Category: Agriculture

  • Reducing agro-exports rejection in global market

    Reducing agro-exports rejection in global market

    Markets in the United States, Europe and Asia have been attractive to Nigerians because some firms and individuals have exported their produce, including fruits and vegetables, to these markets  and made huge profits. But things are fast changing with stringent requirements on quality, safety and health standards which has led to the rejection of agro produce. Efforts are in progress to address this, reports Daniel Essiet.

    OVER 15 per cent of agro and food  exports  grown in Nigeria and  other West African countries are  rejected by buyers in Europe, Asia and the United States because they do not meet minimum quality standards.

    Sometimes, whole consignments are rejected because they contain produce with  defects.

    The  Chief  Executive, Anjorin and Sons, Mr Sunday Anjorin, is one such farmer. His produce suffered rejection. According to him,  agro exports are  facing  stringent requirements because of attempts by the European Union (EU) and other  countries  to secure a high level of protection for public health and consumer interests with regard to food products.

    Anjorin’s produce was rejected  because of inability to provide  sanitary  standard compliance documentation.

    Anjorin  said  though soem exporters are making it big exporting their produce to these markets, some are   subjected to  stringent conditions by  major  markets such  as   EU. The concern, however, is that the requirements  keep   changing and as such would-be exporters need to be aware of them before launching  into export business.

    There is also the case of a Ghanaian food exporter  whose products to the United Kingdom revealed  that it had got contaminated with a toxic substance following routine microbiological and chemical sampling.

    Consequently, his stock was seized  and destroyed in addition to several tonnes of maize meal being held at his industrial unit.

    His economic losses were further compounded by damage in reputation as a product recall was announced resulting in every business he supplied being contacted to ensure products were taken off the shelves.

    The cause of this turn of events was linked to imported maize meal contaminated with fungal toxins known as aflatoxins.  This not withstanding ,Anjorin  said  EU is an attractive market for African exports. This is because the region imports 40 per cent of all of sub-Saharan Africa’s agricultural exports, including nuts, tea, coffee and citrus fruits.

    Though there are amazing opportunities to export food produce,Anjorin  said there are also challenges of   regulatory requirements.

    One  of these  areas  are  sanitary and phytosanitary requirements  which  have  presented a barrier to many companies wishing to export food products into the region. Some cocoa exporters have been rejected due to high levels of chemicals caused by drying practices. While  large quantities of yam exported to the United  States  have been rejected as most were found to be unwholesome on arrival.

    In some other countries, the dream of mango farmers to go commercial particularly for export has been marred by the prevalence of fruit-flies ,resulting in infestation of the fruits, making them unsuitable for the international market.

    Exported mango containers are often rejected at the entry ports of the international markets due to fruit-fly infestation and other sanitary issues.

    Right now, farmers  involved  in  horticultural  exports are going through difficult times owing to a ban by the EU on imported produce containing dangerous chemicals.

    Member-countries of the EU  have been testing all produce from developing countries to ensure strict adherence to specified levels of maximum residue limits. This has forced farmers to use lower quantities of chemicals on crops. It has also led to huge losses for farmers because of the expensive tests conducted locally and abroad.

    So far, Nigeria has had its fair share of product rejections. The  Minister of Industry, Trade and Investment, OlusegunAganga said over 103 Nigerian export products have been rejected at the global market in the last five years for not meeting acceptable international quality standards.

    He attributed the development to lack of accredited laboratories where the products could be tested before being shipped abroad.

    According to him, since the internationally accredited microbiology lab of the Standards Organisation of Nigeria (SON) in Lagos  meets international best practice, any product tested there would be acceptable anywhere outside the country, thereby saving the millions of dollars being lost by the manufacturers due to product rejection.

    He said: “For decades, the country has lost significant amount of revenue and our exporters have suffered heavy financial losses because of the number of rejected export items from Nigeria.

    “The situation became so bad that Nigeria, the number one economy in Africa had to export its products through Ghana.”

    SON’s Director-General, Dr. Joseph Odumodu, said his  organisation is  going to reduce agro-export rejection with the  commissioning of a world  class food processing  laboratory.

    He  said   SON has received a lot of support from the minister to get the laboratory up and running.

    He said going forward, there would be more laboratories to complement the effort of the new laboratory. “I want to invite you to avail yourself of the laboratories we have here and the more that will come in the future,” he said.

    Odumodu said the two laboratories – chemical testing and quality management laboratories – accredited by the American Association for Laboratory Accreditation would restore confidence in the market place for Nigeria’s food export commodities as they would have scaled the hurdles of acceptable standards.

    On the cost of accessing the services of the laboratories, Odumodu said government agencies involved in exports would access the services of the labs at no cost as part of government’s policy, while private sector operators would have to pay a token.

    He observed that current exporters in the country pay as much as 10 per cent of the total value of their exports, adding that when they bring their commodities to SON’s laboratory, they would pay less than one per cent of the total value of their exports.

    The Chief Executive Officer, Nigerian Export Promotion Council (NEPC), SegunAwolowo said some of the factors responsible for the rejection of exported food item include non-compliance with regulatory requirements for processed and semi-processed commodities, non-compliance with documentation requirements, incorrect filling of information for entry, inadequate information and know-how on the entry requirement for food imports to the EU and the United Kingdom.

    He noted that developing countries including Nigeria seem to face considerable problems in meeting basic food safety and hygiene requirements for exporting food items to developed countries, saying that a recent World Bank report estimated that developing countries will lose about $6.9 billion this year to rejections of their  exported food items.

    “It is, therefore, of immense challenge to meet standards requiring more sophisticated monitoring. The trend in food safety and quality management is a shift from end product testing to a systematic preventive approach that employs the identification of hazards and establishment of preventive measures to reduce or eliminate such hazards during food processing,” he said.

    The President, Federation of Agricultural Commodities Association of Nigeria (FACAN), Dr Victor Iyama, said  the nation needed  laboratory  to  address   the huge amounts of rejections which translates to high economic losses.

    He said exporters have had their  commodities  rejected as a result of the presence of hazards from both chemical and microbial origin.

    He said the industry is facing new challenges and needs to continue to adapt and upgrade its capabilities to meet export requirement.

    Chairman, Honeywell Group, Dr. Oba Otudeko, noted that the food lab was pivotal to Nigeria’s rapid economic development, particularly at a time when manufacturing and agriculture were being emphasised in the country’s national development discourse.

    Otudeko said: “For a long time, we have suffered from the absence and lack of internationally certified facilities to serve as impetus for the country’s efforts towards economic diversification and export promotion.

    “As stakeholders in the nation’s industrial sector and indeed other non-oil productive areas, we have been under the negative effects of overdependence on oil and imported goods while our local products continued to experience market resistance locally and internationally.”

    One issue that has affected  exports is  indiscriminate use of  pesticides by  farmers.  Some  farmers are finding it harder to sell fresh produce to its key markets in the EU as major supermarkets implement new pesticide regulations. The new regulations announced  sharply reduced allowed residue limits in pesticides.

    National Coordinator,West Africa Agricultural Productivity Programme(WAAPP), Prof Damian Chikwendu, said Nigeria is  home to an uncontrolled market of outdated, sub-standard and unscrupulous pesticides, which he said are mostly peddled and used by people with no real expertise on them.

    Of 360 farmers that were interviewed in 57 local government areas across the nine states (Abia, Benue, Edo, Gombe, Imo, Kaduna, Kano, Niger and Oyo), the WAPP-Nigeria National Coordinator said about 92 per cent of them use pesticides a.

    This, however, comes with a worrying trend. Chikwendu said: “One noticeable trend is that most of the people who sell and use these pesticides have little knowledge of them. They don’t even know how to use.”

     

  • Fed Govt, FARA partner on funding

    The Federal Government ha signed an agreement with the Forum for Agricultural Research in Africa (FARA) to assist the forum in some areass.

    The Director for Monitoring, Evaluation and Research, Federal Ministry of Foreign Affairs, Mr Aminu Nabegu, said the deal was aimed at Nigeria’s commitment to take ownership of its supra-national institutions which depends on external sources for their funding.

    He said agriculture is the mainstay of Africa’s economy and food security and as such the performance of the continent’s economic growth  towards eliminating hunger.

    He called on other African countries to emulate the example set by Nigeria in taking pro-active steps to secure African ownership and long term sustainability of the continent’s strategic institutions in the domain of agricultural research and innovation.

    He said deal would strengthened the investments of FARA.

    Earlier, the Federal Minister of Agriculture and Rural Development, Dr AkinwunmiAdesina, pledged support for FARA and institutions with similar mandate during the FARA’s 15th anniversary in Johannesburg, South Africa last November.

    Executive Director of FARA, Dr YemiAkinbamijo, described Nigeria’s gesture as unprecedented.

    The FARA-DTAC agreement stipulates Nigeria’s secondment of three experts to the FARA Secretariat.

    The expertise is in communication, data analysis and management and information and communication Technology (ICT).

    The secondment will be for two years and it is renewable. The seconded staff are expected to report for duty this month.

    Nigeria has bilateral agreements to provide technical assistance to 109 countries with support provided as far afield as the Caribbean islands and all across the Africa-Caribbean and Pacific states.

  • AFDB reviews Strategic Crops in Africa project

    The Support to Agricultural Research for Development of Strategic Crops in Africa (SARD-SC) project, funded by the African Development Bank (AFDB) is  holding its Mid-Term Review this month.

    In a statement the project said  the Mid-Term Review (MTR) conducted by AFDB officials is to assess the progress made mid-way in the implementation of the project.

    Focus is on the achievements of the four  mandate crops ( rice, wheat, cassava and maize) and the impact of the value chains on enhancing  food and nutrition security  in 20 of the bank’s regional member-countries in Africa. Two teams from AFDB are undertaking the review.

    One of the teams led by Principal Agricultural Economist at AFDB, Dr. Jonas Chianu, will commence the mission  in ICARDA (International Center  for Agricultural Research in the Dry Areas), Tunis office, Tunisia.

    ICARDA is the implementing centre for the wheat value chain of the project. The second Bank team led by Chief Agricultural Economist and Task Manager for the project, Dr. Ibrahim Amadou,  is scheduled to visit Benin and Nigeria. They will first travel  to Benin Republic to  review progress on AfricaRice  activities on the rice value chain. The Project Implementing Unit of AfricaRice, the implementing center for the rice value chain, will make presentations and hold discussions on status of project implementation, critical issues and challenges.

    From May 13 to 14, a Stakeholders Consultation Workshop will be held in International Institute of Tropical Agriculture (IITA), Ibadan; expected at the  event are partners, scientists, researchers, and other stakeholders. The workshop will enable the various stakeholders of the project to listen to the review findings and recommendations and contribute through group discussions to shaping the draft review report presented at the workshop.

    The draft MTR report and Aide Memoire for the mission will be finalised by the Bank team and the Project consultant.

    The SARD-SC project is a multinational, CGIAR-led  project  launched in December 2012, at  the International Institute of Tropical Agriculture, Ibadan, Oyo State, with an overall objective to enhance food and nutrition security and  contribute to poverty reduction in  the African Development Bank’s low income Regional Member Countries (RMCs).

    The target RMCs are: Benin Republic, Cote d’Ivoire, DR Congo, Eritrea, Ethiopia, Ghana, Kenya, Lesotho, Madagascar, Mali, Mauritania, Niger, Nigeria, Senegal, Sierra Leone, Zambia and Zimbabwe.

    The project is a research, science  and technology development project  targeted at improving the productivity of and income from cassava, maize, rice and wheat.

    These are four of the six commodities that African Heads of States have, through the Comprehensive African Agricultural Development Programme (CAADP), defined as strategic crops for Africa.

    Consequently, the project would enhance  the productivity  and  income of the  four CAADP’s priority  value chains.

  • Nigerian wins Green Oscar for conserving apes

    Nigerian wins Green Oscar for conserving apes

    Nigeria’s Inaoyom Imong, has been announced the winner of a Whitley Award by the Whitley Fund for Nature, a prestigious environmental prize.

    Imong, a conservation leader, won the prestigious ‘Green Oscar’ for his work in protecting Africa’s most endangered great gorillas (Gorilla gorilla diehli) in Cross River state, Nigeria.

    HRH! The Princess Royal presente Inaoyomd a Whitley Award, a prestigious international nature conservation prize worth £35,000 (N8.2 million) in project funding to Imong at a ceremony at the Royal Geographical Society, London.

    Globally recognised as a hotspot for primate, amphibian, bird and butterfly species, the tropical rainforests of south-eastern Nigeria are home to the Cross River gorilla, with only 300 estimated to remain in the wild.

    These primates and their habitat are under threat from lack of legal protection, deforestation and hunting to supply the illegal bush-meat market.

    The Princess Royal and 2015 Whitley Awards recipient Inaoyom Imong, Nigerian conservationist at The Royal Geographical Society, London, 29th April 2015
    The Princess Royal and 2015 Whitley Awards recipient Inaoyom Imong, Nigerian conservationist at The Royal Geographical Society, London, 29th April 2015.

    As Director of the Cross River Landscape Project at the Wildlife Conservation Society (WCS), Nigeria, Imong leads a community-based conservation project in the Mbe Mountains to protect the forest and its fragile population of Cross River gorillas.

    Imong has established the Conservation Association of the Mbe Mountains (CAMM), which brings together people from nine different communities in a joint effort to manage the Mbe Mountains area and secure its legal status as a community wildlife sanctuary.

    Imong’s efforts have not only kept the gorillas from being hunted – not a single gorilla has been poached since the inception of the project – but built capacity for their future conservation.

    Imong is helping people establish alternative livelihoods as eco-guards to improve the protection and monitoring of Cross River gorillas and other wildlife; giving people a sense of ownership over the conservation of the forest.

    In his speech, Edward Whitley, Founder of the Whitley Fund for Nature said: “The calibre of this year’s Whitley Awards winners is outstanding.

    “Although they each face remarkable and different challenges in their home countries, these exceptional individuals are passionate about securing a better future for both people and wildlife. The Whitley Awards are a celebration of their achievements.”

    Imong is one of seven individuals to have been awarded a share of prize funding worth £245,000 (N58 million) by the Whitley Fund for Nature, winning the Whitley Award donated by the Garfield Weston Foundation.

    Other winners in the 2015 Whitley Awards are: Panut Hadisiswoyo – Indonesia, Pramod Patil – India, Rosamira Guillen – Colombia, Arnaud Desbiez – Brazil, Jayson Ibañez – Philippines and Ananda Kumar – India.

    HRH! The Princess Royal will also present the Whitley Gold Award 2015 – a prestigious profile and funding prize awarded to a previous Whitley Award winner in recognition of their outstanding contribution to conservation.

    The Whitley Gold Award is donated by The Friends and Scottish Friends of the Whitley Fund for Nature and is worth £50,000 (N12 million).

    This year’s recipient is 2009 Whitley Award winner, Dr. Dino Martins from Kenya for his project – People, plants & pollinators: protecting the little things that power the planet.

    Dino is working with local people to raise awareness and encourage the adoption of more sustainable farming practices that conserve pollinators, boost crop yields, and benefit people in East Africa.

    Joining the Judging Panel to assist in selection, the Gold Award winner also acts as mentor to new Whitley Award winners receiving their Awards in the same year.

  • Nigeria’s fish import hits N125b , says Adesina

    Nigeria is importing an estimated 1.9 million metric tonnes of fish worth over N125 billion yearly.

    The Minister of Agriculture and Rural Development, Dr Akinwumi Adesina, who spoke while meeting the management of Triton Group in Abuja, said the huge budget on fish importation is not sustainable.

    With a national fish demand of about 2.1 million metric tonnes per annum and a domestic production estimated at about 800,000 metric, he said the nation has a shortfall of about 1.30 million metric tonnes.

    To reverse this, Adesina said the government has evolved a plan which will ensure growth both in artisanal and industrial capture fisheries as well as in aquaculture. To facilitate investment and expansion in the sector, he said the government provides an array of across-the-board investment incentives, such as tax holidays, waivers of customs duties, export tax allowances, and unrestricted repatriation of capital, dividends and profits as well as additional incentives above.

    He  hoped  that there will emerge a new cadre of local investors, who will jump at the opportunities to create wealth from the production and trade of fish through aquaculture which there is significant and growing demand.

    With marine fish stock declining, he said the government has to look at aquaculture to substitute traditional seafood sources and as a source of foreign exchange for the country.

    Adesina said The Triton Group has committed $60 million in an extensive aquaculture investment after successfully adding aquaculture to its fish importation business in Nigeria. This is a direct result of the government’s food import substitution policy.

    The  minister said the company’s efforts will create 70,000 metric tonnes yearly as well as 3000 direct jobs.

    According to him, the company’s contribution will save the nation $85 million yearly.

    Chairman, Ashvin Samtaru, said Triton Group owns a two-million catfish fingerling capacity hatchery in Ikeja, Lagos State, from where it sourced the stock for the Iwo project.

    Santani said about $65 million was being planned for investment in catfish and tilapia production in the next five years to complement efforts of the government to grow local fisheries sector and create more job opportunities.

    He said the plan was to establish fish farms for both tilapia and catfish in different parts of the country. For this reason, various state governments were approached to partner with the company to grow fish, provide jobs and boost the economy.

     

  • World Bank to Fed Govt: Invest in commercial agric

    T ask Team Leader, World Bank Commercial Agricultural Development Project (CADP), El-Hadj Adama Toure, has stressed the need for Nigeria to invest more on commercial agriculture.

    Toure, who spoke at the opening ceremony of the first Post-restructured implementation project at Royal Tropicana Hotel in Kano, noted that there was there was need for accelerated action plan to assuage the sufferings of farmers affected by bird flu diseases.

    He decried the extent of loses encountered by poultry farmers as a result of the spread of bird flu disease in the country.

    According to him, people involved in the bird flu attack across the country are wallowing in poverty, pointing out that, “from Kano to Lagos and other parts of the country, farmers devastated by the bird flu disease cry for help.”

    Toure said: “There is a need to focus on commercial agriculture and with focus on the production of farm produce with global competition that is focused on quality and market orientation; such programme will be able to improve the welfare of the people and the country.”

    He further stated that such steps will be able to improve statistics for the World Bank to assess and give support to farmers in Nigeria.

    Permanent Secretary, Ministry of Agriculture, Alhaji Muhammad Dankadai  Ibrahim, Kano State, noted that the agricultural sector plays a vital role in food security, poverty alleviation and human development.

    According to him, CADP is a project aimed at commercialising agriculture and poverty reduction, adding: “It is our hope that, the restructured CADP approach will focus on addressing low productivity, paucity of opportunities for value addition. Ibrahim further hoped that CADP will ensure limited access to productive assets and inputs, inadequate support services, limited access to financial services, inadequate market and rural infrastructure; post-harvest losses and environmental degradation.”

    Experts from across the world gathered in Kano for the four-day CADP event to discuss grants to small and medium scale farmers, original implementation strategy with emphasis on women and youth empowerment, farm access roads, cpost-harvest management, as well as project management, monitoring and evaluation and fiduciary, safeguard and strategic communication.

  • Searching for home-grown extension system

    Searching for home-grown extension system

    Experts have put their full weight behind the move to revamp the extension system to make agriculture a larger engine of inclusive economic growth, DANIEL ESSIET reports.

    A farmer in the North, Musa Galingo,  knew that the fertility of his land was exhausted. Crops produced less and less yields. He could not find enough manure to rejuvenate his plot. So, he decided to make his own compost. But this didn’t yield good result because he was not taught how to start a composting system with a small quantity of manure.

    He did all he could to accelerate the composting process. At the end of the day, he couldn’t record a bigger harvests and, as a result, he lost a lot of money. Three months later, he met an extension officer that opened his eyes to the proper application of fertiliser to his farm land. His first harvest after applying fertiliser yielded so much that he was able to save enough to expand his farm land. Galingo is not alone. There are several farmers across the country who neither know what fertiliser is nor the method of applying it.

    A lot of small-scale farmers use compost instead of fertiliser to restore soil fertility but, they don’t have access to extension workers.

    There are farmers who planted high-yielding, disease-resistant varieties, yet they are affected by a new strain of disease called stem rust.  Instead of a valuable harvest, their land produce only shrivelled grains.

    Most farmers facing this problem could  afford to spray their crops and attack the fungus.

    But they don’t know what kind of pesticide to use to control stem rust, a strain of a dangerous fungus that causes severe losses. This is because there is no access to knowledgeable extension workers to explain things to them. These experiences are still prevalent in many parts of the country.

    While some farmers still have access to extension officers, the concern nationwide is that the  level of agricultural extension service delivery has fallen. This has been linked to the decline in foreign donors’ intervention.

    Since the World Bank withdrew  from  funding the extension system directly, the Federal Government and state governments have not been doing enough to support the service to perform to optimum.

    In view of this, some stakeholders believe  the long-awaited “green revolution” may not be achieved if the government and the private  sector are not ready to pull resources to revamp the extension system.

    One of those who share this view is  the National Project Coordinator, West Africa Agricultural Productivity Programme (WAAPP) Nigeria, Prof Damian Chikwendu.

    Chikwendu is of the opinion that achieving national food sufficiency will require better planning, including building a responsive agric extension system that will take  research results and new technologies to the door steps of farmers.

    At the workshop organised by   WAAPP Nigeria on revitalising the agricultural extension in Enugu, Chikwendu said WAAPP recognised the deplorable state of the subsector and support the campaign to reform the system.

    As a result, a committee was set up to develop a strategy document. A study of experiences and lessons from the agricultural extension and advisory  services of selected donor agencies and private advisory service providers in Nigeria was commissioned.

    He told the forum that the project sponsored a team to Cote ‘d Ivore  to look at how they fund agricultural research and extension which has been on a sustainable basis.

    It   was to enable WAAPP Nigeria present a  position on how to revitalise agric extension.

    Consequently, using the best practices and emerging trends locally and elsewhere, the committee developed a report advising WAAPP on agricultural extension strategies that will promote technology adoption.

    The study took cognisance of activities of  donor agencies  such  as  United States Agency  for International Development(USAID) and  private companies such as Shell Petroleum  Development Company (SPDC) with  existing extension services that  have been acclaimed  in some quarters to be effective.

    His words: “The experiences of donor agencies have been documented and are to be brought to bear in the revitalisation of the agricultural extension in Nigeria.”

    With the experts invited to the forum, Chikwendu  said a synthesised document and roadmap  towards revitalisation of agricultural extension in the country is expected.

    Chairman, WAAPP-Nigeria Agricultural  Extension Strategy Committee, Dr Oyesola Oyebanji, said the committee to develop agricultural extension strategy document for WAAPP)-Nigeria was inaugurated in 2013.

    The Terms of Reference (ToR), he listed, included  developing  strategies for effective research-extension linkage, suggesting different institutional framework for extension delivery at state and local government levels, preparing a road-map for revitalisation of agricultural extension delivery among others. He said the committee in carrying out its assignment focused on the review of past extension methods in Nigeria and other countries.

    Oyebanji said the committee also went on study visits to Songhai Centre at Porto-Novo, Benin Republic, India Council of Agricultural Research (ICAR) and  Funds Interprofessionnel pour la Recherche et le ConseilAgricoles (FIRCA) at Cote d’Ivoire.

    According to him, the committee’s report was submitted to WAAPP-Nigeria in July last year.

    In its recommendation, the committee said efforts should be made to put in place a legislated policy on agricultural extension that is pluralistic, farmer-oriented, demand-driven, participatory, well-funded and performance-oriented.

    For effective coordination of agricultural extension service delivery, the committee proposed that at the national level, there should  be a Federal Department of Agricultural Extension (FDAE), well-staffed with experienced agriculturists, and extension specialists to formulate policy and coordinate extension service delivery in the country.

    At the state level, the committee said Agriculture Development Programme (ADP) should   serves as the agricultural extension service delivery arm of the State Ministry of Agriculture.

    On funding, the committee observed that public sector funding of extension service delivery by state and local government councils has been on the decline.

    As  a result, some farmers have no access to extension service delivery, which is largely responsible for the low productivity of farmers. The committee  noted  that there is no funding arrangement between the federal and state governments, local government councils and communities to support grass-root extension service delivery. The committee recommended that in order to revitalise the extension service delivery, there is need for cost sharing between federal, state, local government areas (LGAs) and communities.

    The  committee urged WAAPP to  support the study of the ADP system with a view to assessing their current status, activities, strengths and weaknesses, and their relationship with state, LGAs, farmers and end-users of research result.

    As regard e–extension, the committee  said  a lot can be achieved using e-extension, using mobile and computer applicationsthat run on mobile devices, such as smartphones.

    According to the Committee, National Agricultural Extension and Research Liaison Services (NAERLS), Zaria has established farmers’ helpline and the Federal Ministry of Agriculture & Rural Development  is expanding this to cover the entire country.

    Some universities, the committee observed,   have also established localised e-extension network to support farmers in their areas of coverage.

    WAAPP-Nigeria,the committee noted has  established e-extension network covering the West African sub-region using customised smart phones.

    While bringing the private sector into extension was not seen as quick fix for agricultural development: the committee said if the   sector can develop capacity  and  incentives  aligned with the government’s strategy , the system will benefit.

    A consultant to the Ministry on Extension, Prof Tunji Arokoyo said one approach that  will  help the proposed reforms of the extension system to work is channeling efforts through the ministry of agriculture.

    According to him, the approach should use existing institutions under the ministry of agriculture without undermining them.

    He advocated strong linkages with  partnering research Institutes to ensure that  small-scale producers have the latest packages of improved technologies and practices to significantly increase their farm outputs.

    Director, Veterinary Teaching Hospital, Faculty of Veterinary Medicine, University of Ilorin, University of Ilorin, Kwara State, Prof Emmanuel Oyedipe urged the forum to develop an agricultural extension system that is indigenous to the country.

    Given the capacity constraints, Oyedipe, said  agric  extension  will  come to life when government, working with all interested parties, pursues selected initiatives that  will help  the system.

    As an immediate measure, Enugu State’s Commissioner for Agriculture, Mike Eneh, said that various Colleges of Agriculture across the country should commence crash programmes on extension services.

    He said there  is a clear need for the extension system to be revitalised. This is because agricultural extension, which in the past was a mean to help alleviate poverty and improve food security, by promoting the transfer and exchange of information  was failing in its responsibility.

    A former Permanent Secretary, Federal Ministry of Agriculture and Rural Development, Mr Oloche Edache,  noted that agricultural extension services has been destroyed completely, resulting in a decline in agricultural productivity.

    As most of the newly emerging farmers are ignorant of farming practices and crop production mechanisms, he stressed urgent need to revive the extension systems to ensure future food security.

    For the services to be sustainable, he said  they should be coordinated with the Federal and state-owned extension service organisations.

    Director, Federal  Department of Extension, Federal Ministry of Agriculture and Rural Development, Dr Aminu Babandi, said existing institutes should be further strengthened, reformed while their roles should be redefined.

    According to him, creation of new institutions will be complex as they will need much more capital and effort to ensure long-term sustainability.

  • ‘Guide against flu, tick infestation’

    Dean, Faculty of Agriculture, University of Ilorin, Prof Abiodun Adeloye has urged farmers to guide against tick infestations and treat animals promptly following the arrival  of the rainy season.

    This is because, he said, the change in weather could accelerate the rate of infestations among  livestock.

    According to him, increasing temperatures and fluctuating precipitation levels will cause   the distribution of dangerous pathogens.

    As temperatures and precipitation levels shift, he said, the health of animals is linked to the ecosystems in which they live and influenced by the environment surrounding them, and climate  change  can   have far reaching consequences on what diseases they might encounter.

    According to him, a lot of animals are going to be affected and advised farmers to treat their flocks promptly to prevent losses. By monitoring wildlife and borders, he said the government   could have an early warning system for where these diseases are likely to occur and  measures could be put in place to contain their impact.

    He stressed that animal  health monitoring  will  help  the  government, agencies, and communities detect and mitigate threats  caused by such diseases before they become disasters.

    He called on health experts to examine the effects of climate change on the health of animals and subsequent effects on human populations. Diseases such as Ebola and avian influenza, for example, originate from or move through wildlife populations.

    He also urged stakeholders and government to pay priority attention to animal health  ,adding improvement  on surveillance and monitoring is needed  if the farmers are is going to stay competitive in the business.

  • Unlocking agri-food sector through innovations

    Unlocking agri-food sector through innovations

    Value chain innovation platforms are networks of farmers and other actors interested in producing crops and livestocks efficiently and profitably. Experts believe establishing and deploying such platforms across the country will help to build a productive and innovative agri-food sector, DANIEL ESSIET reports.

    For economic statisticians,Nigeria may have to feed a population of more  than  200 million by 2020, going by its astonishing  rate of growth.

    While this seems like a burgeoning market for farmers and food producers, meeting production targets to feed  such a large  number  of  people requires the right strategies. In addition, the government is battling increasing food import bill.

    However, analysts believe the case for investing in agriculture livelihoods is clear given that the level of commercialisation and the size of investment are low nationwide.

    One  way to address these is  through  the creation of  value chain innovation platforms – clusters and networks where  members work  to promote sustainable food production.

    These formed the thrust of a workshop in Abuja last week.  With Organising and managing agricultural Commodity value chain Innovation platform as its theme, the forum was organised  by the West African  Agricultural Productivity  Programme  (WAAPP) in partnership with  Klaus Icheson Consulting.

    Its purpose was to explore  the  prospect of using  value chains and innovation platform approach to unlock the potential of agriculture and the food industry.

    Going by their contributions, experts  agreed that Nigeria  has a huge potential for growth and development in agriculture but needed  the right policies and investment to harness this potential. They also agreed that  innovation  is key to helping the nation  realise  the potential of the  agricultural and food industries.

    Addressing  the  joint training  workshop, the National Coordinator, WAAPP Nigeria, Prof  Damian Chikwendu  said it was important that  farmers  are  empowered to increase food security if the nation is to achieve  economic growth.

    To  accomplish this, he explained required  a tested  system  capable of   creating   opportunities   for  small farmers  to become  commercial growers, moving from informal production to formal value chains and markets where economies of scale can be achieved.

    Canvassing the importance of   value chain innovation  platforms, the expert said  globally, the  approach  has   become  a strategy  for stimulating increased investment and capital formation for more intensive production in  agriculture.

    In support  of this, Chikwendu said   WAAPP  is promoting  a sub-regional  framework  for members  of the Economic  Community of West African States(ECOWAS)  to  explore new innovations and   technologies to boost food  production.

    In Nigeria,  specifically, he  said  WAAPP is  supporting  integrated agricultural research to generate innovations  to  improve  yields across its   priority  agricultural commodity value chains which  include aquaculture,rice,poultry,maize, sorghum,cassava ,yam  and mango.

    The  suport, he added also  covers all activities in the  value chain,from seed breeding to production,postharvest processing and marketing.

    WAAPP interventional approach, he  listed,  has four components which include creating  enabling  condition for sub-regional cooperation in technology generation, dissemination, and adoption, adding that supporting the national centre of specialisation in aquaculture, funding of demand driven technology generation, monitoring  and evaluation  of  projects.

    Under component three, he said part of WAAPP’s mandate  involves establishing and supporting the formation and nurturing of private sector channels for enhanced and effective “Accelerated Agricultural Technology Adoption.”

    To achieve this,  he said various WAAPP –assisted commodity value chain innovation platforms (VCIPs) are used for the diffusion of agricultural innovations.

    He  recalled that last  year, the  programme commissioned a technical support team which facilitated an  organisational structure for  aquaculture,cassava, mazie,rice sorghum and yam VCIPs  in states and the Federal Capital Territory (FCT).

    Since the  country is on the march towards attaining food security, he  said  WAAPP  has   contributed towards this aim through innumerable innovations and interventions, adding that the   system is changing as  farmers now have access to agricultural technology.

    Technical consultant, Dr Utiang Ugbe identified   fundamental constraints to  agricultural growth to include  the  peasant nature of the production system, poor response to technology adoption strategies, and poor returns on investment.

    He  noted  that while  subsistence farming  is  prevalent, agricultural commercialisation and investment are the key strategies for promoting accelerated modernisation, sustainable growth and development and, hence, poverty reduction in the sector.

    In a functional value chain, he  said  the  goals  include increasing agricultural productivity, reducing post-harvest losses, promoting a database for early warning systems, and building the capacity of farmers. This, he  explained cannot be achieved  without  a strong innovation component.

    With  efforts  to boost  green revolution, he   said the whole food production value chain should see a lot of innovation, which  will impact on value added foods, employment generation and its contribution to gross domestic product (GDP) and export revenue earnings.

    According to him, value chains and innovation platforms have  a role to play in helping the nation  meet the challenge of feeding a growing population, adding  that  the organisation  of  these  systems  help  farmers and other  actors  to deliver value, while shaping the agricultural and food system for all stakeholders.

    He  said  a functional  value chain and  innovation  platform  involves  all actors from farmers, to agri-businesses, traders, financiers and government, adding  that  such  arrangements  offers new alternatives for doing business more efficiently.

    On why people are   accepting   value chains  approach,  he   said it encourages  producers to  shift from primary production toward more processing and supply chain services.

    He stressed that innovation platforms encourage replication of  technologies nationwide,  improved agriculture practices, technology transfers and professionalisation of farmers, while value chain development will   encourage more private sector engagement and institutional capacity development.

    He urged the government to ensure public  private partnership and adopt innovative approach to disseminate extension service messages.

    A development consultant, Prof. Alphonse Emechebe said  being an active member of  an innovation  platform brings many benefits.

    Membership, according to him, enable access to financial, processing and business services, all of which are key to empowering farmers  and   producers.

    From a development perspective, he said value chains benefit not just producers but wage earners, service providers and others.

    He    stressed the  need   to strengthen the capacity of researchers and stakeholders on  Integrated Agricultural Research for Development (IAR4D), a multi-stakeholder approach that engage stakeholders beyond the rural communities to ensure their intellectual contribution to innovation and also secure their sense of ownership of the research products.

    Emechebe said IAR4D is vital for  development as it fits within the agricultural  transformation framework, adding that it delivers benefits through its unique partnership and easily achieves change in mind-sets of the stakeholders.

    IAR4D, according  to him, involves the policy makers at different levels of governance in research, to diagnose problems, generate solutions, facilitate implementation and appreciate the need for policy and infrastructural development.

    The IAR4D, he said targets vulnerable groups  and as  such it’s going to reduce income inequality.

    In summary,  he said IAR4D has made beneficiaries to realise significant increases in income.

    He described IAR4D  as participatory and capable of promoting natural research management and market relationship, adding that it is in conformity with the global paradigm shift in agricultural research for development.

    He charged agricultural researchers and scientists from universities of agriculture, research institutes and colleges of agriculture as well as other key stakeholders in attendance to review the way things are being done in the research system and change those things that are not working the way they should.

    Speaking  with  The Nation, a lecturer at Ambrose Alli University, Ekpoma,Dr Tony  Osawe, said agric  sector remains crucial in improving  livelihoods and stimulating growth in the economy. He lamented that  it’s characterised by serious challenges such as traditional modes of production, limited attention and insufficient investment.

    He said the sector  still  lacks a coherent and practical agenda for growth and development. With a country such as Nigeria , so rich with fertile soils and a promising population , he  said not  much has been  done  to attain the  needed effort and yet the  economy is largely dominated by the agricultural sector.

    He believes the country needs to urgently embrace appropriate technologies that can move the sector forward.

    To  address  the  challenges facing Nigeria in attempt to eradicate poverty and attain food security and  agricultural competitiveness, Osawe  said  the sector  requires an   approach that is market-oriented,adding  that value chain innovation platforms offer opportunities for small farmers to play a part in fulfilling demand for higher value products.

    Through value chain approach, he said  farmers can be linked to markets, finance, inputs, equipment and information.

  • Agri shipments suffer rejection on EU’s quality concern

    Stringent quality standards action taken by the European Union (EU) and other countries to ensure food safety is causing agro exports  from  Nigeria to be rejected, the President, Federation of Agricultural Commodities Associations of Nigeria (FACAN), Dr. Victor Iyama has  said.

    Iyama said tonnes exported to European and Asian countries  by  Nigerian agro exporters  have been rejected due to their poor quality.

    European importers, he said will reject poor products at the port of delivery following independent quality control examination at  their  destinations.

    In many instances, he said  foreign buyers  had  raised serious concern over Nigeria’s agriculture products on the need to follow quality norms.

    While the number of consignments rejected is reducing, he said the step taken by the Standards Organisation of Nigeria (SON) to commission a food testing laboratory of world class standards testing laboratory for agro exports will further help the situation as exporters will be assisted to meet quality norms specified by importing countries.

    According  to him, the benefits of having a local laboratory are enormous as food produced from Nigeria will now be tested at the laboratory before export instead of its being tested by the importing country.

    SON has launched its internationally accredited Chemical and Food Technology Laboratories located at Lekki, Lagos.

    It achieved the feat late last year following the International Laboratory Accreditation Corporation (ILAC)’s testing and accreditation. This represents a high water mark in efforts towards boosting the non-oil sector.

    Iyama said following the international accreditation of SON’s laboratory, Nigeria’s agricultural products would no longer suffer rejection at the global market. The food and allied products sub-sector dominated the $2.97 billion  non-oil export of the county in 2013.

    Director-General, SON, Dr. Joseph Odumodu said the accreditation of the food laboratories demonstrates technical competence of the staff of the agency, adding that no external consultants where  involved. According to him,Nigeria has been placed on global map with this accomplishment.

    The Executive Director,Nigeria Exports Promotion Council (NEPC), Mr Segun Awolowo said  international accreditation of the SON food laboratories would undoubtedly boost small and medium enterprises (SMEs) produce