TETRA Pak has released its annual Sustainability Report, outlining the progress made on various aspects of sustainability throughout its business operations in 2020, shedding light on its future commitments and ambitions.
The Report emphasises how the company has stepped up its investment and innovation efforts, joining forces across the board to address the need for greater consumption of food while reducing the impact on natural resources.
Commenting on the report, Adolfo Orive, President & CEO at Tetra Pak, said: “We are living in a decade of action and are fully committed to playing our part, both in enhancing food access and reducing environmental impact. The magnitude of the challenge, however, is such that every stakeholder and every step will count if we are to meet our sustainability ambitions. But as long as we keep innovating and collaborating, we can strive for a sustainable future that protects what’s good,” he concluded.
Managing Director, Tetra Pak West Africa, Oshiokamele Aruna also said, “Tetrapak has constantly stepped up to the challenge of harnessing the inherent potential and the greater value proposition that investment in sustainability offers.”
Looking ahead, Tetra Pak has set additional ambitious commitments, such as reaching 46% GHG reduction across its value chain by 2030, in line with a 1.5C pathway, launching a fully renewable aseptic package by 2023 and achieving a 70% recycling rate in Europe by 2025.
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