Tag: palm oil

  • Firm seeks increase in palm oil consumption

    Firm seeks increase in palm oil consumption

    Okitipupa Oil Palm Plc is committed to increasing the consumption of palm oil in Nigeria, which amounted to around 1.8 million metric tons from 2022 to 2023.

    The company, under the leadership of its new core investor, Pink Nominee Ltd (PNL), is focusing on expanding its production capacity and improving the quality of its operations.

    In alignment with the initiative, Okitipupa Oil Palm Plc is set to acquire four advanced mills, which will be installed across its eight plantations located in Ondo State. These mills will be positioned in Ikoya, Apoi, Ilutitun, and Iyansan Plantation Estates, serving as replacements for two older mills that have been operational for 50 and 34 years, respectively.

    The Managing Director, Mr. Taiwo Adewole, emphasised that these initiatives are integral to a strategic vision aimed at establishing the company as a significant contender in the oil palm value chain.

     The introduction of these new mills, according to him, is a component of a comprehensive strategy aimed at enhancing production and operational efficiency.

    Read Also: Millions gone in Ebonyi palm oil firm fire

    He noted that the organisation intends to cultivate between 750,000 and 1.2 million high-yield oil palm seedlings on its 5,000-hectare greenfield. The initiative, he explained, aimed to secure a sustainable supply of raw materials for its mills.

    The project, according to him, is scheduled to commence in the second quarter of the year, with Ondo Governor, Dr. Lucky Orimisan Aiyedatiwa, expected to inaugurate the project.

    In alignment with its growth objectives, he said the company is also redeveloping its 8,000-hectare brownfield by replacing old palms with younger, high-yielding varieties to increase production.

    The company’s leadership aims to reposition Okitipupa Oil Palm Plc as a major player in the Nigerian oil palm sector.

    He stated that under PNL’s leadership, the company has experienced substantial corporate transformations, which include its listing on the NASD trading platform and plans for a relisting on the Nigerian Stock Exchange.

    He said the transformation has resulted in a remarkable 400 percent increase in the company’s share price since its initial listing earlier this year.

    Furthermore, he pointed out that PNL, having successfully secured a controlling interest in OOP Plc, has promptly taken steps to reestablish sound corporate governance practices.

    He asserted that the dedication to advancement is evident in the remarkable evolution of the company’s business operations.

  • Analysts hope for better crude palm oil prices

    Analysts hope for better crude palm oil prices

    Analysts have foreseen better crude palm oil (CPO) prices this year, as El Nino weather is expected to affect palm oil supply.

    According to Hellenic Shipping Report, RHB Investment Bank, the largest investment bank by asset size in Malaysia, said in its recent report that it expects CPO prices to trade higher – crossing the 4,000 ringgit ($872) per ton mark – as supply should be somewhat affected by El Nino as well as the impact of lower fertilisation activities between 2021 and 2022.

    UOBKayHian, one of Asia’s largest brokerage firms headquartered in Singapore, also expects CPO prices to trade higher in 2024 with an average price of 4,200 ringgit per ton, following the average of 3,850 ringgit per ton recorded year to date in 2023.

    The higher price expectation is also underpinned by potentially lower palm oil production, a challenging outlook for global vegetable oil supply and higher palm oil demand.

    Read Also: NRC to restore freight train, increase trips in 2024

    Affin Hwang Investment Bank, one of Malaysia’s leading bank-backed investment banking groups, also expects CPO prices to trend higher in 2024, attributable to the El Nino phenomenon that is expected to have an impact on the global supply of edible oils and their prices.

    The research house’s CPO price assumption for 2024 is 4,200 ringgit to 4,400 ringgit per ton.

    Affin Hwang also expects Malaysia’s plantation sector earnings to jump 24 per cent year-on-year in 2024 from a low base in 2023 due mainly to higher CPO price expectations while Malaysia production could be flattish year-on-year. (1 ringgit equals $0.22).

  • ‘Nigeria needs 3m tonnes of palm oil annually’

    ‘Nigeria needs 3m tonnes of palm oil annually’

    Over three million tonnes of palm oil is required annually to meet Nigeria’s demands, experts have said.

    This, they said, is because the country only produces 1.4 million tonnes, which is not enough. The stakeholders lamented that the country has less than 800,000 hectares under-cultivated.

     They spoke during a policy dialogue on the National Initiative for Sustainable and Climate Oil Palm Smallholder (NI-SCOPS).

     The NI-SCOPS is a programme being implemented by Solidaridad and IDH – the Sustainable Trade Initiative, funded by the Dutch government.

     NI-SCOPS jurisdictions in Nigeria are AkwaIbom, CrossRiver, Edo, Enugu, Kogi and Ondo states.

    Read Also:‘Killer palm oil, honey in circulation at Imo markets’ 

     Solidaridad Programme Manager for oil palm in Nigeria, Kene Onukwube, expressed concern that the oil palm economy has been relegated to the background.

    Onukwube noted that the policy dialogue was aimed at evoking economic and ecological resilience in the oil palm sector.

     He noted that Solidaridad and IDH will offer technical assistance to farming communities and workers and support policy makers and authorities with improving natural resource management and restoration efforts.

     ”We would advise the government to be able to understand the investment direction for the country in regional oil palm markets and global oil plam markets.

  • Palm oil: Treatment of poison, skincare

    Palm oil: Treatment of poison, skincare

    There are very few ingredients that a typical Nigerian cook can do without. Palm oil being one of the very important condiment in most delicacies, not only provide us with nutrients, but also enhances the overall taste of the meal.

    However, for the purpose of this write-up, we would like to x-ray the other benefits of using palm oil asides its culinary applications.

    It contains high amount of saturated fat, vitamin and antioxidants. It has so many advantages and can be used for various things. It is mostly used for cooking. Let’s check out other benefits and applications in the use of palm oil:

    1. For Healthy Hair

    Hair
    Hair

    Palm oil contains tocopherols and tocotrienols, which makes the hair healthy.

    It can be used for the treatment of dandruff and other hair related infections.

    It can also be used to decrease graying of the hair. It adds extra sheen to dry and dull looking tresses.

    It helps to soften hard and dry hair and gives protection against dull harsh chemicals products and environmental pollution.

    Application: Apply a melted palm oil into the hair scalp for some minutes then wash away with a shampoo.

    1. Skin Care

    Skin
    Skin

    There is nothing as embarrassing as having a genetically-inherited body odour.

    Sometimes, people exude repugnant smells, not because they are dirty or unkempt, but as result of some biological anomaly.

    It can also be used for preventing aging, sunburn, irritation and damage from free radicals.

    Application: Palm oil comes in handy to treat body Odour by applying all over the body before bathing.

    1. Treatment of Poison

    Food poisoning
    Food poisoning

    Usually when there is an incident of poisoning (particularly, food poisoning) we see people running helter skelter trying to find a solution. However, palm oil can be a very important first aid administration before taking the individual to the hospital for professional attention.

    1. Treatment of Boil

    Palm oil is very useful especially in the treatment of boils and slight swells caused by ants.

    1. Washing Black Pots

    black pot
    black pot

    In this part of the world where people use woods to make fire to cook, the blackening of their various cooking pots becomes inevitable.

    Scrubbing and cleaning the outer part of the pot becomes a very tedious activity. However, applying palm oil on it before using a detergent makes washing an easier task.

     

  • Building palm oil value chain

    With a supply gap of about 500,000 metric tonnes (mt) and arable land for cultivation, the untapped potential of the Nigerian palm oil sector is large. Corporate giants are making efforts to increase their plantation area to meet their 2020 targets, DANIEL ESSIET reports.

    Palm oil is an important vegetable oil, which has many positive attributes. It is used as a key ingredient in both food and non-food products. A large number of companies producing consumer goods use palm oil and its derivatives. They include palm kernel oil, soaps, palm kernel cake (pk), fatty acid, distillates, palm stearin and crude palm oil, among others.

    The oil palm tree gives the highest yield per hectare of any vegetable oil and is the most efficient land-use vegetable oil crop.

    According to Nigerian Institute for Oil Palm Research (NIFOR), the gross value of the palm oil production at plantation level is between N180billion to N250billion annually.

    Palm oil production in Nigeria is 930,000 tonnes, significantly below  estimated consumption  of 1.4 million tonnes. A recent study from an independent research stated that an investment gap of N2 trillion is needed over the next 20 years for Nigeria to achieve self-sufficiency in oil palm production. Major challenges facing the industry include the use of unimproved seedlings, difficulty in acquiring land due to the land tenure system, inefficient milling methods with poor oil extraction rates and low levels of mechanisation.

    Others are ageing oil palm trees, uncertain land tenure systems, which affect land  allocation for cultivation, and productive inefficiencies, which lead to less competitive pricing. These combined challenges reduce the competitiveness of locally produced crude palm oil (CPO) and influence high prices compared to imported CPO even with the 35 per cent import tariff duty on imported CPO.

    Despite the challenges facing the palm oil sector, a range of investors, especially multinational compa-nies, have been attracted to the potential in the production and processing of oil palm and the largest players in the country are Presco, Okomu Oil and PZ-Wilmar.

    This rise in investment interest is driven by oil palm companies seeking suitable land for its cultivation. Most of them are involved in various aspects of the palm oil value chain: plantations, milling, refining, and distribution.

    Speaking with The Nation, Federation of Agricultural Commodities (FACAN) President, Dr Victor Iyama said oil palm is one of the most profitable commercial high-tree crops. This is because blended palm oil and palm kernel oil form an important share of the global vegetable oil market.  Its main use are as cooking oil and ingredient in domestic products such as  processed foods, detergents, cosmetics, among others.

    The oil palm industry’s expansion, according to him, will lead to positive benefits in generating fiscal earnings and regular income streams for a large number of large and small-scale growers involved in palm oil production.

    According to him, FACAN is interested in any partnership  that offers  Nigerians  from rural areas the opportunity to become oil palm farmers or plasma smallholders.

    The association, he added, is interested in a programme that will help it develop the land and teach skills needed to grow oil palm trees.

    Iyama said the nation needs to  start producing palm oil. According to him, Nigeria currently produces about 970,000 metric tons of CPO, while local consumption is estimated at 2.7 million tons per year, indicating an estimated demand-supply gap of over 1.7 million.

    Experts expect the country’s population to hit 450 million by 2050. This   will drive continued demand for palm oil and its derivatives.

  • PZ Cussons invests N60b in oil palm estates

    PZ Cussons has reiterated its resolve to deepen investments in the palm oil sector with N60 billion.

    This follows high demand for edible oils and high levels of domestic consumption.

    Its Chief Executive Officer, Christos Giannopoulos, told the Association of Business Editors in Nigeria (ABES) in Lagos that about N45 billion is going into upstream (plantation).

    PZ Cussons Nigeria entered into a joint venture (JV) agreement with Wilmar of Malaysia with a view to reawakening dead oil palm estates across Nigeria, particularly in Cross River State.

    According to him, the company acquired 26,400 hectares of old plantation in Cross River State. Target is to hit 50,000 hectares (ha) in a few years. These  include the defunct Calaro Oil Palm Estate, formerly owned by Cross River government, located in Akamkpa/Odukpani area, Ibad plantations in Akamkpa; Kwa Falls in AkamkpaAkpabuyo, and Oban plantations.

    PZ Wilmar’s investments in oil palm plantations and associated infrastructure in Cross River State are estimated at N45 billion.

    About N20 billion has also been pumped into an oil palm refinery in Lagos.

    Other projects executed by the organisation include a pilot out-grower scheme with 150 farmers, construction of a refinery with a capacity for 1000 tonne per day.

  • Why palm oil is better

    A traditional medical practitioner, who is also a monk/priest at St. Benedictine of the Catholic Church in Edo State, Revd Father Anselm Adodo, answers the following two questions.

    What is your favourite oil: coconut oil, groundnut oil, sunflower oil, flaxseed oil, olive oil?

    On their health benefits, none of these oils can compare with palm oil. Surprised? You are probably astonished because palm oil is everywhere and cheaper. Remember the biblical saying: ‘A prophet is always respected except in his own country’.

    Palm oil is a native of West Africa. It provides good health, fertility, radiant skin, stamina and high energy levels. The only problem is that it is common and  cheap. As a result, we prefer the more expensive, processed, foreign and unhealthy oils. In recent years, oil palm growth has expanded to Southeast Asia, including Malaysia and Indonesia. These two countries  produce more than 80 percent of the world’s palm oil supply. Perhaps we will appreciate red oil palm better when we begin to import it at very high prices. Nigerians love foreign and expensive things.

    In many African homes of old, palm oil was the number one medicinal cure for many ailments: headaches, joint pains, stomach pains, cough, asthma, and many others. Studies show that it has been used for 5000 years. It is called ‘red oil’ or ‘red palm oil’ because of it is red. The colour is due to the high levelsof two powerful antioxidants: Lycopene and Beta-carotenes, the same antioxidants found in carrots. However, red palm oil contains more lycopene and Beta-carotenes than the carrots and tomatoes.

    The oil is derived from the fruit of the oil palm tree, which real name is Elaeis guineensis. Palm oil is one of the least expensive and most popular oils worldwide, accounting for one-third of global plant oil production. Red palm oil not only is high in Vitamin E, but it also contains an exceptional type: tocotrienol. This antioxidant is believed play a protective role in cellular ageing, atherosclerosis (heart disease), cancer, arthritis, and Alzheimer’s disease.

    Vitamin A is essential and can help to protect bones, improve the immune system and keep mental function strong. There is no doubt that when it comes to oils, the red palm is the most nutrient rich. Aside from Vitamin E and A, a few others include Vitamin K, CoQ10, Squalene (a compound linked to decreasingcholesterol), phytosterols and flavonoids.

    The benefits of palm oil include its ability to improve energy levels and vision, prevent cancer, boost immunity, premature ageing, protect against heart diseases, lower cholesterol and blood pressure and even decrease stroke risk and severity. But wait a minute! Did I say it lowers cholesterol? Yes.

    Red palm oil is an effective remedy for cholesterol. It helps to regulate blood pressure and lower cholesterol. In fact, one of the ancient African remedies for food poison and excessive acidity of the stomach is to drink one shot (50 mls) of palm oil. Do you want scientific evidence? I have them in abundance, but space will not even allow me to delve into that area. One thing you must keep in mind, however, is that most scientific studies are not neutral. Many of them have some economic and political undertone and motivation.  

    In the 1980s, there was a successful campaign in Europe and America against palm oil. Based on ‘scientific research’, Palm oil was replaced with trans fats in many European and American products due to concerns that consuming tropical oils (Can anything good come from Africa?) might jeopardise heart health. However, after studies, it was revealed that trans fat (Oyibo oils) was the real enemy. The fat was linked to heart diseases and other health complications, while palm oil was found not only to be harmless, but very beneficial for health, including protecting brain function, reducing heart disease risk factors and boosting vitamin A levels. After that, food manufacturers resumed using palm oil. Palm oil also found its way into non-food products, such as toothpaste, soap and cosmetics.

    You want a bright and radiant skin free from blemishes and a youthful face? Apply a little palm oil on your body and face daily.  For centuries, palm oil was the number one body cream in West Africa. These days when most body creams in the market are filled with skin bleaching and carcinogenic chemicals, we should consider using palm oil as a substitute.

    Tocotrienol, from Vitamin E, which is found in red oil, is very good for fertility. It has even been said that one of the reasons for the increase in fibroids among women and for the high rate of infertility due to hormonal imbalance is that we no longer take palm oil as our fore parents did. Do you remember those days of mama ibeji (mother of twins) among the Yoruba people? That was the period when women took lots of palm oil as part of their daily diet, resulting in high fertility rate. The problem started when we replaced red oil with all sorts of refined oils: groundnut oils, vegetable oils, olive oils, etc.

    Studies suggest that palm oil’s antioxidant properties help prevent various cancers. It inhibits the development of skin, stomach, pancreas, lung, liver, breast, prostate, colon, and other cancers. Regular vitamin E supplement cannot perform these functions.

    Palm oil’s antioxidant supply is also found to help prevent neurological degeneration by stopping free radicals that damage brain and nerve tissues, and promoting circulation, which increases your protection against diseases, such as dementia, Alzheimer’s, Parkinson’s, and  mental conditions.

    Additional evidence also states that palm oil can help strengthen immune function and promote bone, eye, oral, lung, skin, and liver health. As a fat-rich oil, palm oil helps provide energy and enhance the absorption of fat-soluble nutrients such as vitamins A, D, and E.

    Consumption of red palm oil is safe, even in large amounts. It does not have any side effect similar to those induced by drugs. Because of palm oil’s composition, it metabolises more effectively with food, so there is less risk of having abdominal discomfort or bowel problems.

  • Edo earmarked 200, 000ha for oil palm plantation – Obaseki

    Edo State Governor, Mr. Godwin Obaseki, has said his administration plans to earmark not less than 200,000 hectares of land for organised oil palm plantation to diversify the state’s economy and create jobs for its teeming youth population.

    Obaseki disclosed this during the public presentation and launching of the Nigeria National Interpretation of Round table on Sustainable Palm Oil (RSPO) in Benin City, Edo State on Wednesday.

    He said, “The goal for the palm oil industry is to have not less than 200,000 hectares of organised oil palm plantation by the end of my administration. We are ready to fulfil our commitment made during the commissioning of the extension II project for Okomu Oil Palm Company, to pioneer the establishment of Oil Palm Council of Nigeria.”

    According to him, the state is committed to the principles of the RSPO, noting, “Adopting the principle is critical in ensuring the achievement of the goal to position the state as the hub of palm oil production in the country. We will develop a master plan to deepen and re-enforce some of the RSPO principles with specific benchmark.”

    He said as part of the state’s plans to ensure RSPO compliance, the state government has partnered with Pro-Forest to audit the forest assets in the state. “We have set-up a technical committee to review the report and work towards establishing a forestry commission for the state,” he said.

    Obaseki commended Okomu Oil Palm Plc. for its collaboration with the state to train fifty students from the College of Agriculture, Iguorhiakhi for a period of three months.

    “The college was closed to allow for a comprehensive revamp. We require support of stakeholders to drive investment, economic growth and wealth creation through agriculture. The support will also assist the state to build a College of Education that will be responsible for providing needed technical manpower for the sector,” he noted.

    Chief Executive Officer, SIAT Group, Gert Vandersmissen, said the oil palm sector in the state, if properly positioned, will be among the most sustainable in the world.

    According to him, “This will be sustainable for large estate development. Oil palm is important as none of its products is a waste. It also has the capacity to create wealth for farmers and serve as a means through which poverty can be reduced.”

    NAN

     

  • Cautious optimism over proposed ban on palm oil import

    Prompted by the need to boost local production and halt the huge import bill for palm oil, valued  at N116.3 billion in 2017, the National Assembly has renewed the push to ban the importation of palm oil and its allied products. It is envisaged that this will conserve foreign exchange, create jobs and boost the economic diversification agenda. However, with palm oil refineries operating at 30 per cent installed capacity, there are fears that without first addressing the product’s demand/supply gap, the proposed ban will amount to putting the cart before the horse, Assistant Editor CHIKODI OKEREOCHA reports.

    The Senate has renewed the call to ban the importation of palm oil and its allied products. It came at an auspicious time, which was perhaps, why it enjoyed an overwhelming support of members of the Upper Chamber of the National Assembly and indeed, operators and stakeholders in the palm oil value chain.

    Although the fresh push to ban the importation of the product came at a time the Federal Government’s diversification agenda, anchored on increased agricultural production and export, was gathering momentum, the move has come under scrutiny by some experts and critical stakeholders.

    Some of them, who spoke with The Nation, described the proposed ban as a welcome development. They were, however, quick to point out that at the 30 per cent installed capacity of the crude palm oil refineries, banning the importation of the product without first addressing its demand/supply gap would be tantamount to putting the cart before the horse

    For instance, General Manager, External Affairs, PZ Cussons Nigeria Plc, Mr. Muhammed Tahir, said he supported the move to ban the importation of palm oil into the country as this would boost local production. He, however, told The Nation that  the crude palm oil refineries operate at about 30 per cent installed capacity.

    The implication of this, he said, was that there was the need to ramp up local production by addressing the issues around the supply of crude palm oil to the refineries. According to him, at 30 per cent installed capacity, the refineries cannot meet demand by individual and industrial users. To him, addressing the demand and supply gap for palm oil is important before banning its import.

    The upper chamber of the National Assembly, recently started fresh move to ban the import of palm oil and its allied products. Waxing patriotic, Senator Francis Alimikhena of the All Progressives Congress (APC), Edo State, said the importation of the product was a threat to the government’s campaign on diversification.

    The lawmaker, who sponsored the motion, titled: “Urgent need to halt the importation of palm oil and its allied products to protect palm oil industry in Nigeria” and also led the debate, recalled with nostalgia that Nigeria, before the 1970s, was a global powerhouse in palm oil production and export.

    Alimikhena, however, lamented that the country lost her leadership position in the global palm oil trade, forcing her to import about 450, 000 tons of palm oil to the tune of N116.3 billion in 2017 alone. He, therefore, insisted that the government must reverse this trend.

    The lawmaker was right. Nigeria was the world leading producer of palm oil in the 1950s and mid-1960s. She was reportedly supplying about 645,000 Metric Tons (MT) of palm oil yearly to markets across the world and boasting an enviable global market share of about 43 per cent.

    Palm oil alone accounted for 80 per cent of Nigeria’s export earnings. It also created millions of direct and indirect employment opportunities for Nigerians. Malaysia, one of the Asian emerging markets, was even said to have obtained the oil palm seedling with which she built her thriving oil palm business from Nigeria.

    Although the Asian Tiger has since refuted this claim, it, nonetheless, underscored Nigeria’s towering status and visibility in the global palm oil industry. Curiously, from controlling over 40 per cent market share, Nigeria has since lost her grip on the business. She  accounts for a paltry seven per cent of total output.

    Malaysia and Indonesia have since surpassed Nigeria as world’s leading palm oil producers and exporters, retaining the second and first position, respectively. Sadly, Nigeria, as at 2016, fell to an unenviable fifth position.

    While Indonesia produces 32 million tons of palm oil, Malaysia boasts 17.7 million tons. And they have been exporting palm oil products to Nigeria. The country, which was once the bride of the international palm oil business, is now a net importer of palm oil to meet her growing domestic demand.

    Africa’s largest economy has between 450, 000 and 500, 000 tons annual palm oil supply shortage, made up of about 300, 000 tons of Technical Palm Oil (TPO) for the production of soap and about 200, 000 tons of Special Palm Oil (SPO) used in the food industry.

    The fact that much of these are  being met through imports, with the attendant humongous loss to Nigeria in foreign exchange is something Alimikhena and, indeed, other concerned stakeholders cannot comprehend hence the current wave of campaign to reverse the trend.

     

    Private operators support ban

    This time, the public sector (Senate) is in the vanguard of the renewed push to return Nigeria to its glory in palm oil production and export. However, the imperative of repositioning the sector to contribute to diversification is not lost on the private sector, which includes farmers, refinery operators and companies that utilise palm oil as raw material for production.

    To them, the proposed ban bode well with the private sector’s age-long agitation to embrace the Backward Integration Policy (BIP) to encourage local production and ultimately, create jobs and conserve foreign exchange. This was why, for instance, the Plantation Owners Forum of Nigeria (POFN) has thrown its weight behind the move.

    The Forum through its Executive Secretary, Mr. Fatai Afolabi, said the Senate’s move deserved the commendation and support of all Nigerians. According to him, the importation of palm oil and allied palm products were threats to Federal Government’s campaign on diversification of the economy through increased agricultural production and exports.

    Afolabi was particularly peeved that Nigeria, which once held sway in palm oil production and export, imported about 450,000 tons of the product valued at N116.3 billion last year. He, therefore, urged the Federal Government to halt the importation in order to boost local production.

    As far as POFN and indeed, other private sector operators are concerned, Nigeria has no reason spending scarce resources importing the product when Mother Nature has strategically positioned her to call the shot in global palm oil production and export.

    For one, Nigeria and indeed, most parts of Africa, especially West Africa, lie in the world’s oil palm belt – a region which produces the best results for oil palm plantations. Also, she was, and is still, endowed with enormous human resources and fertile arable land to support large scale cultivation of palm oil.

    According to experts, Nigeria’s all-year-round hot weather, a lot of sunshine, abundant rain, rich, deep, flat and permeable soil, among others, are some of the features that make Nigeria most suitable for cultivation of oil palm plantations.

    While hot temperatures allow the oil palm to grow many leaves and, as a result, produce more fruit, oil palms need a lot of sunshine to grow well. It also needs access to water and mineral salts deep in the soil to do well hence the need for a permeable soil like Nigeria’s.

    But, sadly, the country has evidently failed to translate these huge advantages into maintaining a strong position in palm oil production and export.

     

    Where Nigeria got it wrong

    According to experts, Nigeria put the wrong foot forward and lost its economic bearing when she turned her back on agriculture following the discovery of crude oil in commercial quantity in the 70s. Before independence, agriculture was Nigeria’s economic mainstay, with more than 70 per cent of the population engaged in the sector.

    Alimikhena observed, for instance, that apart from various food crops produced in the country, Nigeria was a major producer of palm oil/kernel, cocoa, groundnut and rubber. But following the discovery of crude oil in commercial quantity, agriculture was neglected, while attention was shifted to oil.

    While acknowledging that Nigeria is endowed with the land and manpower to boost palm oil production, the lawmaker noted that the focus should be directed towards returning to pre-independence status in palm oil production. “We have no business importing palm kernel or any oil palm product from any country,” he pointed out.

    Alimikhena said the focus should be directed towards returning Nigeria to pre-independence status in palm oil production, noting that importation was hurting the local palm industry and depleting the nation’s foreign reserve.

    He also said it was threatening the industry’s viability into which many Nigerians have sunk huge sums of money in support of government’s export promotion drive. He expressed hope that if the palm oil industry is fully developed, it will guarantee mass employment and boost the nation’s foreign exchange earnings.

    Some of his colleagues in the Senate could not agree less, with Senator Theodore Orji (Abia-PDP), saying, for instance, that there was need to establish a special fund to encourage local production of palm oil.

    Orji expressed concern that many oil production plants were moribund. While pointing out that palm oil used to be a major income ear      ner for the country, he said unfortunately many plants are dead.

    For Deputy Senate President Ike Ekweremadu, the importance of reviving the palm oil industry cannot be over-emphasised. He, therefore, said there was need to properly position the sector to play its role as one of the major income earners for the country. He added that reviving the sector will boost employment.

    However, those  critical of the fresh move to ban the importation doubt if the Federal Government has the political will to do so let alone follow up with the introduction of policies targeted at encouraging local production.

  • Cautious optimism over proposed ban on palm oil import

    Cautious optimism over proposed ban on palm oil import

    Prompted by the need to boost local production and halt the huge import bill for palm oil, valued  at N116.3 billion in 2017, the National Assembly has renewed the push to ban the importation of palm oil and its allied products. It is envisaged that this will conserve foreign exchange, create jobs and boost the economic diversification push. However, with palm oil refineries operating at 30 per cent installed capacity, there are fears that without first addressing the product’s demand/supply gap, the proposed ban will amount to putting the cart before the horse, Assistant Editor CHIKODI OKEREOCHA reports.

    The Senate, has renewed the call to ban the importation of palm oil and its allied products. It came at an auspicious time, which was, perhaps, why it enjoyed an overwhelming support of members of the Upper Chamber of the National Assembly and, indeed, operators and stakeholders in the palm oil value chain.

    Although the fresh push to ban the importation of the product came at a time the Federal Government’s diversification agenda, anchored on increased agricultural production and export, was gathering momentum, the move has come under scrutiny by some experts and critical stakeholders.

    Some of them, who spoke with The Nation, described the proposed ban as a welcome development. They were, however, quick to point out that at the 30 per cent installed capacity of the crude palm oil refineries, banning the importation of the product without first addressing its demand/supply gap would be tantamount to putting the cart before the horse

    For instance, the General Manager, External Affairs, PZ Cussons Nigeria Plc, Mr. Muhammed Tahir, said he supports the move to ban the importation of palm oil into the country as this would boost local production. He, however, told The Nation that at present, the crude palm oil refineries operate at about 30 per cent installed capacity.

    The implication of this, he said, was that there was the need to ramp up local production by addressing the issues around the supply of crude palm oil to the refineries. According to him, at 30 per cent installed capacity, the refineries cannot meet demand by individual and industrial users. To him, addressing the demand and supply gap for palm oil is important before banning its import.

    The upper chamber of the National Assembly, recently started fresh move to ban the import of palm oil and its allied products. Waxing patriotic, Senator Francis Alimikhena of the All Progressives Congress (APC), Edo State, said the importation of the product was a threat to the government’s campaign on diversification.

    The lawmaker, who sponsored the motion, titled: “Urgent need to halt the importation of palm oil and its allied products to protect palm oil industry in Nigeria” and also led the debate, recalled with nostalgia that Nigeria, before the 1970s, was a global powerhouse in palm oil production and export.

    Alimikhena, however, lamented that the country lost her leadership position in the global palm oil trade, forcing her to import about 450, 000 tons of palm oil to the tune of N116.3 billion in 2017 alone. He, therefore, insisted that the government must reverse this trend.

    The lawmaker was right. Nigeria was the world leading producer of palm oil in the 1950s and mid-1960s. She was reportedly supplying about 645,000 Metric Tons (MT) of palm oil yearly to markets across the world and boasting an enviable global market share of about 43 per cent.

    Palm oil alone accounted for 80 per cent of Nigeria’s export earnings. It also created millions of direct and indirect employment opportunities for Nigerians. Malaysia, one of the Asian emerging markets, was even said to have obtained the oil palm seedling with which she built her thriving oil palm business from Nigeria.

    Although the Asian Tiger has since refuted this claim, it, nonetheless, underscored Nigeria’s towering status and visibility in the global palm oil industry. Curiously, from controlling over 40 per cent market share, Nigeria has since lost her grip on the business. She  accounts for a paltry seven per cent of total output.

    Malaysia and Indonesia have since surpassed Nigeria as world’s leading palm oil producers and exporters, retaining the second and first position, respectively. Sadly, Nigeria, as at 2016, fell to an unenviable fifth position.

    While Indonesia produces 32 million tons of palm oil, Malaysia boasts 17.7 million tons. And they have been exporting palm oil products to Nigeria. The country, which was once the bride of the international palm oil business, is now a net importer of palm oil to meet her growing domestic demand.

    Africa’s largest economy has between 450, 000 and 500, 000 tons annual palm oil supply shortage, made up of about 300, 000 tons of Technical Palm Oil (TPO) for the production of soap and about 200, 000 tons of Special Palm Oil (SPO) used in the food industry.

    The fact that much of these are  being met through imports, with the attendant humongous loss to Nigeria in foreign exchange is something Alimikhena and, indeed, other concerned stakeholders cannot comprehend hence the current wave of campaign to reverse the trend.

     

    Private operators support ban

    This time, the public sector (Senate) is in the vanguard of the renewed push to return Nigeria to its glory in palm oil production and export. However, the imperative of repositioning the sector to contribute to diversification is not lost on the private sector, which includes farmers, refinery operators and companies that utilise palm oil as raw material for production.

    To them, the proposed ban bode well with the private sector’s age-long agitation to embrace the Backward Integration Policy (BIP) to encourage local production and ultimately, create jobs and conserve foreign exchange. This was why, for instance, the Plantation Owners Forum of Nigeria (POFN) has thrown its weight behind the move.

    The Forum through its Executive Secretary, Mr. Fatai Afolabi, said the Senate’s move deserved the commendation and support of all Nigerians. According to him, the importation of palm oil and allied palm products were threats to Federal Government’s campaign on diversification of the economy through increased agricultural production and exports.

    Afolabi was particularly peeved that Nigeria, which once held sway in palm oil production and export, imported about 450,000 tons of the product valued at N116.3 billion last year. He, therefore, urged the Federal Government to halt the importation in order to boost local production.

    As far as POFN and indeed, other private sector operators are concerned, Nigeria has no reason spending scarce resources importing the product when Mother Nature has strategically positioned her to call the shot in global palm oil production and export.

    For one, Nigeria and indeed, most parts of Africa, especially West Africa, lie in the world’s oil palm belt – a region which produces the best results for oil palm plantations. Also, she was, and is still, endowed with enormous human resources and fertile arable land to support large scale cultivation of palm oil.

    According to experts, Nigeria’s all-year-round hot weather, a lot of sunshine, abundant rain, rich, deep, flat and permeable soil, among others, are some of the features that make Nigeria most suitable for cultivation of oil palm plantations.

    While hot temperatures allow the oil palm to grow many leaves and, as a result, produce more fruit, oil palms need a lot of sunshine to grow well. It also needs access to water and mineral salts deep in the soil to do well hence the need for a permeable soil like Nigeria’s.

    But, sadly, the country has evidently failed to translate these huge advantages into maintaining a strong position in palm oil production and export.

     

    Where Nigeria got it wrong

    According to experts, Nigeria put the wrong foot forward and lost its economic bearing when she turned her back on agriculture following the discovery of crude oil in commercial quantity in the 70s. Before independence, agriculture was Nigeria’s economic mainstay, with more than 70 per cent of the population engaged in the sector.

    Alimikhena observed, for instance, that apart from various food crops produced in the country, Nigeria was a major producer of palm oil/kernel, cocoa, groundnut and rubber. But following the discovery of crude oil in commercial quantity, agriculture was neglected, while attention was shifted to oil.

    While acknowledging that Nigeria is endowed with the land and manpower to boost palm oil production, the lawmaker noted that the focus should be directed towards returning to pre-independence status in palm oil production. “We have no business importing palm kernel or any oil palm product from any country,” he pointed out.

    Alimikhena said the focus should be directed towards returning Nigeria to pre-independence status in palm oil production, noting that importation was hurting the local palm industry and depleting the nation’s foreign reserve.

    He also said it was threatening the industry’s viability into which many Nigerians have sunk huge sums of money in support of government’s export promotion drive. He expressed hope that if the palm oil industry is fully developed, it will guarantee mass employment and boost the nation’s foreign exchange earnings.

    Some of his colleagues in the Senate could not agree less, with Senator Theodore Orji (Abia-PDP), saying, for instance, that there was need to establish a special fund to encourage local production of palm oil.

    Orji expressed concern that many oil production plants were moribund. While pointing out that palm oil used to be a major income ear      ner for the country, he said unfortunately many plants are dead.

    For Deputy Senate President Ike Ekweremadu, the importance of reviving the palm oil industry cannot be over-emphasised. He, therefore, said there was need to properly position the sector to play its role as one of the major income earners for the country. He added that reviving the sector will boost employment.

    However, those  critical of the fresh move to ban the importation doubt if the Federal Government has the political will to do so let alone follow up with the introduction of policies targeted at encouraging local production.