Tag: Hilda Baci

Monday Achoja Oghenechovwe: Driving youth empowerment, infrastructure growth in Delta

Monday Achoja Oghenechovwe (born January 15, in Edeje Irhodo, Jesse, Ethiope West Local Government Area of Delta State, Nigeria) is a Nigerian politician, entrepreneur, and community advocate.

He is the founder and Chief Executive Officer of Global Mondiloh Ltd, a travel solutions company specializing in tourism, visa processing, and travel support services for individuals and organizations.

Under his leadership, the firm has grown into a reputable brand in Nigeria’s travel industry.

Read Also: Hilda Baci to cook world’s largest jollof rice pot with 250 bags of rice

Beyond business, Achoja is actively engaged in grassroots politics and community development in Delta State.

He has supported several initiatives focused on youth empowerment, social welfare, and the improvement of local infrastructure in his constituency.

By combining political engagement with entrepreneurial vision, Achoja continues to champion sustainable development while building opportunities for growth within his community.

Celebrity chef and Guinness World Record holder Hilda Baci has revealed that she’ll be using 250 bags of rice, weighing approximately 5,278 kilograms, to cook the largest pot of jollof rice on September 12, 2025.

The giant pot designed for the event measures six meters in width and height, with a volume of 22,619 litres, aiming to fill it up to 80% capacity.

To make the jollof rice, Baci, in an Instagram video, said she would need 1,583 kilograms of tomato paste, calculated based on 0.30 kilograms of paste per kilogram of rice.

She added that she’ll also be using pepper chicken paste and jollof paste to create the most delicious Nigerian jollof rice.

The event, scheduled to take place at Muri Okunola Park in Lagos, promises to be a grand celebration of Nigerian cuisine, music, and community spirit, with live performances planned and free attendance.

Read Also: Hilda Baci to cook largest pot of jollof rice September 12

Baci’s record-breaking attempt has generated buzz on social media, with many fans and followers expressing excitement and admiration for her culinary skills and mathematical prowess.

“My goal is to fill this pot up by at least 75 to 80 per cent. That means I will need about 5,278 kilogrammes of raw basmati rice to achieve the yield.

“I am making the executive decision to do 250 bags. For one kg of rice, you would need between 0.20 to 0.35, but because it’s Nigerian jollof, I’m going to use 0.30.

“That means I will need 1,583 kilogrammes of Gino tomato paste,” she said.

Baci added that the tomato base would be shared evenly across tomato paste, pepper chicken paste and jollof paste to make the “most delicious, largest pot of Nigerian jollof rice you have ever tasted”.

Celebrity chef and Guinness World Record holder, Hilda Baci is preparing a test batch in a massive custom-built pot that has been circulating online.

Baci is set to cook the world’s largest pot of jollof rice on September 12, 2025. 

The event, dubbed the Gino World Jollof Festival, will take place at Muri Okunola Park in Lagos and promises to be a celebration of West African food, music, and culture.

She wrote, “Six metres wide. Six metres tall. On September 12, we make history together. Because what is jollof without you to share it with?”

The festival will feature live performances and is open to the public for free. 

Baci’s passion for jollof rice goes beyond just cooking; she aims to share the dish’s cultural significance and bring people together. 

With her previous Guinness World Record for the longest cooking marathon, Baci is well-prepared to make history again with this monumental jollof rice feat.

Chef and Guinness World Record holder, Hilda Baci has announced plans to cook the largest pot of Jollof rice ever made.

Scheduled to take place on September 12, 2025, the historic cooking event will feature a giant pot measuring six meters wide and six meters tall.

Baci made the announcement on Instagram, revealing that she’s collaborating with seasoning and culinary brand, Gino, to make this dream a reality.

“Almost two years ago I had the dream to cook the largest pot of Jollof Rice ever made. And now, with ginonaija and YOU, that dream is coming alive.

“Six meters wide. Six meters tall. September 12, we make history together. Because what is Jollof without you to share it with?” she wrote.

According to Baci, the event is more than just a cooking feat, it’s a celebration of Nigerian food, culture, music, and community spirit.

Read Also: Chef Hilda Baci celebrates 29th birthday in style 

She described Jollof rice as “the heartbeat of West Africa”, emphasising the significance of this dish in West African cuisine.

She said, “Some dreams keep us awake until we make them reality. In 2023, it was the Hilda baci that took the world by storm.

“This year, it’s Jollof, the heartbeat of West Africa. A taste that tells our story. It’s more than cooking. It’s a celebration of our food, our culture, music and us.

“We’re making history again and I want you to be there when it happens. Two years ago, I imagined the largest pot of Nigerian Jollof rice the world has ever seen. And today, with Gino, a brand we all grew up with, my dream is becoming a reality.”

Baci rose to international fame after her 2023 Cook-a-thon, where she broke the Guinness World Record for the longest cooking marathon by an individual, cooking for 87 hours and 50 minutes.

With this upcoming event, she’s set to make history again.

The inaugural Firewood Jollof Festival recently heated up the culinary scene, with popular chef and restaurateur Hilda Baci making a special appearance.

Sponsored by Showmax, the festival combined the smoky aroma of firewood-cooked jollof rice with star-studded entertainment, creating an unforgettable experience for all attendees.

Hilda Baci, known for her culinary expertise and engaging personality, added an extra layer of excitement to the festival by giving away the sum of N200,000 to four lucky attendees. Her presence was a highlight of the event, drawing in more participants and enhancing the overall atmosphere.

The festival attracted some of Nigeria’s most well-known entertainers including BBNaija’s Bisola Aiyeola, Dorathy Bachor, Wanni X Handi, Erioluwa Adeoluwa, Tomike Adeoye, amongst others. The celebs hosted various activities, including dancing competitions, eating contests, and cooking showdowns, making the festival a must-attend spectacle.

Read Also: Hilda Baci celebrates first Guinness World Record anniversary

Under the theme ‘An Infusion of Firewood and Flavours,’ the festival underscored the importance of preserving cultural culinary practices. Showmax played a significant role as a major sponsor, offering free Showmax subscriptions with every purchase of jollof rice.

The festival’s mission is to preserve the traditional method of cooking jollof rice over firewood. “It’s to preserve our cultural heritage,” explained Chiza Machikweke, the convener of the Firewood Jollof Festival.

Looking ahead, the Firewood Jollof Festival is set to become a staple in the global culinary calendar, with plans already underway for the next festival in Abuja and potential expansions to the U.S., the U.K., and other African countries. “We want to take it to the U.S., the U.K., and other African countries. The next Firewood Festival is going to be in Abuja,” confirmed Chizoma Chukwueke, CEO of Firewood Jollof Restaurant.

Celebrity chef and Guinness World Record holder, Hilda Baci, is celebrating her 29th birthday with elegance and gratitude.

Baci shared breathtaking photos and a video on her Instagram page, captivating her followers with her joy.

“Stepping into 29 like… Reflecting on the chapters behind me, filled with lessons, laughs, and love. Welcoming this final year of my twenties with open arms and an open heart. Here’s to making every moment count!”, she wrote.

In another post, she wrote: “I feel so much gratitude. This journey around the sun has been nothing short of transformative. Shedding layers of the past, and stepping into my power. Through God’s unwavering grace, I’ve grown stronger, my bonds are deeper, and my spirit unshakeable.

Read Also: Hilda Baci celebrates first Guinness World Record anniversary

“To the lessons learned, the battles won, and the love that has deepened – I am a living testament to the beauty of evolution. My business thrives, my family’s joy multiplies, and every bill is a testament to the provision and faithfulness of God. Grateful beyond words for the ability to nurture, support, and uplift those I hold dear. Here’s to the power within us, the journeys ahead, and the unbreakable bonds we cherish. 

“God’s work in me isn’t just a chapter but a grand story still unfolding. So, here’s to celebrating this new chapter, the best one yet, surrounded by love and surprises that warm the soul. Cheers to more blessings, love, and unstoppable growth”.

Baci’s post garnered widespread attention, with fans and celebrities alike sending heartfelt birthday wishes.

Popular chef Hilda Baci has reflected on the past year as she celebrates the first anniversary of breaking the Guinness World Record for the longest individual cooking marathon.

The Nation reported that the event took place in Lagos, where Hilda and her team of around 100 people surpassed the 100-hour mark.

Hilda expressed gratitude to her team for their unwavering support during the marathon’s challenging moments.

She reminisced about the event, which began on May 12 and concluded on May 17, 2023, marking a five-day celebration.

She wrote: “On this day 1 year ago we began the official attempt that made history. At about 5 pm on the 12th of May, I turned on the gas for the very first time only to be turned off on the 17th of May 5 days later so yes we have a 5-day long anniversary and I’m here for it.

“I could not have done it firstly without my team, the alpha team that was the first point of contact that helped my very big dream come true so naturally the first celebration point will be the Alpha team and heads of departments.

“I mean it was such a big team of about 100 people to put the experience of the year together and I’m thankful for them every single day.”

“Today marks a milestone of gratitude as I reflect on my incredible journey of the Hilda Baci Cookathon. How does one express gratitude to the world?

I can only try, even though I say thank you a million times, it will never be enough!

“With every fibre of my being, I extend my deepest gratitude to every soul who supported me and graced my journey. From the whispers of encouragement to the thunderous applause. From the digital waves of support to the tangible embrace of friendship—for every performance, every call, every post, every donation—your presence, your essence, and your love made this an unforgettable journey.

“To my friends, my team, my family, The Presidency, The Ministries, State Governments, The media, our international friends/community, Brands, Various organizations, and every single soul and voice who lent their light to my journey, you’ve illuminated my path beyond measure and I am eternally grateful.

Read Also: Hilda Baci refutes VeryDarkMan’s claim of defrauding online cooking class students

“With heartfelt sincerity, I thank you from the depths of my being for gracing my world with your infinite love and unwavering support.

I hope in this past year, I have continued to make you all proud. I will always remember and cherish your support and I will always put Nigeria. First! Thank you, Love, Hilda Baci.”

Baci was officially announced in June as the world record holder by the Guinness World Record, with her official record time pegged at 93 hours 11 minutes due to timing errors during her breaks.

In November 2023, Alan Fisher, owner and chef of a Japanese restaurant, surpassed Baci’s record after cooking for 119 hours 57 minutes.

Celebrity chef, Hilda Baci, has addressed the allegation made by self-acclaimed activist, VeryDarkMan regarding her alleged deception of followers who paid substantial amounts to enroll in her culinary training programme.

In response, Baci shared a screen recording depicting her current online cooking class, effectively refuting the activist’s claims.

The recording showcased the enrollment of new students and the overall engagement within the online platform.

Her caption read: “5880 active students, 156 recipes already posted, comprehensive editing class done, plating class done, an official assignment given. LOL.”

VeryDarkMan, in a video, accused her of taking money from some students who he said were not added to the teaching class afterwards.

Read Also: I’d become a crossdresser if Bobrisky is not arrested – VeryDarkMan

In his video, he stated that such an act could be seen as “obtaining under false pretence.”

He said: “Hilda Baci, you have worked so hard for your brand but it’s as though you’re trying to spoil the reputation of your brand. What you’re doing now is giving ‘Obtaining under false pretence’ which is fraud by the way. You can’t collect money from a lot of people for something and then not do it and you’re not even addressing it.

“You collected money for an online cooking class which was meant to start on the 22nd. But on the 22nd you didn’t start. You posted that registration closed on the 28th of March and since then you’ve been quiet. Don’t you see all the women complaining in the comment section? This is giving fraud. You can’t collect money from people and just ghost them,” he added.

Nigeria’s cooking sensation, Hilda Baci is on a mission to reshape the future of the nation’s food scene while empowering Nigerians especially women with culinary skills and knowledge.

Baci, who is the founder of My Food By Hilda, said her quest is to grow the culinary industry and continuously update chefs’ recipes.

“My joy is to see more women become economically stable for the growth of the country as it has been proven that the more women into gainful employment, the better the society is,”  she enthused.

Recognising the potential for growth in Nigeria’s culinary sector, she established the Hilda Baci Academy, which offers aspiring chefs and food enthusiasts the opportunity to learn from her experience and expertise.

“During our last class, we empower lucky students with items that they can use to start their business, this year won’t be different as lucky students will win a full scholarship to the prestigious Red Dish culinary institution, a $1,000 Amazon gift card, N1 million for 10 people, N5 million for one person, iPad, iPhones, and a MacBook.

Read Also: Hilda Baci, Kie-Kie, others attend Fashion Roulette launch party

“The academy’s curriculum focuses on equipping students with a comprehensive understanding of Nigerian cuisine.  Students delve into a repertoire of over 160 recipes, mastering traditional dishes alongside contemporary culinary techniques. This focus on breadth ensures graduates are well-versed in the rich tapestry of Nigerian flavours.

“The academy aims to cultivate well-rounded chefs who can navigate the complexities of the food industry.  Students gain valuable insights into food business management, food safety practices, and presentation skills. This holistic approach equips graduates to not only cook delicious food but also build successful careers in the culinary world,” she said.

Her dedication to knowledge-sharing is already fostering a new generation of culinary talent in Nigeria’s food scene and beyond.

Baci rose to fame in 2023 with a record-breaking feat: the longest cooking marathon by an individual as attested to by the Guinness World Record (GWR).