Abuja-based young entrepreneur is today the proud owner of a flourishing agro-business with  a strong presence in poultry and vegetable farming.

    Mokidi, an Accounting graduate from Edo State, started out in 2013 as a poultry keeper with 1,000 birds. Today, three years down the line, he is a proud owner of 5000 layers birds. In and around Abuja, the Federal Capital Territory, where he resides, he is one of the most sought-after poultry farmers. The instant success that accompanied his poultry business has made him a reference point in commercial farming particularly for youths.

    However, Mokidi’s success did not come without hard work, strategic planning and implementation. He ensured a proper care for the chicken. For instance, he was  meticulous in the purchase of feeds and drugs for the birds. He also obtained them from accredited dealers to guarantee quality. He also ensured warding off of possible outbreak of diseases that could wipe out his farm.

    Mokidi’s painstaking handling of the business, which resulted in his huge and instant success, must have encouraged him to diversify into vegetable farming. The move, The Nation learnt, was aimed at tapping into the growing market for organic foods. According to him, food stores across the country are struggling to meet the growing demand for organic vegetables, an opportunity he said, he was determined to take advantage of the boom in consumer demand, driven largely by health-consciousness. Again, like the poultry business, it was a success.

    The Nation learnt that consumers’ health-consciousness in favour of organic foods has been on the increase hence, the growing domestic demand for vegetables for use in making salads and other foods. Mokidi was one of those who saw the opportunity consequently increased his capacity in organic production to meet the rising demand.

    According to nutrition experts, organic produce tastes better than produce from chemical farming. Organic foods also stay fresh longer, and make better cooking. Some of Mokidi’s findings from his  research on profitable organic farming enabled him to identify organic vegetables with higher projected yields. Today, the budding agri- entrepreneur is cultivating half of an acre of pumpkin, one acre of tomatoes using drip irrigation, half of an acre for greenhouse tomatoes and the other half for organic vegetables.

    His strategy specialises in fast-maturing crops that take an average of three months to be ready—with returns high upon harvesting. He grows vegetables such as beans, tomato, radish and other green leafy vegetables. He has all the needed knowledge and skill, which included enrichment of fertiliser and pest management. He has better farming skills in post-harvest management, marketing, business planning, compost making and saving.

    His Brote Urban Vegetables Farm has also established a nursery and vegetable farm in Abuja, he plans to grow more vegetable farms in the future. This is in the hope of further taking advantage of the huge opportunity that exists for growers in the near future. Mokidi is also building low cost greenhouses to ensure that vegetables are grown in environmentally friendly greenhouses.

    Another strategy that worked for him was perhaps, his eagerness to learn and understand quickly. His hard work has become an inspiration for young people who wish to venture into farming to beat poverty and create jobs.  The same hard work, it was gathered, made him to learn how to construct green house, using locally fabricated materials.

    The success of farmers such as Mokidi has inspired young people to reconsider farming as a solution to poverty. Having single-handedly nurtured the business into a N6 million enterprise, his advice to young entrepreneurs is that they should not give up on their dreams and should always be ready to learn and try new ways of doing things.

    “That you fail today does not mean you are not good; it only brings you closer to your goals,” he said. That is food for thought for Nigerian youths, particularly those wishing to make a career in farming.

  • Lifeline for 17 farmer co-operatives in Delta

    Lifeline for 17 farmer co-operatives in Delta

    It was a carnival of sort penultimate weekend in Asaba, the Delta State Capital, as several local farming groups gathered to witness the inauguration of the Production and Processing Support Scheme (PPSS) by Governor Arthur Okowa.

    Also at the event, Okowa handed over 25 tractors and farm implements to 17 benefitting co-operative societies which had earlier signed an agreement with government under its tractorisation scheme.

    The tractorisation policy of the Okowa administration, according to Prof. Eric Eboh, Chief Job Creation Officer, is to promote private sector ownership and management of tractor services, adding that the policy will make tractor services accessible and affordable to farmers in a sustainable manner.

    The PPSS, an initiative under the Job Creation Scheme, aims at increased agricultural productivity through provision of inputs, equipment, technologies, micro-credit and technical assistance to local farmers.

    The first phase of the PPSS intervention covers six commodities namely cassava, plantain, vegetables, poultry, fishery and piggery.

    The mood at the event was upbeat as expectant co-operative groups waited for the unveiling of financial packages to them by Governor Okowa.

    Meanwhile, cool music serenaded guests who sat under white canopies fluttering in the cool morning breeze. Guests included top government functionaries, traditional rulers, politicians and agricultural producers, agro-processors and other agricultural value chain operators.

    In his speech, the Governor said the PPSS was an innovative approach to policy formulation and implementation strategies for effective economic diversification and self-reliance.

    He lamented that despite favourable climatic conditions, vast arable land and fertile soils, the country is yet to maximise her potential in agriculture production for economic growth, employment, job creation, import substitution and sustainable development.

    •Governor Okowa test-driving one of the tractors
    •Governor Okowa test-driving one of the tractors

    Okowa highlighted the factors militating against agriculture to include prevalence of subsistence farming, non-prioritisation of agriculture and agric-business at different levels of governance, poor storage facilities and absence of a sustainable value chain.

    He blamed the discovery of oil, stressing that with oil boom, agriculture became a drudgery and unappealing for millions of Nigerians.

    He said the PPSS and other policy initiatives are designed to turn around the fortunes of agriculture and make it attractive and appealing to youths.

    His words: “The PPSS and other policy initiatives of this administration are designed to turn the situation around. They are not only envisioned to engender improved processes, better output and profitability for existing farmers, but to make farming attractive and appealing to our youths.”

    He said PPSS was conceived to help overcome the problems of resource scarcity, poor technology and infrastructural deficits. Financial institutions should rise up to the challenge of agricultural financing with robust credit policies.

    He advised the beneficiaries to reciprocate government’s gesture by ensuring that they apply themselves diligently to their businesses.

    Earlier in his address, Prof. Eboh had said selection of beneficiaries was done carefully to ensure that the support packages reached the right target, adding that the selection process has been ‘inclusive, objective, fair, equitable and thorough’.

    He said the creation of a database of farmers has been a major achievement recorded under the PPSS, noting that the database had entries consolidated from a variety of sources.

    Eboh said the database is in line with the Know-Your-Farmer principle which is an international best practice in agricultural programming.

    He noted that finding markets for farmers has been an age-old problem which the Job Creation Office will, in collaboration with the Ministry of Agriculture and Ministry of Commerce, tackle.

    To this end, Eboh said plans have reached advanced stage to set up an Agriculture Marketing Solutions Coordinating Committee, adding that it will make recommendations to government on measures to tackle agricultural bottlenecks.

    According to him, the PPSP interventions will, “from now through the year-end generate direct and multiplier income benefits to the tune of more than N3 billion.”

    He assured that PPSS package will be monitored by an independent monitoring and evaluation group comprising specialists in livestock, crops and fisheries who will make periodic reports on farmers.

    A visually impaired farmer, Mr. Nkem Ofili who exhibited his farm produce at the event expressed happiness over government’s initiative, stressing that with the availability of loans, his tomato farm will have a new lease of life.

    He said following the successes of the last harvest, he plans to expand by planting Okro and cucumber.

    On why he prefers vegetable farming, Mr. Ofili said it was due to its short gestation period and because it is easily sold.

    He said: “We have a tomato farm and we have the intention of expanding it when we receive the loan. We have just finished our harvest and we are planning on planting Okro and cucumber. Vegetables are sought after by everybody. They have short gestation period. So, when we invest, within three or four months, our investment comes back.”

    According to him, the greatest challenge which his farming business is experiencing is access to loan facilities, adding that with the loan facility given to benefiting co-operative society, farming in Delta State will experience a new lease of life.

    Ofili said although he is visually impaired, he derives great pleasure when he touches his harvest.

    “I might not be able to see the products but with my sense of touch, I am gladdened that they came out well.”

    Another beneficiary, Mrs. Rita Kairue whose co-operative society manages a poultry farm, expressed joy at being selected, adding that with the loan, her co-operative group will expand its egg production from 10 cartons to 100 cartons daily.

    “Our co-operative society is into poultry farming and with the loan given to us by government; we plan to increase our production levels from 10 cartons to 100 cartons of eggs daily. The loan has greatly impacted positively on our work.”

    For Tina Brown-Kporaro, President Omena multi-purpose Co-operative Society, Otu-Jeremi.Ughelli South Local Government Area, in the past, laudable government initiatives were often hijacked by politicians. He praised the Okowa administration for ensuring that the real farmers got financial assistance.   Mrs. Brown –Kporaro urged youths to form groups to enable them to benefit from the programme, stressing that with the loan, her co-operative will expand its farm capacity which currently is five acres.

    “We have waited so long for this kind of thing to happen. We are so glad that we are a part of it. We are into plantain, the full value chain of plantain farming from planting to processing into powder and chips for export.

    “We have five acres of plantain but with this loan, we will expand our capacity.

    “Most youths looking for white collar jobs should have a rethink. Delta State is blessed with arable land and, as such, they should work in the farms. They should look inwards. They should form themselves into groups so that they can access such loans.

    “Before now, this programme would have been hijacked by politicians, but this is the first time the women at the grassroots are benefiting from this government. This may be because Governor Okowa has put the right persons to run the agency.”