Behold! The seed of ‘immortality’

The increase in global demand for sesame seed as a health food has turned the highly domestic consumption item into an important export commodity. This has opened a vista of opportunities for Nigerians to earn good income from cultivation and exportation of the seed, DANIEL ESSIET reports.

Sesame seeds are a money spinner worldwide. They are processed and used in numerous ways. In most areas of the world, the seeds are produced for cooking oil, used as confectionary topping and as  condiments in baked products. They impart unique taste and textural features when included in baked products. Sesame is rich in calcium and high in antioxidants and other healthful features. Due to the presence of potent antioxidant, sesame seeds are known as “the seed of immortality”.  Sesame oil is also used as conveyor for medical injections, just as it is essential in the cosmetics industry. Many cosmetics compositions include sesame oil because of its antioxidant properties.

Many international  food  and  cosmetics   companies    buy  sesame  seeds  from  Nigeria and other  countries,   thus making many exporters  of the product earn hard currency smile  to the banks.

The largest importers of the product are the European Union (EU), Saudi Arabia, United Arab Emirate(UAE), Kuwait , India, China  and Pacific Rim countries, United  States and  Canada . Described  as    a short duration crop grown throughout the year,  sesame seed  has a low water requirement.

The   National  President, National Sesame Seed Association  of Nigeria (NSAAN), Mr. Sherrif Balogun,  said  sesame seeds farming provides  opportunity  for new entrants, who  cannot  afford  enough  money  to  explore before  going into  export  proper. This is because  with a little investment  as low as N81, 000, a farmer can start growing the crop  on a  small scale.

Out of this, N16, 500  will  go  for   land  preparation, N20, 400 for imputs, N22,000 for field operations and N15,000 for  harvest  operation. All things being  equal,  he  said, a profit margin of N80,000 can be realised from the N160, 000 invested.

According to Balogun, an enabling environment has been provided, which include land, sufficient rain and the incentives offered by higher global  market prices.

But   exporting requires more money. One  needs  at  least N15 million for a container load of  sesame seeds .  Profit varies, between  three  and  10  percent  of   the   invested  capital .

To meet the demands of international buyers, however,  he  said  sesame seeds  need to meet demand purity and consumer safety standards.

To achieve  this, exporters have  to  work  with farmers  with proven track records of  producing  commodities  for  export.

Besides, prospective exporters  have  to be  educated in safety management processes for minimising fungus and aflatoxin levels, and be educated about the importance of complying with sanitary and phytosanitary measures (SPS).

Buyers and processors  are expected  to have their samples certified by Nigeria’s regulatory body, the National Agency for Food and Drug Administration and Control (NAFDAC), and by internationally accredited laboratories to meet the sanitary and phytosanitary (SPS) measures required for exporting.

Right now, the Nigerian Export Promotion Council(NEPC) has  identified sesame seed, as a product that would penetrate new international markets and increase foreign exchange earnings if able to meet European and US health and safety standards.

NSAAN is  ready  to work  with  NEPC to build the capacity of small and medium-size enterprises to implement SPS standards, guidelines and recommendations as means to improve their human, animal and plant health status and ability to gain or maintain access to markets.

Balogun advised    farmers  and  exporters  to  store  the  seeds  in clean, dry and moisture proof area, free from insects, pests and rodents.  Prospective exporters  need  documents  such  as  invoice, certificate of origin, shipping bill, bill of laden, letter of credit, phytosanitary certificate, GLOBALGAP certification, health certificate and organic certification. Exporters   prefer organic sesame from farmers  for export to buyers overseas.  To them, it is very  profitable  if the local sesame crop meets organic and other high-quality standards.

However, according to Balogun,   the  price of sesame seeds varies according to variety, month of procurement, season to season, capacity of container and distance covered.

Exporters   can  source the  commodity  from  states such as Benue, Gombe, Jigawa, Kano, Nasarawa, Katsina, Plateau, Yobe and Cross River.

Between  2011 and 2012, Nigerian farmers cultivated 92.3 million and 96.2 million hectares of land to produce 179.6 thousand and 188.9 thousand tonnes of sesame seeds, respectively.

On the average, exporters realised N43.7 million by selling them overseas   during  the  fourth  quarter  of  2013. Hence, it was the fourth most important non-oil export items in that quarter.

NSAAN  works  with    a network of local trainers  to share  information with the farmers on how to prepare the soil, space their plantings, and harvest and handle the produce.  Improved seeds are guaranteed to produce higher yields, be more drought resistant, and have shorter maturity cycles. Under normal circumstances, the heavy rains give way to good   crops, promising farmers a successful harvest. Farmers have recorded achievement after being empowered with new farming skills and applying quality and improved seeds of sesame.

To Balogun, encouraging  more  Nigerians  to  get  involved   in  sesame farming  will   help to  get a lot of people   out  of   poverty as many people will   benefit out of modern sesame farming and use the benefits to change their livelihoods.

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