Category: Agriculture

  • World Bank begins Implementation Support Mission

    World Bank begins Implementation Support Mission

    World Bank has begun the Seventh Implementation Support Mission for West Africa Agriculture Productivity Project (WAAPP) to assess the success of WAAPP activities in some selected states and areas for subsequent collaboration.

    The mission, conducted between May 4 and  15, this year reviewed progress of restructuring of the Agricultural Research Council of Nigeria (ARCN) and also assessed operational status of the dry mango projects and progress of implementation of action plans developed during the implementation mission of November, last year.

    Its Agricultural Economist and Co-Task team Leader, Dr. Sheu Salau, who is on one of the teams, said the dry mango technology at the Longa-Ewa Lakes, Sabo Wuse, Niger State, is a regional project adopted from Burkina Faso which is one of the aims of WAAPP of exchanging technology within the West African sub-region aimed at reducing poverty and ensuring growth.

    At the Longa-Ewa Lakes, some few kilometres off Sabon Wuse, along the Abuja-Kaduna highway, the dry mango project was commissioned by Dr. Sheu Salau.

    The proprietor of the project, Alhaji Njidda Ahmed, said one of its objectives  is to reduce post-harvest losses of mango, guava and oranges.

    He said the dry mango technology is a process whereby the Tommy mango that is grown on the farm is collected, peeled and dried through a WAAPP-sourced machine that dries the fruit from 100 per cent  moisture to 12 per cent  before it is packaged in 5kg polythene bags.

    At the International Institute of Tropical Agriculture (IITA) Kubwa, Abuja, WAAPP assessed the production of breeder, foundation and certified seeds of improved cassava varieties, production and dissemination of breeder and production of high quality seed yams.

    The mission also visited the National Cereals Research Institute, Badeggi, Niger State Agricultural and Mechanisation Development Authority (NAMDA), Minna, Federal Institute of Industrial Research, Oshodi (FIIRO), Federal University of Agriculture, and Fish Shoal, both in Abeokuta.

    The team’s first stop in Niger State was in Ndagbachi village where a biogas digester that produces cooking gas from cow dung mixed with water was commissioned. Dr. Salau, who addressed the community, urged them to maintain the project.

    The National Project Coordinator, WAAPP Nigeria, Prof. Damian O. Chikwendu, said WAAPP aims at increasing agricultural productivity through improved crop varieties and improved fingerlings noting that these will enhance household productivity.

    He said the aim of the biogas project is to teach the community the dangers of cutting trees for firewood and provide them with alternative, adding that WAAPP will continue to monitor the project in order to see how it is impacting on the community.

    The biogas digester project was also commissioned at the University of Abuja which was adopted as a village.

    In Badeggi, the Managing Director of Niger State Agricultural and Mechanisation Development Authority, Baba Kutugi Madugu, briefed the team on the community-based seed multiplication activities especially rice with a visit to the rice paddies in the area.

  • Poultry group canvasses electricity tariff relief

    Poultry group canvasses electricity tariff relief

    The Poultry Association of Nigeria (PAN)  is seeking  the government‘s support for  electricity tariff relief for producers.

    Its National President, Dr Ayoola Oduntan, said  electricity tariffs are too high for profitable business.

    Addressing its summit in Lagos, Oduntan said PAN has got the support of Nigerian Electricity Regulation Commission (NERC) for a reduction in electricity tariffs.

    To this end,he  said the association is working with NERC to ensure the directives to Electricity  Distribution Companies to implement the agriculture and agro based industries tariffs for the  sector, including poultry farming.

    According to him, the price  poultry  farmers are  offering  the market does not even recover cost of production, let alone a reasonable profit margin.

    He warned of  declining production while pleading for a rescue package, including some concessionary loans for farmers to bring them back into business and deferring loan payments for those who are surviving on the edge.

    According to him, if the poultry business is not rescued, the situation can worsen: production would decline further as more farmers leave, leading to squeezed supplies.

    He  urged  the  government to introduce policies and programmes for reducing their production cost, adding  that  though  poultry entrepreneurs  are trying  to achieve   self-sufficiency in poultry products,   they cannot compete with  smuggled  products from neighbouring markets .

    According to him, around 70 per cent of their investment goes to procure feed, adding that the producers have no option but to import feed as local production cannot meet the growing demand.

    He urged the government to encourage farmers to grow maize and soybean to bring down poultry production costs, adding that the industry will be competitive only if the government encouraged farmers to embrace new technologies.

  • WAAPP, IAR&T distribute improved maize, rice seeds to farmers

    The Institute of Agricultural Research and Training ( I.A.R. &T), Moor Plantation, Ibadan has distributed improved maize and rice seeds to farmers in the institute adopted villages and environs to enhance their productivity.

    The Director of the institute, Prof. James Alabi Adediran, admonished farmers to carry-out all the agronomic practices on the crops as it was recommended by the extension personnel.

    He said the varieties of the seeds distributed have been found to be well adapted to the southwest agro-ecologies.

    The I.A.R. &T WAAPP Coordinator, Dr Lucia Ogunsumi, appreciated WAAPP for their good gestures and expressed optimism that farmers in the adopted villages would continue to benefit from the Projects.

    The Southwest zonal coordinator of REFILS, Prof. Akin Oluwatosin educated farmers on the recommended agronomic practices of the crops (maize & rice).

    The farmers expressed their profound appreciation to the management of WAAP and the Institute.

    Earlier, in March, the  institute  had distributed free maize seeds and fertilisers to farmers in the South West.

  • Ogun farmers get improved stems

    Farmers in Olorunda Community in Abeokuta North Local Government Area of Ogun State, have been supported with high yielding cassava varieties for cultivation, and urged to adopt good agronomic practices in order to ensure bountiful yields.

    About 200 farmers, who participated in the pre-season training organised by Cassava: Adding Value for Africa, (CAVA II), Nigeria, in collaboration with Agricultural Media Resources and Extension Centre (AMREC) of the Federal University of Agriculture, Abeokuta were given 600 bundles of improved cassava stems; and urged to explore new productivity enhancing technologies which can improve their productivity as well as increase their profit margin.

    Speaking at the pre-season training, tagged ‘Moving from Subsistence to Lucrative Business’, the CAVA II Country Technical Expert on Cassava Production, Mr Stephen Olonade, said cassava production is gradually moving away from subsistence to a lucrative business, adding that farmers can only benefit effectively in the flourishing sub-sector if they embrace good agronomic practices.

    According to him, “huge markets exist in the cassava sub-sector particularly in value chains such as ethanol, High Quality Cassava Flour, starch, grits and chips. The CAVA II project is committed to linking up farmers with these markets, but we want them to adopt new productivity enhancing technologies to benefit effectively from these lucrative value chains. With good farming practices, farmers can increase their yield by 25 percent and this will invariably increase their incomes.”

    An official  of the Agricultural Media Resources and Extension Centre (AMREC) of the Federal University of Agriculture Abeokuta, Mr Olukayode Adesanya, who led the  training, pointed out that in making farmers’transit from subsistence to commercial farming, efforts should be geared towards ensuring that farmers have access to quality stems and are aware of good farming practices suitable for cassava cultivation.

    He said: “Hitherto farmers have been practicing agriculture at subsistence level, they don’t believe that they can cultivate cassava at a level where they can get more revenue. But we believe that if we train them on good farming practices and make high yielding cassava varieties accessible to them, they will be able earn more revenue from their production. AMREC, as one of the service providers for CAVA II Nigeria has been given the mandate to empower smallholder cassava farmers through establishment of demonstration plots, organise trainings that will equip them with the necessary skills which will improve their production as well as give them a token of improved varieties of cassava.”

    Also, the Procurement Manager of Allied Atlantic Distillers Limited, Mr Rauf Omotara, emphasised the opportunities that abound in the cassava sub-sector.

    He said: “There is every need for farmers to increase their production because now, there is market for them to sell their cassava roots. Normally, if a farmer cultivates cassava, the average yield he gets is 15 tonnes per hectare, however with all these trainings that the CAVA II project is giving the farmers, they can get up to 35 tonnes per hectare. The more roots they harvest, the more profit they get.”

  • Buhari urged to review fertiliser prices

    The   incoming administration of General  Muhammadu Buhari  (retd) has  been urged  to consider  the downward review of fertiliser price.

    The Deputy Director, Department of General Administration, Agricultural and Rural Management Training  Institute (ARMTI), Dr Ademola Adeyemo, said the soaring price of fertiliser, despite  government subsidy on the commodity,  is  a major cause of concern which is not helping  the  interest of small farmers.

    With the government setting into motion an action plan, he  urged  the  government  to look into the inherent problems  and address them.

    According  to  him , farmers  are  facing   high input prices, urging   government  to  check  the trend  as it was becoming   a real threat to agricultural production and food security.

    He  also  urged   the  incoming  administration  to provide a anational policy on agriculture.

    This ,he  noted,  would be  a welcome development, noting that farmers would know the position of government at a glance.The government would  invest in  growth,and farmers would have   access to knowledge and technology, enhancing farmers’ ability to tackle animal and plant health. and secure food chains, protecting key environmental assets.

    He  said the agric  sector  needs  a plan to reverse long- term decline and raised the hope of self-sufficiency.

    He   suggested that government  should   focus on providing the physical and institutional infrastructure necessary for private small traders to blossom and compete with one another to offer the best prices, quality and service to farmers and consumers.

  • Managing water to boost agric productivity

    Managing water to boost agric productivity

    To produce sufficient food for the country’s teeming population, there must be sustainable and modern agricultural practices. To achieve this, basic agricultural inputs are required. One of these is having an effective irrigation system, a development now stimulating investment interest, DANIEL ESSIET reports.

    Sola  Adeniyi  and  his farmer friends  regularly seek for ways of improving their farm yields. The regular interaction has enhanced their knowledge base, exposing them to better techniques and ideas to prepare their farmland. One of this is a good irrigation system which helps to effectively manage water on the farm.

    Speaking withThe Nation, Adeniyi who is the  Chief  Executive, High Hill Plantain Farms, Lala Town, Ogun State,  said  water needs to be managed sustainably through measures capable  of helping  farmers to increase productivity.

    In some areas, right  now,  farmers  are  panicking  because  the  rains  have  been  low as well as water level. This has raised fears of drought and severe water shortages.

    He said Israelies offer  valuable lessons for irrigation because a large share of small  farms  have  adopted irrigated system  and this  has  raised  the incomes of poor farmers and farm workers.

    With  water supply, at record lows across  farms, he  said no innovation  would  be  more important for  farms than micro irrigation systems. Most of farmers water their crops by flooding their fields with sprinklers or hoses, often wasting water as they go.

    With micro drip irrigation, water seeps directly into the ground through tiny pinpricks in hoses, avoiding water loss through evaporation.

    In addition to the development of new water reservoirs, he said serious conservation steps needed to be taken to improve the efficiency of water use in agriculture which claims almost all of the available fresh water resources.

    According to Adeniyi, modern agricultural techniques, including irrigation schemes, have increased productivity in farm lands and brought prosperity to farmers.

    He said potential savings would be even higher if the technology switch were combined with more precise irrigation scheduling and a partial shift from lower-value, water-intensive crops to higher-value, more water-efficient crops.

    While large farms have higher shares of land under irrigation, he said ensuring access for small farmers, especially in the poorest, most-neglected areas, is thus a prerequisite for success.

    Adeniyi  said  the adoption of modern water conservation methods and agricultural practices is imperative to cope with water scarcity.

    With the   government   facing budget constraints, the onus will fall on international donors, to step in and finance the modernisation of irrigation infrastructure.

    In response to these challenges, he  is introducing farmers to climate smart technologies.

    He urged the government to   modernise the  irrigation system to boost food output.

    In his  view, a farmer,  Akinoluwa Abayomi Mogaji said  irrigation system  is working  well  in the North. This is driven by  state  governments providing substantial funding for irrigation equipment, pumps, and energy to achieve self-sufficiency in  staple foods production.

    He said though water resources  have  been  sufficient to produce the food in the North because of  irrigation, there are many areas in the  Southwest facing substantial water scarcity following  lack  of  rain. Though rainfed farming is where the greatest potential exists for improving output and productivity, he  said  farmers in the  Southwest are  facing rain shortage  that  is  affecting  increases in yield and have significant impacts on production.

    These shortages, he noted, result in increasing competition, which will constrain agricultural production and affect the incomes and livelihood opportunities of many farmers in rural areas.

    Painting  a picture  of the  situation,  Mogaji    said  80  per cent  of  farmers  have  lost their  crops  this  year  because  of  water shortage.

    He said the  sector  is  on the verge of water scarcity adding  that  the government  should take extra measures to fight the challenge.

    Mogaji said  farmers in the  Southwest  were  facing challenges with  irrigation  which  requires  more capital-intensive  equipment because  of the topography.The situation, he noted, is more dire in water scarce areas.

    For this reason, he said a lot of farmers adopt fewer water-consuming crops and develop saline-tolerant rice varieties in response to the looming emergency.

    According to him, supplemental irrigation, with better soil, nutrient, and crop management will  enhance   productivity and yields in small-scale agriculture.

    With  micro  system , farmers  can   take few  hours to irrigate their  fields of vegetables.

    He said  a  small  farmer  who  owns   two acres farm  needs  to be  connected to a micro irrigation canal system.

    To him, increased water capacity means additional hectares of land  being  cultivated while farmers can rely on having enough water for full growing seasons.

    Crucially, he said the government  should   incorporate sustainable arrangements to ensure long-term management and upkeep of each dam to ensure that safety standards are maintained.

    The Director of Studies, Agricultural and Rural Management Training  Institute(ARMTI), Dr Olufemi Oladunmi, said irrigation is the mainstay of irrigated agriculture and  many small farmers depend on it for their livelihoods. These livelihoods, he  noted, however, face serious threats from rapidly falling water tables in many parts of the country.

    Without serious efforts to stem the mining of water,  he  said, food production will decline, unleashing painful social and economic consequences for the nation.

    He said there is a severe water shortage looming in the country.  This is because water is over-exploited and polluted in many areas; most of the water infrastructure is in  in a stste of disrepair; the entire system of irrigation management is not financially sustainable.

    Oladunmi  said  rehabilitation and construction of irrigation canals is  a top priority if the government is    determined  to  improve agricultural productivity by enhancing efficiency of water use.

    According  to him, a systematic approach to agricultural water productivity requires  actions at all levels, from crops to irrigation schemes.

    He said farms in the North rely  heavily on dam network to provide irrigation water for farms in its dry zone.

    The issue, however , is that  many of the dams are old and their maintenance has been badly neglected.

    For him, new dams need to be  built  and  older ones  strengthened, with  new sluices and radial gates installed, so it  can safely be filled to capacity without worry about triggering a breach that would cause flood.

    While  there are  more efforts to improve irrigation nationally, there is,  however, hope on the Niger River Basin Management Project.

    The $7.5 million project targets strengthening the institutional framework and financial sustainability of the Niger Basin Authority (NBA) as well as enhancing regional cooperation around improving environmental and social aspects of the planned Fomi Dam.

    Regional cooperation around planned infrastructure in the Niger Basin is critical for distributing impacts and benefits in a way that improves livelihoods in line with varying needs across the basin and for promoting sustainable economic growth.

    Following endorsement of the project’s justification note by its development partners, CIWA is set to begin an exciting new partnership with the  NBA on the Niger River Basin Management Project.

    The project aims to enhance the NBA’s capacity for facilitating improved water resources management and development in the Niger Basin.

    The project will achieve this by facilitating various mechanisms that promote the NBA’s financial sustainability as well as support the operationalisation of the basin’s Water Charter.

    Also, responding to the basin’s acute needs for infrastructure development, access to energy, storage of water, and other measures that contribute to climate resilience, the project will facilitate regional cooperation for enhanced benefit sharing and reduced social and environmental impacts around the planned Fomi Dam.

    The bank project team is collaborating with the NBA to develop key details of the project.

    Cooperative development of Fomi is, particularly, important given that the design and operating rules of the dam have the potential to influence the magnitude and share of both benefits and impacts for different riparians downstream of the dam.

    The Niger Basin covers nine countries – Benin, Burkina Faso, Cameroon, Chad, Ivory Coast, Guinea, Mali, Niger, and Nigeria – seven of which are among the 20 poorest countries in the world. The population in the basin is highly vulnerable, with seventy percent of the basin’s 130 million inhabitants living in rural areas amid food insecurity due to extreme climate and rainfall variability. Along its 4,200km course, the Niger River is the basin’s economic mainstay.

    For thousands of years, the river has supported its riparian population with diverse livelihoods such as farming, cattle grazing, and fishing; it forms a particularly important lifeline in the arid and semi-arid lands of the Sahel.  But while the basin faces acute challenges, such as rural poverty and food insecurity, both exacerbated by climate change, it has tremendous potential for development of infrastructure including hydropower plants, irrigation schemes, and navigation facilities, all of which can significantly contribute towards economic growth and improvement of livelihoods especially if accompanied by sound integrated water resources management.

    The NBA has a critical mandate to facilitate the coordinated and cooperative management of the Niger Basin. In line with the shared vision of member states, the NBA has developed a Sustainable Action Plan (SDAP) – an $8 billion, 20-year investment plan – consisting of a mix of large and small scale investments in the basin.

  • 20 cooperatives apply for tractors in Delta

    Delta Commissioner for Agriculture and Natural Resources, Prof. Patrick Mouboghare, has said over 20 farmers’ cooperative societies in the state have applied to buy tractors from the ministry.

    He spoke in Ibusa, near Asaba, the state capital.

    He said the ministry received the applications following the procurement of 46 tractors and other implements by the state government for sale to farmers in the state.

    The commissioner said the present administration in the state had identified lack of tractors as a major challenge to farmers in the state.

    He said: “Consequently, Gov. Emmanuel Uduaghan, approved the procurement of 46 tractor and the adjoining implements for sale to farmers.

    “The measure is to boost mechanisation of agriculture and increased food production in the state.

    “As we speak, I have received application from over 20 credible farmers’ cooperatives.

    “I have more requests than I can even provide now, and that is why the governor has approved the procurement of 46 more tractors,” Mouboghare said.

    Mouboghare said the procurement of tractors was a continuous exercise, and added that the cost of the equipment would be subsidised.

    He said before now, the few available tractors in the ministry serviced only farmer in Asaba Area.

    The commissioner said that this had made it difficult for farmers in other parts of the state to access them during the farming periods.

    Mouboghare said that with the state government would decentralise the services of the new equipment to enable the farmers, especially those who could not afford one to hire them.

    He noted that farmers in the state had complained that their major problem had been their inability to have access to tractors.

  • South African firm to invest in foods

    A South African  firm, Agric-Vie, is seeking opportunities in the  food subsector.

    The firm, which has investments in 12 African food businesses, plans to target companies involved in the processing of grains, dairy, fruits, poultry and fast food in Nigeria, its Executive Director Avril Stassen, said in Lagos.

    He said Nigeria’s 170 million people provide a major market for processed food.

    “There are a lot of locally produced foods in Nigeria, with limited processing,” he said. “It is also an area our team has skill and experience in. The scope for growth is wide.”

    Agri-Vie, based in Cape Town, plans to more than double the size of its investment fund next year to $285 million from $110 million and reach $500 million in the next decade, Stassen said. Its focus will spread to West African countries, including Ghana, Senegal and Ivory Coast. Other investments include South African salad producer Dew Crisp and Ethiopia’s Africa Juice.

    The company will invest about $12 million in each business, without setting a specific number of targets.

    “We are interested in companies that are already profitable,” Stassen said.

    “Companies that will add value to local production and by that promote food security,” he added.

    Nigeria’s economy probably expanded 6.4 percent in 2013 and services, trade and agriculture will continue to drive growth this year, the Washington-based International Monetary Fund (IMF) said March 7.

    “As the Nigerian economy grows, we expect more companies here to require growth capital,” Stassen said.

  • Poor infrastructure, farming practices impede productivity

    Poor infrastructure and  practices by farmers are hindering agro productivity, experts said.

    They spoke at the BusinessDay CEO Forum in Lagos.

    They said developing the sector entails establishing key infrastructure enablers as well as creating best practices for farmers which in turn would help boost productivity.

    In a paper titled: “Growth opportunities in Nigeria’s new normal”, Christian Wessels, Deputy Group Managing Director, TGI Group of Companies, said: “Agriculture’s poor farming practices means it is persistently inefficient in Nigeria.”

    He said Nigeria will to continue to suffer from low productivity due to infrastructural deficit.

    He also said as a result of the deplorable state of roads, farmers  grow only what they can eat or the extra they can carry on their heads to nearby markets.

    He noted that most of the  highways, particularly in the rural areas are impassable after heavy rains, which cut off some communities, adding that the result is increased fares.

    But even when commuters offer to pay higher fares, many commercial motorists refused to go to such communities for fear that their vehicles would sink, he added.

    According to Titus Awokuse, chair, Department of Applied Economics and Statistics, University of Delaware’s College of Agriculture and Natural Resources, “A big challenge to agricultural productivity and food security in Nigeria is the lack of adequate infrastructure to support food production and distribution.’’

    He further said despite policy reforms by the Goodluck Jonathan administration, such as the one which tackled corruption in the seed and fertiliser sector within 90 days through the Growth Enhancement Scheme (GES), poor farming were still being carried out by  many farmers.

    “Nigeria is not making use of its arable land and the land it is using is not properly prepared or utilised – fertilisers, equipment and improved seedlings are not being used in sufficient quantities; as a result, yield per acre is very low,” according to a leading Economist, he said.

  • ‘Price changes affecting profitability’

    A significant drop and  rise in commodity prices  is causing a fall in profitability in the farming sector, the  Director,AfricaRegion,Cassava Adding  Value  for Africa (CAVA), Prof Kola Adebayo, has  said.

    He  told The Nation that  the  susceptibility of the agricultural industry to increased volatility is affecting profitability of farmers.

    In  the year,  he said the industry  had seen farm-gate prices across all commodities falling and rising attributed to overabundance of certain crops causing glut and surplus in the market.

    Following bumper harvests, he  said lower prices for  the commodities were expected,adding  that  it will substantially reduce the profitability of crop producers.

    Such market volatility, he noted, underscores the need for crop producers to address strategies to minimise price risk at various times.

    Adebayo  stressed the need for  key crop prices to be moderated. He  said  this was  necessary in the face  of  rising  costs of  input prices and it resulting in tighter profit margins for producers.

    He explained that when farmers chose to plant at the same time and   harvest at the same time, they produce more enough for a certain time and cause scarcity in later  months  when  the harvest is exhausted.

    To address this, he  said  his project is encouraging farmers to stagger planting  to enable  them  record  all- year round  harvests  to cope  with demand.

    According to him, producers are in business to produceand sell them at a profit. He explained  that  many variables, including production costs, growing conditions and the uncertainty of future pricesaffect profitability.

    He  saidfarming’s contribution to the wider economy has increased cent. With the right conditions, he saidfarmers can continue this impressive long-term performance.

    He  wants the next government to create the right environment to encourage investment, growth and innovation, therefore securing the future of the country’s food and farming industry.